I went here for dinner with some friends, my husband and brother on a Wednesday night at 7:30 and it wasn't super busy. We were sat right away and started with drinks and apps. We got a guava mojito, mango mojito, coconut mojito, strawberry vodka lemonade and Thai tea. The mojitos were refreshing and the Thai tea was super smooth and flavorful. For apps we got the garlic edamame and gyoza. Both were super tasty and cooked well with nice flavor. We all loved how they prepared the edamame. We did family style with the entrees and got a lot of the Burmese specialties since we've never had this type of food before: The golden coconut noodle soup, garlic stir fry noodles with chicken, chicken curry with paratha, and chili shrimp plate. We also the did the rib eye plate and 3 sushi rolls (rainbow dragon, chef special, crunchy unagi) Everything tasted great but the Burmese specialties were our favorites, especially the noodle dishes and we got an extra side of just paratha (flat bread similar to naan) the sushi and rib eye plate were solid, but I would say if you come here, stick to the Burmese food because they do it so well! Just so flavorful and different from other types of Asian food I've had. The staff were friendly and attentive too and the restaurant itself was cute and clean. I'd definitely come back :)
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