Food Freaks Unique Burger

This place is worth a trip, find them, enjoy them . Not quite sure how to explain how they stand out in a world of fancy burgers, but they certainly do it right and at a pretty reasonable price for a food truck

They apparently have a food truck now. Had the burger At Gypsy Road Brewery. It was good. Service was a tad slow but the people were very nice. Good fries too.

Mmmmmm....OMG! We had intentions of driving to Mocksville to try this out for months and today was the day. It was a little hard to find because a road is closed in the vicinity but we were able to find it using the Waze app. The building itself is a large steel structure which has been nicely finished on both inside and out. We arrived about 4:30pm on a Saturday afternoon and were immediately greeted. We were taken to a booth and there were a couple of other tables seated. Immediately, you could tell this was a family run business with multiple generations pitching in. The young man who took our drink order was friendly and efficient. They have quite a few taps on the back wall but they were not in service and therefore were only offering cans and bottles. The menu says they currently have malfunctions with their cooler. We were given time to peruse the menu but were checked in on to ensure we didn't have questions.The menu offers burgers, fries and dogs but they are all elevated. There are some very creative and special combinations which as the asterisk notates on the menu some items are unable to be changed. We decided to start with the pub bucket, which offers steak fries along with melted cheddar cheese and ranch. My wife ordered the Elvis burger which features bourbon glazed apples, peanut butter, banana chutney and cheddar cheese. I chose the Godfather which features salami, pepperoni and mozzarella, and I chose to get the creamy garlic pesto on the side. My wife went to use the restroom and on her way back she reported that it was very clean and she happened to notice their recent state inspection certificate boasted an impressive 99.5!Our appetizer arrived in a timely manner and while it looked different (we are used to restaurants serving fries with cheese melted with a side of ranch) this had the fries topped with cheese and the ranch poured on top. But let me tell you they were delicious! Lots of heavenly cheddar cheese which was perfectly melted and gooey topped with delicious ranch dressing. Our burgers arrived shortly afterwards and are wrapped up when served. We began to unwrap and they also looked delicious. My wife immediately started eating hers while my camera ate first. My wife commented that her burger was absolutely delicious and said she was a bit iffy at first on the cheddar cheese being served with the sweet toppings but was happy to report she thought it worked perfectly and she was glad she didn't alter the burger. My burger was a double and huge! Since I had asked for the aoili on the side because I am not a mayo guy and while it was very good I should have asked for some ketchup to dip my burger in. I enjoyed it alot and saved half for later. My wife had her eye on the apple ring sundae. It is Granny Smith apple rings, sliced and cored and dipped in cinnamon sugar and deep fried, topped with vanilla ice cream and cool whip and drizzled with homemade caramel sauce. She ordered the half version which includes three rings. It took a little longer for the dessert to arrive because by this time they had started to get busy with a majority of the inside tables full as well as a few outdoor tables and several to go orders. The dessert arrived and my wife was happy to report it was also delicious. So glad we finally stopped in and we already have talked about our next time. It was apparent from our time there that they have a following and it is easy to see why. We did ask about onion rings and were told they plan to bring back again in the fall. Awesome service, creative menu, clean and family run. Plan your visit!

I arrived here around 5:50pm on a Sunday evening to eat with friend. It wasn't busy at all. The waitress came over shortly to take drink order. We both got waters. While looking at the menu, I saw different types of burgers and I received clarity. Chargrilled (or chargrilled angus) means that it's cooked to medium over an open flame. Smashed means that it's a skinny burger cooked well done, and seasoned with salt and pepper. Regular Angus burgers are cooked on a flat top to medium unless said otherwise. We ordered at 6pm. I got the Food Freak House with my burger chargrilled. My friend got the special burger with a side of salt and vinegar fries. The food came at 6:12pm and it was delicious! I tried some of the fries and it definitely reminded me of salt and vinegar chips lol. The vibes were chill. Initially, it was a little awkward because I felt that people were looking at me. I was the only black person there. The waitress wasn't that attentive but was nice and friendly during the interactions we had. I would return.

