Miami Fusion Cafe

Enjoyed some wonderful lunch with my wife. We had a Cuban Wrap and Cuban Chop Chop (pork, rice n beans, sweet plantains etc..) For Desert we had flans (egg custard with caramel sauce) and shot of Cuban Cafe.Everything was fresh hot and on point, Thatcher (attendant) was positive and cheerful like usual and got our orders and food with grace and speed (Thatcher is the Best!)

Cool place, tons of seating, great service and friendly staff.Food was great!, chicaronnes to start, lechon was perfect, beans and rice also very good.

My honest review on Miami Fusion Cafe Lowell NC .My husband took me out to get a nice dinner.Mia was our server, and she was so darned sweet. You all know if you read my reviews that I ask many questions to my servers, lol. Well, she was informative, and if she didn't know something, she would find out for me.We looked over the menus, and I, being a coffee lover , asked about the "café con leche," which, interestingly enough, is served with a shot of espresso and a side of a big glass of steamed milk . As a Puerto Rican , this is not how I usually drink "café con leche," but I thought it was pretty cool because it allows the customer to add the right amount of milk they want. (I can drink strong coffee and go right to sleep .)I also ordered a guava and cheese "pastelito" and a beef one. My only regret is not having tried them while they were fresh and hot. The guava and cheese was so yummy, especially with my (again, I'm Puerto Rican and this is a favorite of ours). The beef "pastelito" was interestingly made in a pastry that we Caribbean people usually don't use, but I kind of liked it. My only complaint about the beef one was that I felt it needed more of the flavor I was looking for that it had, but not a lot.We went on to order the chicharrón (pork belly rind) as an appetizer and our main course.The chicharrón came out, and it was pretty darn good. We used the sauces they provided and really enjoyed it with a nice squeeze of the provided lime.For my main course, I ordered the Churrasco (grilled flank steak served with chimichurri sauce) with a side of congrí (black beans and rice mixed). I will tell you congrí is one of my favorite types of rice, and goodness this honestly was the best I've had.My husband just wanted a side of "gallo pinto" (similar to congrí but with kidney beans). He tried my congrí and I tried his "gallo pinto." The congrí won, and also something to note was that the kidney beans were still not fully cooked, so they were chalky.I got a Piña Colada (another Caribbean drink well-known in ) as a drink as well, and Mia informed me that they make the mix in-house. This is great because a lot of the restaurants I've gone to buy pre-made mixes are disgusting.I asked Mia if I could speak to the chef because, to be honest, that food was so good, and I like hearing from the ones who cook these dishes. Eduardo is the chef who was there, and he was so awesome to speak to. Seeing that he knows Cuban cuisine is amazing, especially when he told us he is from Honduras . The authentic flavors really came through in the food made. I asked about other sauces and the bread.They have various sauces, which we will be trying next time. I was told the bread and coffee are brought in from Florida, which is pretty cool. Me being Puerto Rican , I got excited to find out I can get a loaf of Cuban bread to go. All in all, it was such a pleasant experience.Oh, and the ambiance of the place is perfect. Let's say the other patrons probably heard me crowing (singing like a crazy woman ). Great music, great food, great staff= GREAT PLACE!!!

Ok so I've been to the Denver location and it was ok. I gave that location a decent review based on my experience with Cuban food. But this location gets 1 star and I'll elaborate why. Nothing annoys me more than greed! When businesses try to nickel and dime their customers. They have natural juices available for $5.00 a glass. And since WE ALL KNOW the tactic of loading the cup with ice that most restaurants use, I said "NO ICE" When I received my drink, I kid you not I thought the guy took a gulp out of my drink! That's how much juice was missing! When I asked him where's the rest of the juice he said "you said NO ICE" so they intentionally don't fill your glass even though they're charging you $5.00 for a glass! GREEDY owners always go out of business.

There is a lot to say about the service we had during my first visit to this restaurant, the waitress took the first order and didn't come back until the food was ready to be served for the guest that ordered ahead of time, we placed our order after the first guest started eating theirs then when my order came it was the wrong item. The toston was overcooked. We requested plates to eat the dessert, we brought and started eating it because by that point everyone was hangry. The restaurant seems to have potential because we do not have many Caribbean restaurants in the area. Hoping the staff gets more experience for future clients.

Food was amazing. Service was top notch. They have a bar which the drinks were really good. I will definitely be going back.

Food was really good! Cuban sandwich with real Cuban bread, seasoning on the beans was perfect. The pernil was fantastic. For the end a delicious cafecito cubano.

We had it delivered, I had the Cuban sandwich, it was incredible. The meduros (plantains) were also outstanding. The yellow rice had great flavor. I didn't care for the tres leches cake but that was on me, I expected a different type of cake (Mexican style).

Excellent food and spot on with Miami Cuban Food!! I wish they would open one in El Segundo, California!!!!!

Amazing cafe with a variety of delicious Cuban fare. We tried numerous smal plates and it was all spectacular. Cuban espresso drinks were some of the best I've had.