Bottle & Bull

My sister and brother in law live walking distance and have always talked about how much they love this place. We made a reservation for a Saturday at 7:30 and were seated in a booth. The restaurant was completely full so I assume having a reservation is highly recommended. The restaurant is dimly lit with a great menu and an ever better cocktail and spirit list. We started with cocktails - the hibiscus sour, enjoy the vieux, boise in the hood, and another gin cocktail. They all felt like the bartender had taken a great amount of time putting them together.We opted to share appetizers - the smoked beat salad, the kale caesar, and the octopus. The servings were a great portion size to share amongst 4 people. We followed that with the crab and shrimp risotto, the burger, and the vegetable campanelle. My sister in law is dairy free and they were easily able to make her pasta vegan. Again, amazing portion sizes.I can absolutely see why they love going there and I'm looking forward to going back the next time I'm in Kirkland.

I've been here now about three times, and I must say that this past experience left me motivated to write a review. Bottle and bowl is a cozy, warm atmosphere with a good menu, even better, staff, and pretty decent drinks. I think Kirkland is a great spot for a place like this, as they stay open late, and are a tasteful and classy vibe.I have to highly recommend the octopus on the menu, as well as the beach salad! Both 4.5 stars! I would say the drinks are dependent on who is making the drinks, I know we had a super personable bar manager named Cody, and that was really nice to interact with him and also learn a little bit about his flare on drinks.I would say that not everything on the menu is exceptional, but everything is at least tasty/good.Every every single time I have come here, it's been later in the night, and finding parking is never an issue. But be advised, if you were to go during the day, it might be a little bit busy.

This place is located DT Kirkland. We had reservations and were asked to wait at the bar as our table was not ready. Which was fine. This place is small and feels like everyone is cramped in. We got to our table which still needed a good clean. Our server took care of it right away. Food menu is decent, but not many options to choose from. Got the mushroom pasta which was good but wasn't wow. We took our bottle of wines with a corking fee of $25. Sliders are good and the cheese plate did not disappoint. Great Service was the only thing that stood out at this restaurant.

Came here for late night drinks, our server was very nice and friendly. I like to vibe of the restaurant, somewhat romantic. We didn't try the food here but the drinks were good.

Bottle & Bull is located in downtown Kirkland area near the waterfront. We made a reservation for 6:30pm on a Monday night and were seated right away for a party of five. I ordered the burger ($22) which was decent although I thought the burger patty could've used a little more seasoning. For drinks I ordered the boise in the hood ($17) and the broke in bimini ($17). Both were good although I liked the former more; it was spirit-forward with a hint of sweetness. I also tried a sip of the bourbon au poivre which was similar but not as sweet.The ambiance was good and the bar area has a really cool design. This place is good for a date night in a dimly-lit environment.

A warm and cozy vibe in this restaurant. Our server was attentive.We both ordered bourbon cocktails, which were excellent and well-balanced. I mostly eat fish and vegetarian. There were a couple of vegetarian options, but both were pasta, which didn't appeal to me. I had looked at the menu on Open Table before we went and was excited about the halibut but it wasn't on the menu. I ordered the prawn and crab risotto, which was good, but not great. My husband ordered the steak frites, which he reported were divine. The French fries were fantastic!

This place is a great restaurant for fine dine with amazing food and cocktails. The ambiance is upscale bar vibe with nice and respectful service. The costing of the food and drinks is also at par with upscale bars and restaurant. Their cocktails are probably one of the best ones I have had in town. The serving size is quite generous. The steak was above average, definitely not the best in town but good enough to eat with great drink and good company. Overall, I would definitely come back to this place for the ambiance and abundance of cocktail options.

Solid place for a date or special occasion! The vibe is moody, dark, and intimate. The drinks are really tasty and I enjoyed my mushroom pasta (probably the most out of the table's food). The food is expensive, so I wouldn't come here all the time, but I would definitely stop in for a cocktail if I'm around the area (which I think is more their speciality over the food). My favorite cocktail was the Robert Jordan (fruity gin drink without being too sweet). Staff were all attentive - great experience all around!Parking is wherever you can find/pay

You enter through the front entrance which is covered with large curtains. It was a warm day so the large windows were opened. Greet cocktail selections. We shared a few of the appetizers/entrees. Favorite appetizer was the lamb meatballs and entree was the mushroom pasta. The branzino was actually a filet so you didn't have to worry about the bones. Only item we were a bit disappointed with was the chicken as it was very dry.

Love this place. Always solid. Mushroom Pasta, Asparagus Tempura and Tostones are a must. Cubano Sandwich is good, just not traditional. Would love to see some deli ham, mustard and pickles added. Service is amazing and drinks are bomb. Hence my 5 star rating