The absolute best burger you can get around town! The worst thing about this place is that they're only open Thursday - Sunday. That's literally the only negative I can say about them. Their burgers are cooked to perfection each time, they have a variety of unique combinations on their menu. When they have donuts, oh my goodness, you HAVE to try them. They put Krispy Kreme to shame. I love to get their sweet potato fries, because it's like a little bit of dessert after my meal.

NOT OPEN-all social media and internet states they're open, however brick and mortar closed in September.

apparently Food Freaks stopped being a truck about three years ago and it's now an actual place; it's totally a family operation with mom and dad doing the hard stuff with their children throwing in as they are able; everyone gets to help grow the family business. this place promises a lot from the time you see it in your feed until you roll up and still a little bit after that... open air bandstand away from the street complete with tables, umbrellas, and some roof to keep the wet off the amps in three of four directions. indoor seating options include high-tops, normal tops, booths, and a bar of sorts.the draft system is down but there's nothing wrong with a can o' bull city cider to occupy my taste buds between nibbles on the street corn: a regulation sized ear charred on a grill and awash in chili-lime crema with a shake of mexi-cheese and cilantro. it's just a tiny bit sweet for me (it's the citric acid in the lime does that) but all y'all like it like that so get some if there is some and add fries and maybe a burger or two...and the Godfather burger is a long time favorite and mine was absolutely ridiculous in the best edible way. the petite version was more than enough to satisfy me so I can only imagine the impact of a bigger burger. the Godfather shows up in a tin foil suit to maintain its burgery goodness and keep the mozzarella all soft and warm and stretchy :-) creamy pesto and spicey salami and pepperoni makes my heart hurt a little... but just a little ;-)so it's way past time to grab Peter's whirl-o-meter and bring it on up and give this place one or two... you'll be glad you did.

I came back here to make sure my first experience wasn't just a fluke. It wasn't. This time I got the angry Carolina burger and it somehow was even better than the first time when I got the Mel. The slaw added a nice crunch, the chili wasn't overly spicy and wasn't overflowing on the burger. French fries are very thick but still were crispy on the outside. Also tried the sweet potato fries with the marshmallow dipping sauce. I was very skeptical because it sounded weird, but with all the unconventional creations they have here, they clearly have it figured out pretty good. I'm going to have to come back and try something a little more out of the box next time.

What an amazing place for burgers and more! You MUST try it. The service is super fast and the food is PERFECT!! Love their burgers so much!The only drawback is that you can't customize the burgers that much. But that can be overlooked due to the amazing taste! The Rhythm and Bleu burger is amazing. The pub bucket fries with cheese and ranch is amazing. You simply must try it!

We love trying new places so when we saw this sit-down restaurant in MOCKSVILLE, we had to try it.First off you walk to a counter to order, no table side ordering. They have an assortment of draft microbrews. I tried the Jalapeño ale and it was ok. Not something I would order again though. They specialize in gourmet hamburgers but you also have other options like cheesesteak and chicken. Burgers are ala carte so if you want a side, you have to order it separately. They offer outdoor seating but we are inside. The place is clean and the staff was friendly. I got the "Mel" 1/4 lb burger with pimento cheese, siracha may, jalapeños and bacon jam. I also got a side of "thick cut" fries. The burger came out wrapped in paper like from a food truck. Not what I expected from a sit down restaurant. Secondly, when I unwrapped it, it was a sloppy mess. The cheese had oozed out all over the place and it made it impossible to pick up your burger without making your hands a sticky mess. Don't get me wrong, I'm not a stickler for a knife and fork for a burger but it takes away from the experience when both hands get messed up picking up your burger. The burger itself was ok. It was good, not great. The toppings were delicious but there was so much of all the toppings that is all you could taste. I couldn't taste the actually meat on the burger. The thick cut fries were more like potato planks. For my liking, they were just way too thick and it was more like eating deep fried wedges of baked potatoes. They came with garlic salt. Again, good but not great and something I wouldn't order again. The rest of my family got burgers and their thoughts were the same as mine. I had high hopes for this place after reading the reviews and review of their food truck.Price for 4 hamburgers, 2 fries and a $2 draft beer plus tip was $48+. This place was ok but not $48 ok for what we got. I wish them well and hope they are successful but I don't think we will be returning. For what we got, it just wasn't worth the money and quite honestly, it is a bit pricey for MOCKSVILLE.