a plate of sushi and chopsticks
Golden Bridge Roll
Gingers revenge lime agave
Sake menu
neon sign
the menu
Sloppy sushi
Volcano roll
Tuna Hannah
Appetizer - blazin
drink
Seaweed salad
Sushi
food
sashimi, sushi and sashimi, food, sushi
My wife and I visited the Blue Ginger Sushi Resturant at the TIEC. Having travelled all over the world the "BFR Roll" tasted outstanding.
food
burritos and wraps, food
sashimi, sushi, sushi and sashimi, food
food
sashimi, sushi, sushi and sashimi, food
food, burritos and wraps
food
sashimi, sushi and sashimi, food, sushi
Sarah P.
Aug 6, 2023
Everything tasted really great and service was very friendly! Would eat here again! The Gingers Revenge was a refreshing, slightly spicy ginger beer!
Read MoreCarol B.
Apr 24, 2021
Small restaurant in the Tryon complex There were 5 in our party. Seated immediately. I went in to check out the fresh fish in the glass display case. Very neat and looks very fresh. The chef came out and asked if i had any questions. There were four plates on the counter ready to be sent out an I asked about them. He was very nice and explained each one We all got different rolls. Each was beautifully presented I was very impressed with the service and the food. We will be back
Read MoreMelanee B.
Jun 27, 2021
Cute little place with an outdoor patio and great food! I find it really interesting that all drinks are served from a bottle, my guess is they're trying to go for that European feel. The seaweed salad was great, but an extremely small portion. The miso soup, divine! I tried the ebi10 roll and the Wellington roll, both were great! I just really loved the overall experience and location. The guys making the sushi were really friendly and you could tell they enjoyed what they were doing and not just going through the motion.
Read MoreErika L.
Jun 19, 2021
So as promised we went back for date night this week. I ordered the Tuna Hanna even though I wanted to stick with the delicious Starfish I know and love. Y'all ain't ready for this!!!The pounded tuna was the most tender piece of meat I have ever put in my mouth. The presentation was amazing (as knew it would be) but each delicate bite had a unique flavor depending on which of the 5 different sauces clung to the delicate meat swirled around it. The smoked flavor of the tobiko intertwined with the nutty goodness of the lightly dressed seaweed salad, creamy crab salad and silky avocado was heaven in my mouth. You need to go taste one of James' masterpieces, you will not be disappointed.
Read MoreJim S.
Nov 16, 2019
I have had many visits to Blue Ginger over the past two years and each time the food and presentation were fantastic. I have seen the word "pricey" in some of the reviews, but coming from the northeast I can tell you the price and quality is on par with most establishments in this food category. As for hospitality, it is great! James and Yaya and team ensure your experience is top notch. Now I can say for those of you visiting on a very busy Equestrian event day, supplemental staff are used and may not know the menu perfectly well. If you have questions on the menu simply ask if the chef behind the sushi counter can elaborate for you. James and associates have always welcomed conversation while preparing their creations.
Read MoreSally W.
Aug 29, 2017
Best sushi around. I'm not even a horse person, but I love coming to the Tryon Equestrian Resort to eat at Blue Ginger.
Read MoreCameron R.
May 31, 2018
I LOVE the sushi at Blue Ginger. Chef James is wonderful and so creative. It's pricey, but well worth the treat.
Read MoreAlec C.
Oct 6, 2020
Best sushi place ever. I didn't like the ramen but that's my opinion. The employees are very nice and the food is always fresh.
Read MoreTiffany K.
Sep 21, 2023
Very disappointed. We have been here many times and it's been great. However this time was horrible. We came to listen to the music. Unfortunately the food wasn't that great. Service horrible for not being busy. Ordered miso soup, it actually smelled bad. I'm worried that I will be sick later. I had to walk in to order this, as the waitress had disappeared. (Only 2 tables outside and one at the sushi bar). I asked for a glass for a beer and 15 mins later, i had to walk in to ask again. The sushi ordered, the taste was good but it must have been a new sushi roller because it was very sloppy. This makes me sad because in the past I have really enjoyed the experience and the food. Last but not least the construction equipment in the front was ridiculous. Creating a safety hazard to get into the restaurant. I gave it 2 stars because the kirin beer and poke bowl was the only good thing about the experience. $136 for a little sake, 3 beers, 2 salad dishes and 2 sushi rolls was NOT worth the money.
Read MoreTerri H.
Jun 15, 2022
OK so I'm leaving this review a year or so after eating here, but I have to because what I'm leaving the review on is probably one of the best things I've ever ate! My husband and I went here and opted to try the fresh scallop! It was ONE OF THE MOST PHENOMENAL THINGS I'VE ATE EVER EATEN, IF NOT THE BEST THING! It was absolutely amazing! We still talk about it!!! We are def foodies and love to try new things. We've been to several other counties so we've no stranger to different foods, but this is by far one of our favorites!!! GO TRY THIS!!!
Read More