Oriental Wok
Oriental Wok
Chicken, cabbage & celery egg rolls contain peanut butter
Bamboo, mushrooms, carrots & bean sprouts in thin shell
Shrimp, cream cheese & onion in thin crispy shell
Crispy jumbo prawns with volcano sauce
Chicken, mushroom, water chestnuts in crisp lettuce cups. serves four
Rich cream cheese & crab in crispy shell
Authentic minced shrimp on crispy baguette
Teriyaki Steak lightly grilled on skewers
Handmade pan fried chicken dumlings
Samling of ball maki, fried shrimp, crab rangoon, fried shrimp, egg roll 10 per person
Noodles, wontons, roast pork & green
Chicken dumplings in flavorful soup
Chinese Vegetables in tasty soup
Tofu, mushrooms & bamboo
Famous egg flower soup
Authentic style with beef, egg & cilantro, serves two
Egg noodles in brown sauce.
Egg noodles lightly panfried
Thai style noodle topped with lime, cilantro & peanuts
With curry snowpeas, bamboo & carrots
Fresh wide rice noodles with beef, scallions & beef sprouts
we've combined filet mignon & stirfried shrimp, the best of both
natural sea scallops wok seared over Chinese eggplant, sesame glaze
Shrimp, Scallops & Fish Crisply Coated With Chinese Spices, Stirfried With Chilis, Sweet Onions & Peppers
two Maine tails expertly wok stirffird with scallions & ginger over Chinese greens
wok stirfried in garlic blackbean sauce
14 oz. NY Sirloin, Chinese vegetables, peppercorn mushroom sauce
wok stirfried with onions, celery, bamboo in rice wine and ginger sauce
with spring onions, steamed Chinese buns & hoisin sauce
mushrooms, onions, snowpeas, peppercorn sauce
Onions & peppers in spicy over crispy noodles
Bok choy, mushrooms, peppers & broccoli
Szechuan style spicy green beans
Steak, shrimp & chicken combination, tree ear, carrots, broccoli, peppers
Thai chili sauce, pineapple, peppers, onions, broccoli
Snowpeas, onions, baby corn, peppers & mushrooms.
Diced Vegetables with roasted peanuts.
In light sauce with carrots, onions & water chestnuts
Cabbage, onions, mushrooms & egg served with hoisin sauce & steamed pancakes
Chicken, mushrooms, bok choy & snowpeas
Fried crispy, lemon glaze over vegetables
Deep fried, topped with gravy over chnese vegetables
Sweet sesame sauce with broccoli, peppers, carrots water chestnuts
Mike's signature dish with snowpeas, onions, baby corn, peppers & mushrooms.
With mushrooms, babycorn, peppers, snowpeas & water chestnuts
Roasted pork with cabbage, mushrooms & peppers & water chestnuts.
Cabbage, mushrooms, egg & onions served with hoisin sauce & steamed pancakes
With mushrooms, babycorn, peppers, snowpeas & water chestnuts
A chinese Stirfry classic, simple & delicious
With peppers, onions & tomato
Broccli, onions & peppers in sweet sesame sauce
Traditionally prepared with a touch of egg & blackbean garlic
Wok stirfried in garlic ginger sauce
Stir fried in blackbean garlic sauce
Wok stir fried fresh chinese greens, garlic, ginger sauce
A classic, simple & delicious
Chinese 5 spice encrust delicate tofu served over stirfried greens
fried tofu with chinese vegetables in brown sauce
No soy
Stirfried in light sauce with chinese vegetables topped with cashes.
Chinese omlelet with beansprouts
Chop suey served over rice chow mein with crunchy noodles
Shrimp, Fish & tofu, chinese greens
Wok stir fried with chinese greens
Ground pork in spicy ma la spicy sauce
Tomato, egg, scallions & beef
Combo of chicken, pork & shrimp
(Chicken, pork & shrimp)
Spring roll, crispy with an abundance of fresh crunchy veggies.
Walnut shrimp
Front Entrance
Inside
Dining Area
Chinese Lanterns
Oriental Wok Delivery Van
Oriental Vase
Christmas Tree
Figurine at the door.
Sitting at the bar
Soon, someone will make you very proud.
interior
A little history.
Szechwan beef with brown rice
My fortune
Dining Area
interior
Shrimp Toast
Oriental Wok Limousine
interior
Inside
Waiting Area
Liz F.
