Napoli Italian Restaurant

Pizza was good but the stuffed shells were okay. Our appetizer never arrived but the table bread was warm and filled the space until the food arrived. Soup was not great.

Have eaten at Napoli since they originally opened in Monroe Mall. Eat here often, both dine in and takeout, with no complaints. Great basic pasta dishes, fresh crisp salads with homemade dressings, and good garlic bread. My husband also likes the combination deluxe sub (basically a Philly) and the veal sub. Wish they didn't charge (or charge so much) to get a salad instead of the other side options for the subs, that's my only "complaint". Other than that, prices are reasonable and in line with a small local Italian joint.

Great food and service. Occasionally you'll get a new staff person but most of the time the staff is friendly skilled and attentive. The restraunt is decorated in a somewhat cheesy but nice Italian theme. There are nice art prints and I love the vintage and Italian music they play. You can get a nice quiet spot for a date no problem. I personally love the food but if you are an Italian cuisine snob it probably isn't the place for you. However for those not overly concerned with authenticity it is delicious. Complimentary garlic bread and oils with balsamic vinegar are served upon arrival. I've sampled multiple pizzas, ravioli, fettuccine Alfredo, cheese ravioli, and even the kid's chicken tenders. All were very enjoyable. I've also heard from multiple people that the wings and the cheesesteak are incredible.

What is wrong with you people for ranking this a 1 star. This is a nice comfort food restaurant and I am sad to see so much hate on here.

The food is just ok. Service was ok. We all ordered a Philly Cheese Stake it had a lot of fat in it and it was tuff. We won't be going back for a long time. The ambiance was ok.

Ordered the veal.. It smelled like an old boot( It was SPOILED RANK) Asked to speak to the manager to tell them how disgusted I was as I proceeded to walk out. It was my first time here and I definitely won't be back. The atmosphere was a blend of Old Locals who all seemed to order one thing on the menu ( Chicken Parmigiana). If you aren't a regular their you will be treated like an outsider. Don't WASTE your money here, I'd suggest eating at one of the many other restaurants in the area.

Great spaghetti and lasagna , I call it in on the way to work and it's ready bye the time I get there, normally around 15 minutes

Delicious steak and cheese sub and chips. Excellent service. Great location. We plan to stop again when we are passing through

We ordered scallopini veal Parmesan, scallopini, veal, à la piccata. And eggplant Parmesan. Nothing was cooked right whatsoever. Veal was over cooked and leathery sauce was watery. Bruschetta, honestly I don't know what was in it other than two little pieces of tomato, more like salsa Verde. I literally took two bites of my à la piccata and I could not eat anymore. It was so disgusting. Service was excellent. But this food was done incorrectly, poorly and bad quality. The scallopini à la piccata tasted like chicken fat in water with a pound of oregano on top of a piece of leather. 56 years ago this place was good. I don't know what happened but whoever is running it now or cooking has no idea how to cook Italian food whatsoever. Nasty nasty, nasty! They should be ashamed of themselves

The server, who had not been trained, busted tables, took orders, and had to observe our lack of confidence in the establishment, the manager, and everything in general. This my people is a shit-hole for food and management customer service. She, the manager, screamed at us!!!! Ms. Manager we were surprised and appalled at your behavior, your lack of professionalism, training abilities, and we could go on! I have personally NEVER encountered such BAD behavior anywhere in my life!!!Do not entertain this business, but if you must I'd suggest you sit in the lot and watch how few customers this establishment has.