Chant

When i came in and didn't know what to order. The menu seems like southern u.s. meets southeast Asia. I love a good fusionOur server Bethany was super helpful, she recommended lobster Rangoon and the oxtail. Amazing My crew also ordered the peach passion martini, Hennessy sidecar, and pear martini. Everything was perfect

This is our version of "The Pit" (A Different World) and "Norms" (Cheers) - between the PHENOMENAL service, delicious food and fabulous drinks... The only thing I miss is the curry shrimp - please don't change anything else, especially the wonderful Peter at the bar Peter is a GEM, we LOVE HIM!!

I have never had such a lackluster meal experience until today. We ordered the ribeye steak sandwich/fries , crispy curry catfish, and the quesabirria ramen. Everything lacked flavor. The ingredients in my crispy curry fish dish were fresh but the curry did not taste fresh and seemed jarred. My daughter is 8 and said her ramen was bland. Hubby ordered the pear martini and I had the peach passion martini. The best part of the entire dinner was my peach passion martini. I def won't return here. Nothing excited my tastebuds. However, the ambience and service was decent-nothing that really stood out here either. Overall, I definitely agree with most 3star reviews here. My experience was mediocre, at best.

The Beef short rib dinner is delicious. It is extremely tender and flavorful. This saved the review. Avoid the crab and shrimp dip. Honestly, this should be pulled from the menu. That's how terrible it was. I also ordered the chocolate cake which I did not enjoy. It had a chocolate mousse frosting and raspberry jam, and the menu gave no mention of that. I ordered a Mai tai which was tasty.

This wasn't my favorite experience. The restaurant itself is nice and service is efficient and decent. Our server was nice and we had no complaints with service overall. It is a little loud in there, but otherwise the restaurant was clean, spacious, and nice decorated. The food was just ok. One of my friends got the gyozas and udon noodles. He said they tasted fine and the portion was large. Another friend got the honey chipotle wings, and another got the blackened shrimp tacos, which were also good. However, I wasn't as lucky. I got the tempura fried green tomatoes, which unfortunately were hard and sour. The duck egg noodles seemed promising. The duck itself was tasty, but there was so much sauce and it was so salty, I could barely eat half the dish. It was far too overwhelming in flavor, and I did not take any leftovers to go.

Ok. I have to preference my pics as I forgot to take them after my appetizer arrived to the table. I was hungry and this initial food was really good. We begin to eat the actual meal prior to me taking any shot, but I wanted to give Kudos to this restaurant as we really enjoyed the dishes that was ordered. So, let's take this as a good sign of how tasty the food was My favorite was the crab and shrimp dip (appetizer). It was delicious. I've had similar, but this was by far the best I've tasted. The restaurant is quaint and I like the decor. It is near the University of Chicago in Hyde Park. Great location for Asian fusion. We really liked this place and will visit again. Another mentioned is the brown rice that came with the salmon. It was tender and not hard like some can be. The asparagus was well prepared as well. The wait staff was friendly and attentive. Nice place!

I'm new to the area, this is my first time trying this food. It was very tasty, I got the Korean fried chicken dinner with Mac n cheese and cornbread. I liked the atmosphere. I will definitely go back to this place again.

So I wanted to treat my two besties to dinner and one of them suggested here.Asian-fusion is always hit and miss. This was a safe space in the middle. The Tempura Fried Green Tomatoes were my favorite on the menu, mostly becuase you can't find fried green tomatoes everywhere. And with the tempura batter, it was light and not greasy. The wings, which the sever recommended we request "fried hard", were tasty enoufh. I'm glad we made the request, because even "fried hard" wasn't as crispy as I had expected. My Warm Shrimp Roll reminded me of a po boy, so if that's the vibe you're looking for, definitely try it.Was it the best meal I've had in Chicago? No. Would I recommed coming back here? No. But, if someone else wanted to come here, would I return? Yes

I was happy with welcoming service and quickly served food. I would probably say this is a solid 3.5 experience, but a nod to 4 for no negatives. The food was tasty. I really loved the lobster Rangoon. The pad thai was solid and I wouldn't turn down an invite to go back one day.

I've been to Chant quite a bit and today was the day I finally tried something other than their Fried rice. The service was good and the ambiance is vibey. The live music however was just too loud for me(my opinion). The food was so delicious to me, let's start with the appetizer, we had the quesabirria egg rolls(didn't get a pic, cuz they didn't stand a chance) lol. Those were very flavorful even the sauce they paired it with. I ordered the Korean Fried chicken with the Mac n cheese and cornbread. The entire entree was very different in great way, everything was infused with lots of flavor. My guy tried the steak, potatoes, asparagus and shrimp. He was very pleased with how well the steak was cooked and seasoned. Definitely will be going back to try new things!!