K&Js Kitchen

Curry Chicken with Rice and Peas Plus Steamed Cabbage

Jerk Chicken

Fried Wings Meal

Plantains

Mac and Cheese

Spicy Beef Patty

Steam Cabbage

Cocoa Bread

Ting Grapefruit Drink

Sorrel Ginger

Fried Chicken with Rice and Peas

Red Snapper

Comes with bammy or fried breadfruit.

Kola Champagne

Reggae Medley

Curry Shrimp

Rice and Peas

Curry Coconut Salmon

Brown Stew Salmon

Jerk Wings Meal

Fried Snapper with Vegetables

Escovitch special!

Jerk Pork Special

Serves with rice, peas or vegetables.

Oxtail and Butter Beans

Jamaica as a country prides itself on only a few recipes. Our gathering of the finest ingredients, herbs, and fresh oxtail meat is a reflection of this. We start with the highest quality of premium Oxtail and marinade them in our homemade traditional spice blend overnight. The oxtails and butter beans are prepared within a pressure cooker for hours before being served over a bed of Jamaican rice and kidney beans (rice and peas) with steamed cabbage.

Curry Goat

We start with only the freshest of Goat meat and marinate these tender morsels in our own traditional Jamaican Curry spices overnight. This delicacy is served over a tranquil bed of white jasmine rice with steamed cabbage on the side.

Stewed Chicken

Succulent pieces of chicken marinated in traditional Jamaican spices, sauteed with onions and garlic until the meat is given a delicate brown coloring, and then stewed in a tomato base. Served over the popular Jamaican side rice and peas, which actually refers to a mellow combination of jasmine rice and kidney beans. Chopped up and seasoned cabbage is added on the side.

Curry Cabbage

Savory cabbage stewed in succulent herbs and spices within a curry base. Served over your choice of rice.

Ginger Beers

Ackee and Saltfish

Callaloo with Ground

Ground provision.

Peanut Porridge

Large.

Fried Dumpling

4 pieces.

Bammy

Chicken Patty

Curry Goat with White Rice

Oxtail and Butter Beans with Rice and Peas

Fried Festival

3 pieces.

Jerk Pork

Stew Peas and White Rice

Dumpling

Cornmeal Porridge

Peanut and banana or hominy corn.