Los Compadres Mexican Restaurant - Hickory

Food wasn't good at all . Chicken tasted dry and the tortillas tasted dry and old like it's been sitting all day . Waitress asked if we wanted drinks then she takes off to do something esle then never comes back until it's almost closing time making up excuses. The food is white people food it's not authentic Mexican food might has well go to Taco Bell. Real Mexican food is served at other Mexican restaurants. 2 nd time going with the family and it will be the last time we visit this place

Had lunch here and was so surprised at how truly delicious it was! The salsa is so good, plain but perfect. Chips are homemade and not oily. My chimichanga was one of the best I'd ever had. Can't wait to go back!

This place is pretty spectacular every time I've eaten there huge portions cooked to perfection my only complaint is that my partner and I order the same thing I just don't want shrimp in mine and they do not label it other than that everything is been delicious and affordably priced

I ordered a Chimichanga. It was suppose to be deep fried with chicken. Well I received 2 "SMALL" non deep fried tortilla shells with maybe 2 tablespoons chicken. I put my dish at the end of the table and the waitress started to take it and I told her how "BAD" my dish was. She looked at me and just took it. I ate 2 bites and had to pay for it. They didn't say a word about the food.I went up to the cashier, manager was there, he asked about my food and i told him. He didn't say a word except to sign the bill and gave me a pen. The service we bad along with the food. Was there with my daughter and her food tasted aweful.I hate to do this but I would never recommend anyone to go there.

Food was undercooked. Called back about food being undercooked. A woman answered the phone and said her name is Jenny. She laughed at me and told me that they don't serve undercooked food. She said there isn't anything she can do about the food because we ate all of it. I shared that my kids did not finish their food and I still have it. She shared that I would have to call back next morning to speak with manager. Called back next morning, a woman laughed at me and said that the manager won't be back until Tuesday next week(5days from now). I asked for a corporate number I was told they don't have one. I asked for owners contact she said sorry don't have that either, I got to wait until Tuesday. Two different burgers in the photos. Wish I didn't have to give them one star, because they don't deserve it!

best mexican in hickory hands down!!!!service, food, are the absolute best!ambiance is spot on!

This was our first time ordering here. We've heard many people say the food here is good and it did not disappoint. The ACP was very creamy and tasty. For the price we were pleased with the huge portions! We'll definitely be going back

I was so hungry craving Mexican food yesterday so my girlfriend and I tried this place for the first time. I had the taco loco but requested grilled shrimp in leu of chicken or beef. Sadly, I was disappointed and disheartened that they sent out old shrimp. I shouldn't have to tell server that I want fresh cooked shrimp. It's so easy to tell as shrimp get hard and they were cold. I don't like sending food back, I believe staff should treat the paying customer the way they'd like to receive a meal if they were out with their family or guest. With me U get 1 chance to get it right which is all a professional should need! It's especially sad in that I paid extra for shrimp. I know it takes longer but I believe 100% of people won't mind waiting a little longer for freshly prepared food over old stuff. Shame shame shame.

The place was busy so we sat at the bar. Come to find out there was no bartender, the servers are bartenders having to pull double duties. With that being said, I ordered a margarita and a michelada. The margarita was sour or sweet, mostly tasted the mixer. The michelada was straight up clamato. Could barely taste the beer. Sitting at the bar, we hardly being served on. You'll have to flag a waiter or waitress down to be serve. I recommend a table.