Wildfire Pizza Kitchen

The food truck was parked at DVD Brew when I checked it out, but I took my order to-go as I am not a beer-drinker. There was plenty of parking available in the lot & the lady I talked to in the truck was very nice & helpful. I ordered the bee sting (signature pizza - $14). It was made with house red sauce + mozzarella/provolone + fresh basil + Ezzo pepperoni + pickled jalapeños + a drizzle of Mike's Hot Honey. This pizza caught my eye right away & I stand by my decision. The sweetness & heat from the hot honey just gave it that little extra something.I also had an order of the cheese bread ($10). It was made with house made garlic oil + mozzarella/ provolone + pecorino-romano + a side of red sauce. I didn't make it out of the parking lot before eating half of this with my husband. It was cheesy & delicious.

We had Wildfire Pizza at Mittenfest this last weekend where they made food in their food truck. The food truck was in a good spot right across from Music Hall and they had a good amount of different types of pizza given there was a few other cuisine food trucks there with quite a number of different choices of food. We tasted the Fun Guy pizza with goat cheese, mushrooms, and hot honey, which I thought was good but wished there had been a thicker base as the crust was very good.

SO DISAPPOINTED.The pizza was extremely oily, very thin and the peaches on the spicy peach pizza were flimsy and tasteless.Furthermore, what displeased us the most was the unprofessional and apparently immature sous chef. We created an Instagram post for the pizza and about three inches of the chef's forehead was in one of the photos. It was indistinguishable whether the person in the photo was even male or female. She proceeded to harass our page via many story posts even after removing the photo and attempting to resolve the issue privately via direct contact which she did not answer. The other reviews, the adolescent sous chef, and the terrible pizza will most likely shut this place down. Don't waste your time.

We were very excited to try Wildfire. Unfortunately, we were both unimpressed with the food, and how they handle problems. We ordered two large pizzas. For how thin they are, they seemed to take awhile to bake/ be brought to our table. One of the pizzas came with an item we are unable to eat. (We had ordered it without.) Their solution was that we should eat the half of the pizza that didn't look like it had the offending item, and that they will make us a small to equal the other half. My husband explained that because we could not know for sure that the offending item wasn't on the other half, we are unable to eat any of the pizza. They then agreed to remake a whole pizza. It would have been better to ask for a refund for the incorrect pizza, and continue our meal elsewhere. We found the pizzas to be dry. Both the dough itself, and lack of sauce was drying. The dough seemed overworked. The freshness of the vegetables and fruits is what is keeping my review from being one star.

Meh! Northside needs some real restaurants!! I'm not a fan of urban artifact but we went to support friends who were playing there. We first went Littlefield but their menu isnt what we were looking for so just ordered pizza from wildfire since we were seeing a show. We ordered dad's favorite but minus sausage and added fresh basil. The pepperoni taste like chef boyrdee ... Other then that it was good. I'd order again just without pepperoni.

Do not waste your time or money on Wildfire Pizza!Ridiculously hard to find and even harder to figure out how and where to order. Their idea of table service is standing in line at a bar to order your food and 40 minutes later them slapping a very thin crust pizza in front of you with a couple napkins. Pizza is thin, bland and over priced. Were were very, very disappointed in the location, food and value. We won't be back and suggest you don't both going in the first place.

Super tasty!! You must try the spicy Italian so delicious! I am a huge fan of ranch with pizza so the wild fire ranch is bomb

Absolutely delicious, soft, perfectly-cooked dough. Not too salty!!! Perfect. The dough thickness is perfect, too. This is our new go-to for pizza. So excited to have excellent pizza near the west side.

Wildfire is great local pizzeria, being from Queens New York we know,great a pizza. The subs are to die for, loaded with all mouth watering Italian meats. Great local family, there son Nick ,real gentlemen, he and his friend worked for me. Cleaned out a packed basement 2000 sq foot house. Were excited about new location between Sandwich, Mashpee, and Marstons Mills, everything fresh, best loaded Italian sub on Cape!

Pizza was delicious! Crust was light and crispy which is to be expected for a real wood burning oven pizza! Pizza was perfect size for two to share and there was plenty of meat that covered the pie! I loved the different options for the different pizzas! Perfect compliment to the sour beer from urban artifact brewery. If you're not too stuffed, try the delicious cannoli dip! Love this place!