The Pacific Kitchen

Not our cup of tea. We were in the area and went here for early dinner because most reviews seem positive. When we arrived, we relieved We that we came here many years ago to try dim sum. We got Cantonese chicken eggroll but it had some dark ground meat in it so big disappointment. I don't eat ground meat ... not sure if it was chicken. That's the "fun" of ground meat ... no idea what's included. Yuk. So hubby ate both. I ate the mushroom soup and it was best part of the meal. He chose Singapore noodles and said they were very dry and wasnt impressed. I got ginger scallops with vegetables and my choice of type of rice (jasmine, brown, coconut milk and veg fried). I picked coconut and hubby and i both liked it. The vegetables some were ok and some bitter. I wasn't expecting the scallops to be battered and fried. We both agreed it wasn't a place we would return. Service was fine and everything was hot and nice presentation. Perhaps it's too authentic for us. We have some Asian friends will tell about and see what they think.

Easy parking, though the entrance is a bit around the corner. Good size interior and very international Asian menu. We got a few starters to share--skewers were on the smaller side, but the 5 spice shrimp was very yummy. We all left full, although I wish the nasi goreng had more flavor.

The service was fast and the dim sum was tasty! There were so many options to choose from. One of my favorite spots, I definitely recommend coming here.

Our recent dinner here was pretty good. We ordered the 5 Spice Calamari for an appetizer. It was ok. They were pretty greasy and chewy. I ordered the Malaysian Curry Chicken Laksa and my husband had the Kalbi (Korean BBQ Beef Ribs). While we both thought the food was OK - it has been better on previous visits. My dish was supposed to have spice, as indicated on the menu and having had the dish before - I know it to have some spice. It did not have even a hint of spice and was lacking in depth of flavor due to it. There was very little meat on the short ribs.Overall, it was ok this time. As usual, the service was great.

I came here with metal reservations because I looked at the menu online and to be honest I would have expected just decent food. Well we had 8 in our party and I will say not only was the service excellent but the food was amazing. Not one in my group had anything but good things to say about the food. I truly cannot wait to come back again. I ordered basically a Hawaiian meal and it was so tasty. I got the beignets for dessert and they were perfect. I highly recommend everyone come here and give it a try.

We were in the area and stopped in. The menu is so diverse it's almost overwhelming! The special appetizers were fabulous! My husband said "best frog legs I've ever eaten" and our meals were large portions and delicious! We got the Moco Loco and the Chicken Katsu. Server was very attentive and very friendly. Highly recommend!

We come here a lot for dinner and the food is always just as good as the time before. I love their wide variety on the menu. They offer food to fit every palate. I highly recommend coming here for a yummy dinner! You will be pleasantly surprised!

Yesterday's lunch break we stopped and had some PK. Nothing short from amazing. I ordered the chicken teriyaki and hubby ordered steak dolsot bibimbap. Both plates very delicious. Under appetizers we got the Cantonese spring rolls (very very good), they have a different taste, but loved them , and the 5 spice calamari, mouth-watering good. We definitely wanna go back and try the whole menu lol. They have carefully crafted fusion style recipes from the Pacific Rim and you can taste the love and dedication put into each bite. Yummy. We went in to order takeout since it was our first time. The lady who greeted us gave us a menu walked off came back quickly asked if we were ready to order we said no, her demeanor was slightly negative, like she wanted us to order now. She walked off and about 5 mins later we were ready. I seen the workers sitting around, her being one of them, it was pretty slow, I said excuse me a few times, the lady who greeted us seen me I said mam we are ready and she went back to eating her food. A gentlemen seen that and came and took our order. He was awesome. Understood we are foodies so he was super patient with us, we had lots of questions lol. Great restaurant inside. I wouldn't recommend getting to go, this is a place you would wanna eat at.

Ate here today with wife for lunch. Clean, modern place, and was almost deserted at 12:30 PM. They have a very large menu with a little bit of everything (Chinese, Korean, Thai) I had 2 eggrolls--sliced diagonally and very good with some wasabi mustard and duck sauce. Also had a bowl of lentil soup and an order of Thai lettuce wraps which I enjoyed. Wife had the teriyaki chicken for an entree and I had the Korean style chicken dotsot bibambap in a stone bowl--it was only 10 bucks for a large bowl. It came with 4 small Korean sides and some spicy red sauce to mix in if you liked. It was fantastic and I couldn't even eat it all. Just the right amount of heat to make it interesting. They also have brown rice as an option which I liked. Our server's name was Jackson--he was friendly, informative and attentive. An all around excellent lunch experience and we intend to return again.

The food here is OK. However the service is terrible. Drinks did not get refilled, food came out cold. Waiters avoided eye contact, I tried to get their attention multiple times. Finally when I got one waitstaff member's and asked for help with refilling drinks and to talk about an ice cold appetizer the staff member said "I have other things to do". It is unfortunate that the service here was so bad.