Thai House - University
Thai House - University
Marinated beef or chicken in spiced coconut cream, grilled on wooden skewers. Served with fresh cucumber salad and homemade peanut sauce.
Deep-fried spring rolls filled with chicken, clear noodles, mixed vegetables. Served with Thai sweet and sour sauce.
Marinated shrimp wrapped in rice paper and deep fried. Served with Thai sweet and sour sauce.
Fried bean curd (tofu) served with ground peanuts and chili sauce.
Deep-fried squid or shrimp and mixed vegetables served with sweet and sour sauce.
Deep-fried breaded chicken Wing with a special sweet spicy tamarind sauce.
Vegetables, basil leaves, and noodles wrapped in rice paper served with a peanut plum sauce. Choice of Tofu or Shrimp.
Crispy rice noodles. Served with sauteed chopped chicken, onion, garlic, fresh lettuce, and sweet and sour sauce.
A Thai house appetizer favorite. Steamed delicious dumplings stuffed with spinach and chicken. Served with sesame seeds soy sauce.
Thai House famous slightly sour and spicy soup made with mushroom, tomato, lemongrass, and lime juice.
"Country" soup made with sliced chicken breast, tomato, mushroom in a savory coconut milk, kha, green onion, cilantro, and lime juice.
Chicken or Pork broiled with clear noodle & mixed vegetables.
Chopped chicken or pork broiled with mixed vegetables in clear broth.
A small plate of fresh cucumber and red onion with a mild & sour sauce.
Fresh bean sprout, carrot, lettuce, onion, tomato, cucumber, and fried tofu. Served with peanut dressing.
Famous Thai-style salad. Shredded green papaya, green bean, tomato, ground peanut mixed with special spicy hot and sour dressing. Served with lettuce.
Sliced, grilled steak spiced with chili peppers, cucumber, cilantro, red onion and lime juice. Served with garden-fresh vegetables.
Choice of minced chicken, pork or beef seasoned with lime juice, chili peppers, cilantro, red onion, and mint.
Steamed shrimp, squid, crab meat, and scallop seasoned with chili pepper, cilantro, carrot, red onion and lime juice.
Grilled shrimp freshly seasoned with lemongrass, chili pepper, cilantro, red onion and lime juice. Served on lettuce.
Seafood combination of sea mussels, shrimp, sea scallops, and squid sauted in a special sauce with zucchini, baby corn, mushroom, basil leaves, and bell pepper.
Prawn and sea scallop sauted in peppery garlic sauce with bell pepper, ground pepper, and scallion. Served on a bed of fresh cucumber, tomato, and lettuce.
Stir fried shrimp with snow pea, baby corn and mushroom.
Fillet of fish, mussels, shrimp, squid in green curry sauce with broccoli, zucchini, baby corn, snow pea, bell pepper, and basil leaves.
Shrimp sauted with curry sauce, coconut milk, bamboo shoot, green bean, bell pepper, kaffir lime leaves, and basil leaves.
Choice of fish topped with chopped garlic, fresh chili in Thai tamarind sauce.
Choice of fish with onion, bell pepper, tomato, baby corn, pineapples, and cucumber in sweet and sour gravy.
Deep fried soft shell crab with Masaman curry, coconut milk, vegetables, potato and peanuts.
Grilled shrimp seasoned with fresh garlic, tomato, bell pepper, onion, carrot. Garnished with broccoli.
Shrimp, squid, mussels, and scallops with fresh green bean, bamboo shoot, bell pepper in a healthy Thai-style curry sauce.
Half Roasted Duck in your choice of Thai BBQ sauce or Pineapple Red Curry sauce served on mixed vegetables.
Sauted with roasted chili paste, carrot, green onion, bell pepper, ginger, broccoli, and basil leaves.
Seasoned with Nam Prig Paow sauce, cabbage, broccoli, snow pea, carrot, bell pepper, and zucchini.
Crispy duck (boneless) in Panang curry sauce, broccoli, snow pea, peanut and kaffir lime leaves.
Thai style roasted half chicken served with sweet and chili-garlic sauce.
