Applewood smoked pork chop
Thursday special $12.99 NY strip and baked potato
Apple smoked chop
Love the casual atmosphere!
Smothered chicken breast
Mojito
Beer me!
14" Chicago style meat lovers pizza
Restaurant front
Look at the size of this steak!
Fish tacos
Chicken nachos
Thursday special $12.99 NY strip with baked potato
Small buffalo chicken salad
Loaded tot's
Fried pot stickers
The fish bowl
Tom's Chicken Sandwich with fries
Specials! Yes they are!
BBQ Chicken wrap with fries
Ol' Fashion Porkchops
Crab Rangoons with a raspberry sweet n sour dip
Piggy pub chips
Jambalaya
Julie M.
Dec 27, 2023
Such a large menu, it is hard to choose what to eat! We warmed up with jalapeño poppers and loaded tots. I had the small portion of the Buffalo chicken salad and that was a perfect portion size. This place is know for huge portions, so plan to share or to take food home. Everyone loved their food. Only weird comment: we had a party of eight, and for some reason the waitress would not write anything down. So she literally came back to our table 3 separate times and had us all repeat our order. The guys that I was with after the third time, literally said, do they not have paper and pens for her what in the world is going on? I think it's a cool thing when a waitress can totally remember an order, but it starts to give everybody anxiety that nothing is going to go well when she comes back for the third time to ask for your order because she won't use a notepad... We all got the correct order and everything was awesome. That was just weird.
Read MoreTammi W.
Aug 10, 2024
Saw the restaurant in an Only in Your State email. Soooo glad we went here. I had fish tacos, the fish was the best I've had in a long time. Servings were huge.
Read MoreSteve S.
Apr 9, 2022
The first clue that this place is worthy was that people were waiting in their cars for it to open. The menu is 12 pages!We started with crab Rangoon and piggy pub chips. The Rangoon was served with a raspberry sauce and they were really great. The chips had pulled pork with a BBQ sauce and they were awesome as well. I had a smokin hot pub burger. It's a big burger! Mildly hot Mayo sauce made it interesting but it was cooked well done and I asked for medium. In spite of that, it disappeared very quickly!My son had a Reuben. Toasted white bread (should be rye?) corned beef piled high, good kraut. Overall, a very good Reuben. Service was very fast and correct. We were in and out in 30 min.As Arnold said, 'I'll be back.'
Read MoreManson L.
Mar 4, 2023
Clean restrooms and restaurant, staff friendly and portions are huge. Prices a reasonable. I'll come back. Had the turkey sub club...there's no way I could finish this thing it was huge. The one thing is it has a very dark atmosphere. I need a headlamp to see anything farther then two feet from my face.
Read MoreGloria Z.
Nov 24, 2021
Gastropub is absolutely accurate for this establishment. What an extensive menu! Asian apps, calzones, Cuban sandwich, pork chops, meatloaf, Italian, and more. I'd heard about the huge serving size but when they quickly brought out the crab Rangoon app, I'm thinking it was a typical app size. (Very tasty too.) That was probably the exception because then came the shrimp cocktail- oh my goodness, I think there were more than TEN shrimp, and big ones, icy cold and firm with a nice spicy cocktail sauce. Definitely recommended. The Philly cheesesteak was stuffed to bursting, crazy huge. It was served in a basket, which I never like, and in this case it was actually impossible to pick up the sandwich until I opened it and ate about a third of the filling with a fork. Plenty to take home but didn't do too well microwaved unfortunately.The main dining room is mostly tables with a couple or three booths. The bar is nicely set apart and seats about a dozen. Right behind the barstool backs are some 2-seater booths. This is nice because you can be pretty assured your bar experience won't be spoiled by a table full of children nearby. The space between these small booths and the bar is pretty narrow and busy waitresses with big trays are moving rapidly through, so do be careful as you're getting up. The lighting in the bar is low, as it should be.Our bartender was fantastic. I'm sorry I've forgotten his name. It was a Saturday afternoon. He was just constantly on the move, greeting, taking orders, mixing drinks, answering questions, making small talk, delivering food, managing to be super attentive to everyone, and all with a smile! Clearly a man who loves his job and knows how to treat people. We also met the manager whose name I believe is Vicki, who is also a true professional and clearly focused on customer satisfaction.Yeah, we'll be back.
Read MoreAustin M.
Mar 16, 2024
Food, service, and atmosphere is great. Jessica is a top tier waitress. High energy and very kind. Going to make this a regular spot.
Read MoreCynthia M.
Apr 9, 2024
This was not our first time here. We couldn't have been more disappointed when we took friends there for an early dinner. The wait was very long, and we had to wait in our car. The hostess was pleasant and very overwhelmed. The waitress was very rude and impatient. My friend asked what was in the meatloaf, and her response was, "It's a secret." When the food was served, we were handed to-go boxes simultaneously. The food was ok and not worth the time.
Read MorePaul F.
Jan 3, 2024
They have a huge menu so no matter what I'm hungry for, they will likely have it. Today it was a chicken salad that was huge and delicious except for the deep fried chicken strips that were too hard and dried out and tough to eat. I was confused by the lack of quality of their tough chicken strips. They must have changed suppliers that use old birds that have a tendency to be that way. I ate everything but the chicken strips. I'll go back but I won't stand for a repeat.
Read MoreAmy M.
Oct 11, 2024
We stopped in for the first time last night after attending a soccer game at the high school and the food was amazing! We loved the large menu and great service. Even though it is a haul for us (Tipp City), we will be back to try more menu items!
Read MoreSandi M.
Apr 12, 2024
Wow, wow and wow. "Gastropub" is right. Thursday night is steak night. We got 14 oz steaks with potatoes for $13. It was cooked right and tasted amazing. Our server was chatty and helpful. Loved it.
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