Main Courses
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Chicken Kebab
Mouth watering, tender,marinated chicken. Grilled over an open flame. Served with rice and house salad.
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Beef Kebab
6-7oz of our tender ribeye beef Kebab in each skewer, marinated and grilled over an open flame.
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Chicken Doner
Extra Flavorful, tender Marinated Chicken Thighs Grilled over an open flame, served over rice with a side salad and garlic sauce on the side.
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Doner
Slices of seasoned, minced beef cooked on a vertical rotisserie.
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Adana Kebab
The famous Turkish Adana Kebab; a skewer of ground lamb mixed with red pepper and Turkish seasonings grilled over an open flame.
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Beyti Kebab
Hand chopped lamb shoulder, seasoned, skewered, wrapped in flat bread, served with fries,rice yogurt and butter sauce.
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Kofte Kebab
Ground lamb and beef mixedwith turkish inspired herbs and spices grilled over an open flame.
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Mix Grill
We somehow fit them all on one plate; Chicken kebab, Beef kebab, Adana Kebab, Chicken Kofte Kebab, Beef Kofte Kebab and Doner Kebab.
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Turkish Iskender
Our fresh baked bread, buttered and toasted, topped with our doner meat. Topped with our in-house made tomato sauce and served with a large side of yogurt.
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Lamb Chop
Herb crusted Colorado lamb, oven roasted served with basmati rice.
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Imam Bayildi
Roasted baby eggplant stuffed with red pepper, onion, tomatoes, garlic, almonds, served with rice pilaf.
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Grilled Salmon
Our salmon is marinated with lemon, garlic and olive oil. served along side sauted organic mixed vegetables.