Choice of fish topped with chopped pork or chicken, ginger, carrot, bell pepper, and onion. Spiced with Thai chili sauce
Chopped chicken, pork or beef stir-fried with fresh bell pepper, onion, chopped garlic and basil leaves.
Crushed garlic, egg plant, bell pepper, sweet basil leaves, and your choice of chicken, pork or beef.
Stir-fried chicken, pork, or beef with ginger, mushroom, bell pepper, green onion in our light brown black bean sauce.
Marinated chicken, pork, or beef pan-fried with crushed garlic, ground pepper, diced bell pepper, and scallion. Thinly sliced and served on a bed of fresh cucumber and lettuce.
Sauted sliced chicken breast with roasted Indian cashews, sweet pepper and onion.
Combination of chicken, pork, and beef sauted with red curry sauce, green bean, basil and bell pepper.
A sumptuous platter of fresh broccoli, bell pepper, and beef, sauted in our special Thai House sauce.
Stir fried soft silver noodle with your choice of meat, egg, onion, napa, snow pea, celery, and carrot
Choice of meat with vegetables and peanut sauce Deep Fried or Grilled Shrimp, Deep Fried or Grilled Chicken
Deep-fried choice of meat with cucumber, tomato, bell pepper, onion, and pineapple in our Thai sweet and sour sauce.
Savory red curry sauce, coconut milk, green pea, bamboo shoot, bell pepper, and basil leaves.
Special green curry sauce, coconut milk, bamboo shoot, eggplant, bell pepper, and basil leaves.
Yellow curry, coconut cream, onion, and potato.
A delicious curry dish cooked in coconut cream, grounded peanuts, kaffir lime leaves, and bell pepper.
Special curry, potato, peanuts and coconut cream.
Savory red curry sauce, coconut milk, green pea, pineapple bell pepper, and basil leaves.
A famous Thai House dish. Stir-fried thin rice noodles sauted with beansprout, onion, egg, grounded peanuts, and Thai spices.
Wide steamed rice noodles with broccoli, egg, and soy sauce.
Tomato, mushroom in savory coconut milk, Kha, green onion, cilantro, lime juice, and Nam Prig Paow sauce.
Stir-fried wide steamed rice noodles, sauted with bell pepper, green onion, egg, Thai spices and basil leaves.
Rice noodle and vegetables in special broth.
Stir-fried rice noodles with your choice of meat, egg, onion, snow pea, and carrot in Thai sauce, served on a bed of lettuce with dried garlic.
Fried rice with onion, tomato, and egg.
Fried rice with pineapple, vegetable, egg (and Chinese sausage if pork is chosen)
Fried rice with broccoli, onion, and egg.
Fried rice with fresh basil leaves, onion, egg, and bell pepper.
Fried rice with yellow curry powder, egg, carrot, sweet pea, onion, and spices.
#T1 Small Brown Rice
#T2 Large Brown Rice
#T3 Small Jasmine Rice
#T4 Large Jasmine Rice
#T5 Peanut Sauce
#T6 Steamed Vegetables
#T8 Spring roll sauce
Side Order Noodle
# Sweet Tea
# Thai Coffe
# Thai Tea
Bottle Water
Unsweet Jasmine Tea
# Coke Zero
# Orange Soda
34. PLA SARM ROS // Your choice of fish topped with chopped garlic, and fresh chili in a Thai tamarind sauce // FRIED TILAPIA ($19.95)
I wish i knew what this was :( It was good
34. PLA SARM ROS // FRIED TILAPIA ($19.95)
D1. STICKY RICE WITH MANGO // $7.95 // Sweet sticky rice with fresh mango topped with coconut milk
the entrance to the building
Inside
salads, food
Wall fixture
food, curry
interior
Inside
Menu
food, ramen and noodles
Kang Masanam Beef and Jasmine rice, Thai Iced tea, fried spring rolls
Chicken pad Thai
Potstickers, cucumber salad, and Tom Kha soup (small). #12 Pot Sticker. #16 Tom Kha. #19 Cucumber Salad.
#6 Fried Tofu. - vegan
Temporarily Closed!
