Chopstick

My son and I are totally addicted. We come here twice a week for the orange chicken. It's the best that's all I can say you have to go there yourself it's a dive in a wall kind of place but the food is amazing.

Very disappointed with our online order. The restaurant did not start making it until we arrived at the restaurant to pick up. Even after we paid for the order, it still did not get worked on for another 10 minutes. Then we waited another 20 minutes for the order to be ready and the staff was rude to my husband who waited for 1/2 hour for an order we expected to just pick up. If the policy is to wait until the customer arrives and pays for the order before you even start cooking, that should be made clear on the website. I would've paid for the order and then gone to pick it up if I had known that. No apology, no credit for waiting... guess what, no more business from us.

We really are spoiled by fast food. It becomes so easy to just go to Panda Express ten thousand times we look past local businesses: and one day on a whim I decided to come here instead and it was one of the best spontaneous decisions I made.The food is delicious: the beef chow fun and fried dumplings are a particular favorite of mine, and the sweet and sour soup is also delicious. The staff is nice and welcoming, and one day after ordering the wrong item online, they were happy to help accommodate my order. It may not be a fancy looking place, but it doesn't need to be. Can be a little hot in the summer, but they have fans to help cool you down.Sometimes, you can't just do with passable fast food anymore. You need real food. And that's what this is: good Chinese food. You eat here, you don't just get the feeling of supporting a local business living the American dream: your stomach and taste buds will be thanking you as well.

Stopped here on a whim to get a quick lunch. I picked it because it looked convenient and was neat the hospital on the way to O'Hare. We ended up eating in even through the dining area is pretty small, but the wait wasn't long. What I got was some of the most delicious Chinese food I've ever had, all for a very reasonable price. The staff were extremely nice and got the food out pretty quickly.This might be viewed more as a takeout place but honestly just getting the food straight off the stove was great. It's not glamorous but makes up for it by the care put into the cooking. I'll definitely be back in the future

Let me tell you, this place is literally the best Chinese food spot, literally ever. Even better than most sit down restaurants. The freshness is top notch, and their crab ragoons are perfectly cooked and generously filled with cream cheese. I personally love their beef chow fun, the noodles are chewy, it's flavorful, and overall perfect. The service is quick and they are very nice. I'm not sure if this place is family owned, but it's definitely a place to support and but from. You get a huge bang for your buck, and the deliciousness of their food will keep you coming back for more. The ambiance isn't much, but the food completely makes up for it. Definetly give this place a try. I really recommend it!

This place is pretty good - my parents have gotten it a few times, it's honestly a hit or miss. Sometimes the dishes are delicious and sometimes they're just mediocre at best. I recommend their egg rolls, sesame chicken, and beef with broccoli! Also, it's so worth it just to get a large, don't even bother with the small size. It's a few bucks more for the large and it's significantly bigger.Overall I do recommend Chopstick for some affordable Chinese food!!

Ugh! I hate leaving negative reviews. I also hate that people know a place is bad and won't tell you. I ordered via phone because Uber fees were very high. The order was correct. The food was hot. Unfortunately, when I arrived I waited for a while the staff discussed something in Chinese. It's a glass window and I was visible but not acknowledged.I ordered crab Rangoon. It was tasty. I ordered hot and sour soup. Also tasty, but not spicy. The crunchy toppings that came with it were stale. I ordered Mongolian chicken for my husband and he called it onion soup and said there was no meat. I ordered Kung Pap Tofu, there was no spice and it was the driest food I've ever eaten. Perhaps this is due to the protein being tofu. Not my fault, they need to alter the liquid ratio for this dish. It was not edible. I ordered combination fried rice. It was just, okay. The beef had a strange texture like Salisbury steak so I'm not sure what that was. I would not order from here again.

Fantastic service! Great food! Family owned! I've been coming here for almost 4 years now and have never had a bad experience. I'd like to say thank you to the woman that helped with my order. She was very accommodating!!

First time ordering from here. But the wife had a taste for Pad Thai, and she chose this place.Crab Rangoon: Standard fare. Nothing special. Not bad.Fried fantail Shrimp: Way too bready and were falling apart as they were fried too long. Not good.Pad Thai: Actually favorite of the dishes we got. Very unusually sweet, though? I'd get this again.Shrimp with Lobster Sauce: This is normally one of my favorite Chinese take out dishes. This was nothing that I was used to. It came in a soup container and was very soupy and not like the usual thicker gravy. It also had a variety of veggies not found in the dish. Wasn't that good.I'll give them another shot and update my review. My usual go tos are Mongolian beef and egg rolls. And that is what I will try next

Never have been disappointed in anything we've ordered. Very friendly staff tooEgg Foo Young is good as well as the sesame chicken