JP Charlotte at Westin

We were staying at the Westin to attend a Panthers game. For convenience, we decided to "eat the hotel". We had the crab burger (amazing... barely any filler and came with fresh fries), the chicken sandwich (also amazing... sweet yet spicy. Sweet potato fries were great as well), and then shrimp and grits (smooth tasty grits... the corn was a nice touch, very good). Had a margarita which was classic and good. It is pricey but very quality food.

Made reservations for their NYE dinner. I called that afternoon on our way to the hotel. The gentleman on the other line was friendly and informed us that they only had two reservations available for that evening: 7pm and 9pm. I decided on the 7pm. We arrived promptly at 7pm for dinner. The hostess greeted us and seated us immediately. The place was not busy at this time. The restaurant is open, modern, and sophisticated. They offer outside seating by the fire pit as well. I wanted to take a peek, but was too cold for me to go outside. Most tables and counters inside have beautiful marble tops. They offered an optional prix fixe NYE menu, but we decided against it.My SO noticed the Falcons vs. Panthers game playing on the big screen by the bar and asked me if I would be okay with moving to the bar. I didn't see an issue with it. We informed the hostess of our change.There was only one bartender working throughout our dinner. More and more people approached and sat by the bar as the night progressed. He was friendly, pleasant, and tried his best to keep up with all the customers. There was a bit of a wait time for our drinks and food, but we weren't in a rush so it did not bother us. We started with drinks: Dewars and water for the SO and rum cobbler for me. The rum cobbler was strong yet sweet. For dinner, we tried the following:Tuna Poke Nachos - $16Blackened Sea Scallops with NC grits - $24Atlantic Salmon with Brussel Sprouts - $22Key Lime Creme Brûlée - $7 Cinnamon Apple Fritters with Vanilla Ice Cream - $7Everything was delicious!!! From the Tuna Poke Nachos to the Apple Fritters - the chefs know what they are doing. The flavors were on point and presentation was appealing. I enjoyed the Tuna Poke Nachos, Sea Scallops, and Apple Fritters the most. We gobbled up the tuna nachos within minutes. It came with multiple sauces that all worked perfectly together. I wanted more. My entree came with four big sea scallops. The grits were creamy, cheesy and a bit salty, but not overwhelming. My SO's salmon was juicy and the vinaigrette it came with added the right amount of tart. The fritters were like warm donut holes. Can't go wrong with pairing it with ice cream! The key lime creme brûlée was exactly that. The crumbled graham cracker and toasted strawberry marshmallow on top added a nice touch and flavor.Prices are pretty reasonable for portions. We were both full after our entrees and were not able to finish both desserts. Service was friendly.

I went here for a late dinner and ordered the shrimp and grits ($19). The portion was generous and the seafood was fresh and tasty. Overall, an upscale restaurant with solid food and a nice selection of drinks. It was also conveniently located next to the convention center. Service was good.

I was pleasantly surprised by our dinner. Our server was great. I had the pork chop which is always a dicey item but it was cooked absolutely perfect to medium. We also had a burger and it was very tasty. For dessert we opted or the sticky bun wit pecans and salted caramel. It also did not disappoint.

Excellent restaurant inside the Westin. We had a large work group dining here this evening, and they'd prepared a fixed menu for us. We sat outdoors and the conversation was sparkling, aided no doubt by the excellent wine and cocktails being served.The food courses included quinoa with octopus, fresh ahi in tomato purée, beef over gnocchi, and a couple of other dishes that did not make it to my side of the table. It was all delicious! Dessert came in two rounds - a bowl of assorted macarons, which I enjoyed more than my fair share of - and then a humongous dessert platter that I declined to sample out of guilt. They also had cake pops and a cheesecake platter on the OTHER table (there were over 20 of us). Would recommend for a large group as they served us without any noticeable hiccups, and everyone had a wonderful time.

If it's raining out or you got back to the hotel after dinner time, JP's is open by the lobby till 10PM.Every dish fell short but wasn't terrible.*Tuna Poke Nachos $16 - 6 chips with hoisin marinated tuna topped with cabbage and avocado crema. SO WEIRD.*Calamari - peanuts, honey glaze, and clumpy. The pieces of calamari had melted all into one big ball.*Heirloom tomato, avocado, mozzerella, bread, under gazpacho - awful dish that came with 3 hunks of tomato, 6 halves of mini mozzerella balls, and 6 small chunks of avocado served with a stale piece of bread*Roasted duck ($24) - served with cherry jus and vegetable spatzle left me craving Thanksgiving instead*Key lime creme brulee - roasted strawberry marshmallow, graham cracker crumbs, burnt sugar over key lime creme brulee.They didn't have panna cotta so I settled for the creme brulee and honestly, this was the most noteworthy dish for the interesting flavors. Friendly service. Glad the 1st game of the NBA finals was on to take away from the quality of the food. Service was great, water refills, and being told our food would be out shortly several times. The arm chairs smelled like baby powder though.

Amazing food. Amazing views at the restaurant. Serves breakfast, lunch, and dinner. Check website for times and sample menus. They were at a festival yesterday and won for their Mac and cheese. It was on point and had my vote. A little expensive but worth a trip!

If I wrote this review last year after my Ladies gift exchange meet up and after my family started a Christmas Brunch tradition I would've gave this place 5 stars. However after our 3 visit (this year Christmas Brunch) I had to take away 2 stars for my perspective.I'm Vegan and the Christmas Brunch is extremely large with a lot of options and stations. I don't expect much in the South as far as Vegan options on menus or let alone a buffet. However my family really wanted to do this Brunch since we agreed that the years we stay in town it will be our tradition. Well I called beforehand and inquired about Vegan options and was told there were about 3-4. Keep in mind the regular food options are 30-40. I asked about not paying the $60 Adult rate for myself as I wouldn't be able to eat like those who eat meat and animal products. I stated that I'm willing to pay the child price of $29 to munch on 3-4 items out of 30-40. I was told the manager on site Christmas would be able to do that for me. So we arrive for our reservation and the manager came over to show me the "Vegan" options which were actually Vegetarian only 1-2 were Vegan so I couldn't eat but 1-2 items instead of 3-4 and guess what?? I was charged $60 since I'm an adult not keeping in mind there wasn't food for me to eat. I paid as its Christmas but I won't be returning with my family we will find another Brunch and make that tradition as this was ridiculous for me 2017.

This is the restaurant inside the Westin in downtown charlotte. I came here for lunch on a Saturday while staying at the hotel for my wedding weekend. Woooo, we are married! So down to the details. We were seated quickly as it was early afternoon. The waiter was very attentive and easy to get along with. We ordered and I got a turkey club and fries. The sandwich was huge! Super thick slices of tender turkey piled high. Fresh avocado, bacon and fresh tomatoes rounded out the sandwich, add a nice toasty wheat bread and you have a club that I want to join. Man, that was a bad joke! HahaSo anyway, they could earn five stars by turning their prices down a little, but that is what you get in downtown I suppose, one of my groomsmen paid anyway! I would go back here just to get that awesome club again, check the pic!

Great atmosphere and location. Will be back on a future stay next month! Friendly staff and clean accommodations.