Brisket... Mmmm
a sign on the side of a food truck
a man standing in front of a food truck
Menu on June 25th, 2023
the entrance to the restaurant
Pulled pork with Historic Original sauce
Historic BBQ sauces
Award winning Historic BBQ sauces
Banana pudding
Competition chicken
Pork butt headed to the smoker
The Historic BBQ trailer
Historic BBQ at Cabela's outdoor days
Smoked Brisket - ready to be wrapped up and cooked till it is ultra tender
Pork and Brisket
Beef Brisket
The Bus - custom smoked sausage topped with pork, brisket, and sweet vinegar slaw
Logo
Dean S.
Jun 27, 2023
I'll just speak of the folks. and brisket because , if you know me, this should not surprise you... I've been following Historic BBQ on Yelp for a couple years and there's not been a 2nd review in six years? I followed Historic on Instagram in hopes they'd announce a day/time/place for me to come chat and brisket. I was a bit hesitant as his web page states that they are official bbq competitors and honestly, I'm not here for the show, I'm here for the flavor and texture. Finally got to talk to Tony(and his dad!) and as I'd expected, they are super friendly and we could talk about bbq for hours. Service was immediate and pickup took maybe two minutes even with me and all my questions. Tony and his dad were incredibly informative in the process and you can see how much they love to make people happy with their bbq. The trailer was parked right off Main St at a local beer house called the Common Beer Company. They mentioned they will be here on the 4th Sunday of every month so I know when and where I can find them. The brisket was absolutely delicious. That day we are brisket for dinner. Last night we used leftovers to make brisket/cheese quesadillas and again. Delicious. The meat is perfectly cooked; faultless bark, juicy and very flavorful. They mentioned as I walked up at around 2p and they had just sold their last few bones of the ribs so plan accordingly. I'll be back, I love supporting a local family.
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Todd B.
Sep 24, 2016
Have had the pleasure of tasting their amazing Bbq at 2 separate occasions. The brisket and pork melt with every bite. The smoked sausage is seasoned to perfection. Wish I could get weekly. Check out their website for locations and events. You can also watch helpful you tube tips and buy there seasoning as well.
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