Mezzaluna II

We wandered into this restaurant during the Statesville Wine Walk. Our party of seven had a good experience. Our waitress, Yvonne, was extremely knowledgable and on point in terms of sharing information. We had mixed reviews for our dinners. Some were great. However, those who got the tilapia, eggplant, and scampi all felt that the dishes lacked flavor. Overall, we had a nice visit. We had a good table in the back and loved our waitress. Food was overall ok.

4 star rating is to stay close to what others rated. I am posting for info only.We tried to go here tonight but found out they are temporarily closed.When we called to make a reservation yesterday, we were informed they are closed for the next three months because the owner is traveling in Europe.

The appetizer was meager , needed salt, and a bit more Basel, everything was fresh but ...Very disappointing meal, thin tasteless vodka sauce littlest amount of meat and again salt was needed,Chicken piccata was ... weird, chicken wasn't breaded, was sliced, in a thin non lemony sauce with capers and spaghetti on the side , spaghetti was left on the side. Service was hit and miss, late on salad, quick on wine refill, check was slow.I realize we are in the south but if this is considered good Italian food ... you need to get a real place.

Food is good but a bit pricey but that's the norm these days with any restaurant in the downtown Statesville area. We normally get takeout due to family members health status.

Upon entering I was greeted by a friendly and attentive hostess that was genuinely pleased to see me. Everything is very clean and quaint. You feel comfortable.I had the chicken Marsala and it was very good. I always ask for angel hair pasta but forgot this time since I was considering several items, my mistake .The salad was super fresh but had the tomato cut into very small pieces., I don't eat the seeds and she very graciously exchanged it for me. I usually eat about half but this time I ate the whole thing! Next time I'm taking my furbabe, there are 3 tables outside.I was too hungry and forgot to take a picture. Highly recommend this restaurant!

Come and ck out this little trattoria in Statesville. So friendly and food is made to order by Alex the Italian chef and owner. Our waitress Yvonne has worked there many years and we enjoyed her stories and history of the restaurant and people who have passed through, some famous and some just friendly folks passing through. We almost feel like family! Check out the celebs who have stopped in.Chef makes all his food to order and it is so tasty. I had the salmon special with a light marinara accompanied by pasta and broccoli which also comes w a salad and bread n butter. I had a very nice Bolla Chianti as well. It was all very yummy. My friend had chef's version of seafood pasta w clams, mussels, scallops and fish. These 2 dishes were reasonable at less this $20 per meal. We finished off our meal w a desert of Tiramisu and coffee and had a nice conversation w a couple passing through town and some regulars.Ck this place out it is open now for dining in and special events. The restaurant wanted to get the word out that they aren't just open for take out as rumors would have it. They are eager to see your happy faces back in their restaurant. So give them some foodie luv and stop in. They do follow the Governor's protocol so rest assured you will be safe and welcome to dine here once again.

This is one hidden gem in Statesville. It has never disappointed in anyway. The food is as fantastic as the service. You will not be disappointed if you looking Italian style cuisine.

The night we went, the restaurant wasn't crowded. The food was excellent! The waiter was very helpful with recommendations. We both got the shrimp and scallop special and it was delicious!!

I Enjoyed lobster ravioli and my hubby got shrimp and scallops with a great Barbera d asti... very good, small and quaint just the way I like it. Service was great as always

My experience at Mezzaluna II was just like being in a friendly relative's home having a family meal. It's just that cozy and comfortable. The proprietor (I don't think is really Italian) couldn't have been a better at doing Italian food and along with his staff couldn't have been more attentive and friendly. Both my husband and I went for the mussels in a white wine sauce with garlic. The flavor produced in the dish were definitively pronounced and totally delicious. It's a place I hope to return to and enjoy again.