Cát Sang

The table was dirty so we had to ask them to clean the table. We ordered spring rolls, a combination vermicelli bowl, and a pork & shrimp bowl. Spring rolls: had pork, 2 shrimp, and bean sprouts. They were refreshing. The peanut sauce was yummy. 4/5Vermicelli bowls: the egg roll in the combination bowl was super crunchy and the inside was filled with juicy meat. The pork was charred to give a smokey flavor and was tender. But the shrimp was a bit salty. 4.5/5 I would order these again!

The broth was average. The egg and spring rolls were also average. Friendly and fast staff. Lots of room.

Been here many times but never thought to write a review properly because I'm too busy shoving my face. But it WAS my first time ordering wonton noodles with shrimp and dumplings. Dumplings is a bit small but the broth was really good and doesn't taste like there's msg in it, or maybe they didn't add alot of it lol.Kids pho brisket was so lean and tender. For $8.99 it comes with pho and soda. My husband ordered pork chop with rice. Really thin slice but flavorful chops. He loves the broken rice with sunny side up eggs.Their three bean drink comes with lots of beans and slushed crushed ice. There's barely green jelly in it.I come here often! Big restaurant with clean bathrooms. Lots of parking. I'll be back!!

I want to start off by saying that this is one of my favorite Vietnamese restaurants in the south end. Their service has always been to me pretty good and they always seem to remember me when I haven't been there in a while. Quit going for a bit due to less work in the area and the times I have tried to go it was on a closed day. I guess that they are back to 7 days a week now. I've never gone there with the wife or family. Always the odd white guy getting lunch during the week by myself but the young guy that tends to greet and serve you always remembers that I like their egg noodle soup with pickled jalapeños. This is a very good dish here but honestly there is one other place I won't name here locally that does it even better. This time I elected for the Dac Diet Pho which is my pho usual after he asked me if I wanted the egg noodles. I got a small which is still a good helping size. It came quickly via a runner and was very generous with meat. The tripe was not cut up very well which I don't prefer but didn't want to bother them for the scissors like I was a child. The noodles however were way overdone and couldn't be eaten whole with chopsticks easily. Boo. The broth for some reason seemed less flavorful than usual too like they were either developing it too fast or going stingy on the aromatics in the cooking process. This broth thing plagues most every Pho restaurant in the north end and east side where I am at most of the time. This is why I prefer pho in the south end and ID of Seattle. I think that this restaurant can and probably will do better but there are no half stars in yelp so my recent visit was just a 3!

We used to come here a lot pre-covid19. It was one our favorite Vietnamese pho spots. Then we stopped for many different reasons unrelated to the restaurant. Came back recently and it's just not the same. Based on other posts it seems like a recipe change. Pho is bland and salty. Beef stew (Bo kho) was good but wish there was some carrots and potatoes.

I upgraded this to 5 stars because they deserve it!Their food quality continued to be good and they kept their menu pricing reasonable before and after the pandemic (except few items)I have pretty much stopped eating out because of the ridiculous inflation but I'd order from them any day. Keep up the good food and reasonable pricing.

Great tasting bun bo hue, good shrimp paste flavor that tastes amazing with their house made chili oil. Will be my go to whenever I come to Kent,WA!

Food tasted good. But i think next time will just order take out. The booth seating was uncomfortable, the person behind me kept pushing the booth seat, so it was like a back and forth kinda deal. Aaaakkkward. Wish they had larger portion for the price. Inflation really hitting hard, w all these restaurants, smaller portions and higher price.

The food tasted delicious. The service was great. They seated me right away. My food order came out so fast. The ambiance is at Pho Restaurant.

I recently moved to Washington/SEA-TAC area from Orange County, CA where I had an abundance of great vietnamese food and good pho on almost every corner. I've tried a couple of pho places since moving here and this is the only spot that has been hitting the spot when it comes to pho and com tam. The pho broth has the right amount of flavors that pho broth should. They give a good amount of meat and noodles at a very good price.The pho is even good next day! Sometimes, I doordash multiple items to save for the week ;)