Pad Krapraw (chopped chicken with onions and peppers) it reminds me of teriyaki
Broccoli Fried rice add shrimp and chicken
interior
King and I medium spicy level
Serqit H.
Dec 30, 2024
The staff was very nice and helpful. I ordered takeout. I had a shrimp pad thai. It was pretty good.
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Kyshia M.
Jan 22, 2025
This was giving knock off thai food. Idk if it's because I ordered takeout or if I didn't order local favorites but it was a miss for me. When you order takeout everything is in separate containers.I got the Thai sweet & sour with chicken. It comes fried. Heavily battered. There wasn't any flavor to the chicken or the batter. I ate a piece before constructing my bowl just to see. For my rice I did jasmine. They had a lot of other options but usually jasmine is good with this dish.The pinkish-red sauce is questionable. Zero flavor and tons of onions. Literally it was a container full of onions and a scoop of red bell peppers, cucumbers and canned pineapple chunks. I chose #4 spicy and all I saw was some red pepper flakes sprinkled inside. They need to improve the flavor. It's lacking.Comes with a fried spring roll. I had also ordered the fried spring roll appetizer. Comes with 3 and a dipping sauce. The dipping sauce had more flavor than the sweet & sour sauce. I would eat the spring rolls again.
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Debbie T.
Dec 17, 2024
Thai House is convenient to my workplace, so I was really hoping this restaurant would become a favorite. I visited on a Saturday afternoon and the place was full of people, which is typically a good sign. The cucumber salad was fresh & plentiful but lacked flavor. The steamed potstickers were overcooked and stuck together on the plate. They were flavorless, but the sesame soy sauce was passable. The Tom Kha soup was watery, but had slightly more flavor. I was never asked about spice level for the food. Customers new to Thai food may be satisfied with Thai House, but I will continue to search.
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Marie B.
Jan 28, 2025
I love pad Thai and this was pretty close to authentic but there was no lime and their pad Thai sauce was too sweet for me I couldn't finish the meal
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Dominique J.
Nov 16, 2024
I ordered uber eats from here tonight for the first time. I ordered "normal spicy " but extra sauce on the side to control my own spice because I've never ate there so I wasn't confident in their spicy levels. However, they didn't send the sauce and the pad Thai had little flavor with NO spice at all! I'm so upset. They do give you a good portion of food though and that is the only reason I didn't give a one star
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Thale R.
Jan 22, 2025
While the food is good, I'm not sure it's even safe to be open. A few days ago me and my friend came in to dine in like we always do, the place was full of smoke. We talked to the waitress as our eyes were burning and the waitress stated that their hood has already been repaired. Ok? So why is the dining room full of smoke? On top of that, our waitress rushed us on everything (not like they were closing soon, we came at like 2pm) and was very rude and short with us. We have had this constant problem with the same rude waitress lately and will try to find a new place for Thai food since it's very uncomfortable dining in now.
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Nishi S.
Sep 5, 2024
My fav vegan place in town. This is my go to, great food great options, great portion.
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Nequel B.
Feb 5, 2024
Quick and easy for lunch. My staff comes here often. It wasn't super busy and we were in and out in 45 mins. The staff was kind. The food was okay. I probably should have gotten at least a level 1 spicy for additional flavor. The restaurant was nicely decorated and not too loud.
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Melissa S.
Dec 14, 2024
I have eaten at the Thai house since I was 16 years old..I am 49 now. Let me tell you how awful this food is now. Not only that but the server was so sarcastic about the quality of the food and it's decline. DO NOT EVER GO TO THIS PLACE. I GOT FOOD POISONING. IT WAS AWFUL..save your money
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Lee V.
Feb 23, 2025
Love the service, ambiance of the place, and I just can't get enough of their iced jasmine tea!! But their pad kee mow was just not what it used to be. They made it with the red pad Thai sauce and I immediately noticed and did not like it. The noodles were all broken up into little pieces. I asked the waitress and she said they make it with the red sauce because everyone prefers it and I would've had to ask for Thai style. They did remake my plate for me which I appreciate but it just wasn't the same as what it used to be. I always come here every year for the authentic taste but probably not anymore.
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