Bourbon & Bones Chophouse and Bar - Old Town Scottsdale

This was our first time dining at Bourbon and Bones in Old Town Scottsdale. .We made a reservation for Easter Brunch and had a lovely experience. We enjoyed Avocado Benedict, Lobster Benedict and Pork Belly. All were delicious and cooked perfectly.Our server was attentive and friendly.We are looking forward to dining again soon.

Great food but felt that it should be better for the price. My friend's steak was ordered medium and it came noticeably overcooked. The loaded potato felt underwhelming, but the truffle fries were amazing and loved the mac and cheese. I got the petite 6 oz filet and I'm not super picky on my steak, nor am I a connoisseur so I was pretty satisfied. Our server was amazing but I'm not sure if it's because we came early or if they had an event or were super busy in the other room, but our table didn't get any bread while every table around us did. 5PM beat the dinner rush, we were the first table sat on the left side but they were pretty packed on the right. Again not sure if it was an event or we were just odd timing but it felt really cozy and was easy to converse without yelling. Loved the server and the support he had taking care of us, they were all super sweet and attentive.

You can't miss this if you love bourbon or high quality steak! Can you say Wagyu??? I only stopped for after-dinner bourbon delights, but I saw the food and witnessed people's bliss as they ate. BOURBONThey must carry 99% of all bourbons in distribution. I lived their flights which were preselected themes to compare bourbons/whiskeys in a category. I enjoyed the high proof flight. COMPLIMENTARY BACONThey surprised me by bringing a ball jar with high quality, thick cut, complementary bacon. It was perfect pairing with my bourbon!ATMOSPHEREUpscale atmosphere but I felt comfortable at bar in denim. They were busy but found a place at the bar after only waiting a minute.

I was in town for the weekend with some friends and this restaurant was close to our hotel and some people we met recommended it. I made a reservation just in case it was busy being that it was a Saturday. We were dressed very casual which I normally don't wear to a restaurant but they have a bar area that is a little bit more casual than the dining room. We were greeted right away by the hostess and sat down as well. Our waitress Kate greeted us right away and asked if we needed any drinks. We ordered a couple glasses of red wine (Pinot-Russian River, Merlot-Rodney Strong) which were reasonably priced and tasted really good. We didn't order any appetizers but we did order a caesar salad. We shared the salad which they split it up in two. The flavor was just ok, it was lacking the caesar flavor, it was more like a mix of caesar and a vinaigrette combined. We ordered the 100z filet and shared it along with mac in cheese and brussels sprouts. The steaks came out on hot plates so be careful and they split it up for us which was nice. The steak was cooked perfect (med rare) and was tender. The flavor was lacking some salt n pepper. They also give you a plate with three different salts on it to use for your steak. The mac in cheese was cooked perfect but had more béchamel taste rather than a cheese flavor. It still tasted ok and the noodles were cooked great. The brussel sprouts were too big and when you try too cut them up, they split up and make it hard to cut in half. The flavor of the brussel sprouts were great. Our waitress, never came back to check on us to see how our food tasted but the manager Sarah came did come by and see if we needed anything. The place looked very nice and was busy. I would give this place another try just to see if would be better.

This restaurant boasts a vibrant ambiance that sets the perfect tone for a lively happy hour. The pork belly was a standout dish, earning a perfect 10 out of 10 rating. However, the rest of the meal did not quite live up to expectations. The steak lacked flavor and seemed overpriced, while the lobster was disappointingly chewy. The cheesy potatoes were reminiscent of a microwaveable dinner. This restaurant gave me the feeling of longhorn for taste but had the bill of Capital grilles prices. On a positive note, the server provided exceptional service, making this spot a potential choice for drinks and appetizers!

This place was great! Took some clients here for a business dinner. The atmosphere was cozy and classy. The steaks and drinks were fantastic. The Baratta was very nice and so was the tomato and mozzarella salad. It was on the pricey side, but very worth it. Service was fast and thorough. Great experience and I was able to close the deal.

Wonderful place. Very cool vibe. Service was great. Food was great. I would highly recommend this place. You even get to pick your own steak knife.

Everything was really good. We were a large party and the server was good. Management swung by to make sure we were all good. I always like their wine selection and can appreciate a good steak. Of the 12 of us everyone's steak came out exactly how you would want.... Except mine. Mine was medium well unfortunately and I'm a huge medium rare guy. That's really the only knock on our visit. I ordered my bone in filet with the bone marrow and really liked it. They cook a hell of a steak!! We ordered a ton of sides to share and the lobster Mac and cheese and creamed spinach's were my favorite for sure!!! I've been to several bourbon and bones and will continue to.

This place has been on my list since I moved to Arizona 2 years ago and I FINALLY made the trip to go there and I'm glad I did. My friend and I split the 14oz New York and ordered it medium. While it did look a little more red than it was supposed to be I think that was just due to them having to cut it in the middle and once we both cut into it the cook was fine. Flavor was good and the Garlic compound butter added the perfect amount of flavor. They also provide 3 different salts you can use which were a great addition as well. For sides we split a Caesar salad and the cheesy potatoes. The Caesar was your basic salad, nothing to crazy there. But the potatoes were really good and the way they were cooked made them feel a little less heavy even though you would think it would feel like a huge amount of food. The drinks were both delicious! I love when I can get a good drink with dinner without it being overdone. We also got surprised with a butter cake and I'm not a big dessert girl but it was SO GOOD. 10/10 get the butter cake if you have even the slightest sweet tooth. So worth it. We were both full and still almost finished the entire dessert. I will definitely be back to try some other things and we enjoyed our experience. Before I forget, ambiance is a little dark and moody vibe like a lot of steakhouses but you can still see unlike some places. It is a cute place but smaller than I thought it was going to be, I can see why they are fully booked a lot of the time.

We have always enjoyed our dinning experiences here. Never disappoints, the food and service is always amazing. special thank to our Server Clint for his great service. we will be back