Esposito Baking Company

Only two people in bakery when I checked out and kid gave me wrong box. I'm sure the other guy got the brownies I had picked for my kids while I ended up with danish. This is basic customer service and process control that is lacking. Get better and Merry Christmas!Food was good.

Long overdue. This review is from Holiday's. I have a few different bakeries I go to in the area and they all are great and each one seems to be a bit better than others in certain things. Well here the only thing I get is the banana cream pie. My review is based solely on that and I'll tell you the rating is probably a strong 4.5 stars . I've tried all the local bakeries around area and other areas and I always seem to find myself back here at Esposito's. There's plenty of cream and banana filling and it has a perfect ratio and the top of the pie on the cream has slices of bananas and bottom is a graham cracker crust. Pie is absolutely delicious. I always get 3 of them during Christmas one for my house one for my parents house and one for my in-laws house this way here I'm guaranteed to have a slice or two no matter where I happen to be. Now Esposito's has lots of other delicious looking pastries and cookies and cakes it's just that I usually know what I want and just go for that however will probably try something else in the future

When I was little, my mom would come here to buy sliced bread. The counter worker would always hand me the greatest thing since sliced bread - a pretty Italian cookie with sprinkles on top.You want to know what the absolute best marketing tool is for a bakery? Free cookies to kids. Because you can chase down similar cookies throughout your adulthood, but NOTHING tastes as good as the cookies from the bakery your mom brought you to once a month when you were young.Fast forward 40 years, I'm in town from Portland, Oregon, and I can't even start my day without going here and trying a cookie. And it tastes exactly how I remember. Which is the best thing ever, at least since the invention of sliced bread, anyway.

I find this bakery to be pretty good. I had been driving by it for years, probably longer than most people have been alive and yet never been inside until this year.They have the standard italian bakery stuff, plus pizza and calzones, which all were delicious. I very much enjoyed their pizza! I don't know what the prices were for anything because I am pretty sure they don't display them so that can be a little annoying. Pretty sure the calzones were $6.50 each but could easily be a few meals. Will definitely be back to try their other delicious goods. $10 minimum for debit/credit, pretty standard.

I was really craving something decadent & sweet. I decided to stop here on my way to Logan. Everything I ordered was slightly off. Bismarck: stale & dry, needed a drink to choke it down Whoopie pie: greasy frosting & a chocolate cake made with far too much coffeeCannoli: filling wasn't creamy & sweet, rather ho hum and bland.The only positive was the extremely sweet girl working behind the counter. She was quite lovely.

Words cannot express my anger and frustration with Esposito's. They RUINED my wedding cake!!!!!!!!!!First off let's start with the rediculous looking "grooms" cake that I ordered for my rehearsal dinner that cost almost $100 and looked like I picked it up at Stop and Shop! The worst part? They spelled my name wrong on the cake! Then when I brought it to their attention, they smudged it off but there was still a mess of frosting where they tried to fix it! When I mentioned to the woman behind the counter that this cake cost a lot of money for this she just shrugged and said "what do you want me to say?". I told her right then and there it made me very nervous about my wedding cake. Well I apparently had good reason to be nervous. The baker just decorated my cake however he wanted! I specifically told him DO NOT put flowers on my cake. When I saw it on my wedding day, my heart dropped. There were flowers all over it. I had wanted my special order cake topper to be the focal point of my cake but it was lost in the mass amount of flowers on top of it! Flowers up the side, flowers on the top. It was horrible. Why why why couldnt they just follow simple instruction and not put flowers all over my cake? I get one wedding cake my entire life and I hated it. $500 mideswell have been thrown out the window.Please if you are a bride reading this, do not get your wedding cake here.

The best cannolis! Better then Mike's... I was shocked. And for $1.50 each! They are not mini, you get the standard size for $1.50. The filling was authentic and sweet. Dusted with powdered sugar.. yummy. I now have a new go to for cannolis. As always I had to sample the cupcakes too. Get this, cupcakes are .85cents! That is the lowest price cupcake I've ever seen in the Boston area. I thought the ones at Lyndells for $1 were the lowest but not anymore. They were decent too. Vanilla/vanilla: moist cake but not greasy, light tasting, fluffy piped frosting. Chocolate/chocolate: moist, milky frosting, one of the better chocolates I've had at a large bakery. Both cupcakes were also decorated very nicely. Some even had hand done roses. The service was very friendly. There are so many items in the bakery. They make authentic Italian pizza and arancini balls, breads, cakes, cookies, probably anything you need. Everything I had was so fresh.

I went in on Saturday night 1/30/21 for some pastries and cookies. It looked a little different but I always get delicious stuff there so didn't think twice. After dinner we broke out the pastries and cookies, to find they were very dry and old. Will never go back there again.VERY DISAPPOINTED

I went in on a Sunday to get a fresh baked loaf of Scali bread on the way to a nice weekend family dinner in East Boston. I had one job. Get Scali bread. To my surprise, they did not have any Scali bread at all. I asked the gentleman behind the counter if he knew of another bakery close by that was open on Sundays and may have Scali bread. He told me to go to their other location in Saugus, 5 miles away. I asked him if they would have Scali bread. He insisted that they would. I asked him to be safe if he could please call them and confirm. His answer again was "Oh no I'm sure, they definitely have Scali bread". I showed up there and before I asked for the bread, I explained to the girl behind the counter what I just went through at the Revere location and I joked that it was a felony for an Italian bakery not to have Scali bread. Then she broke the news to me that they did not have Scali bread either. I could not believe this. At first I asked her to call the other store and talk to the gentleman that told me to come there and that they would absolutely have bread. Then I changed my mind and said forget it I'm gonna go back there myself. When I went back, when I walked in the door I asked the gentleman to speak to the manager, his response was "did they have it?" I asked him again to speak to the manager and told him "no they did not have it". He informed me that the manager was not in the store. I asked him to write down the managers name and phone number. He replied "I am a manager." I told him "Oh OK so now YOU're a manager. Then write your name down on that same piece of paper with the other manager please." He started to get a little irritated about this. I took the piece of paper and told him "Look, if a customer asks you to make a phone call in the future, just make the goddamned phone call and don't be so goddamned lazy." This of course turned into an exchange of pleasantries as I walked out the door, with dueling "F You"'s for closing arguments. If Jesus Christ himself comes down from heaven and hosts a Sunday dinner and tasks me with getting fresh baked Scali bread, I will gladly accept the damnation all to Hell before I go back to Esposito's bakery. Either of them. Any of them. Put that in your oven and bake it. Don't go to this place.

I will stick by what I said .......This was a nice place when I was young. Nowadays there are amazing bakeries right around the vicinity and up Broadway that also make excellent bread on the premises as well as "freshly made" cakes and cookies