Dec 5, 2024
Oriental Wok is always one of my favorites. I love their crab Rangoons and Hong Kong Chicken, which is basically a tempura fried chicken breast with gravy and vegetables. Their fried rice is some of the best around.Aside from the outstanding food, the service is always excellent and the decor is top notch. The vibes inside the restaurant are elegant and old school. My kids love to look at the koi ponds.
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Kimberly C.
Feb 15, 2025
My boyfriend, Victor, and I went for dinner on Valentine's Day --no reservation, but planned on sitting in the bar area anyway, and there are tables and bar seating that is only first come first serve, so it worked out! The place looked beautiful, as it seemed to be decorated with Lunar New Year decor. After getting seated, we sat longer than usual before our drink order was taken, but we were okay and not in a hurry. The server was very apologetic and friendly, which was nice. We quickly ordered apps and our meals all at the same time, hoping to make it easier on the server, which seemed appreciated. I ordered General Wong's chicken, without mushrooms (the menu stated that the dish also came with onion, snow peas, and peppers, which sounded great!). My boyfriend ordered Mongolian Beef. For apps, we chose crab rangoon. I was told they'd try to leave out the mushrooms, but that "the kitchen is having to make such large portions at a time and really churning out the food right now" may not make it possible. To me, I figured, no big deal...I can pick them out. We had asked for chopsticks, but told they couldn't find any anywhere. Again, not a big deal. The food was served fairly quickly --nice surprise. His Mongolian beef was tasty, however my General Wong chicken had NOTHING in it as stated on the menu. It was full of baby corn, broccoli, and cabbage. I do not ever like these items when eating Asian dishes. The flavor of the sauce was perfect, but the chicken was lukewarm at best. Parts of it were even on the cold side....which my boyfriend decided to try and see why I was disappointed, and agreed it was not okay. Unfortunately, this is not the first time getting a meal with altered ingredients without asking if okay. But to have this happen AND the temperature be so off with the dish was such a disappointment. The final downer of our dinner was the check coming and showing a higher price than the menu showed. It was only a dollar higher per meal, but still weird. My boyfriend didn't want to make a fuss so he just quickly and quietly paid and we left. We've had several good visits in the past, but this really expensive and subpar special occasion meal really gives both of us second thoughts about returning.
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DJ U.
Oct 31, 2024
Just a fancy a panda express.Cool place to go for drinks and maybe appetizers.Service was good.
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Wendy K.
Jan 29, 2025
We just love this establishment and can't imagine a better place to celebrate Lunar New Year. Great food, drinks, appetizers and entertainment on this special occasion. Service is always remarkable. While I didn't capture pics of all our food we loved every bite. Highly recommended
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Eileen B.
Jan 19, 2024
This place is so vibrant and is full of decorations and makes you smile. The food is always good even the wonton strips you get on the table. I ordered the scallops with eggplant and green beans. I got six huge scallops and they were plump and delicious. My friend got the five spice seafoodOur service was great and the leftovers were delicious
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Renee R.
Aug 2, 2024
Food is pretty good, not what we are use to not the flavor and spice we prefer, service good at times. The dining experience and ambiance does not match the dishes provided the atmosphere is much more impressive than the dishes. Drinks were great they definitely match the ambiance!
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Dallas M.
Sep 15, 2024
Our first visit. We arrived Saturday at 5 PM thinking we would beat the rush and were immediately seated. Not only was the food excellent but we were well cared for by the hospitality and teamwork of the staff. We also enjoyed the live piano music.
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Don W.
Jul 13, 2024
You will not find better Chinese food in the area. The best hands down. The restaurant is beautiful, the staff is extremely attentive. The atmosphere is incredible. You will not be disappointed.
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Dayna S.
Jul 7, 2024
Stopped in on a whim while passing through Cincinnati. The kids shared the kids lo mein, my husband got the sweet and sour chicken, and I got thinking pao chicken. Portions are not overly large, but large enough considering you can taste that it's not the run of the mill take out Chinese place. The server was excellent, and we really enjoyed the ambiance.
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Christi W.
Jan 10, 2025
You will absolutely fall in love with this restaurant!! The food is outstanding and the Wong family could not be friendlier! Once you become a regular, you are now part of the family. My favorites are the Mushu pork and their shrimp cream cheese rolls.
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