Changsho

Seasonal Specials

New Year Style Spring Rolls

pork, taro, onion, carrot, wood ear, shallot, garlic, and vermicelli
$12.00
Steamed Spring Festival Dumplings

Shrimp, pork, bamboo, and scallion. 15 pieces
$15.00
Spicy Pork Belly with Steamed Bun
$20.00
Sweet and Sour Crispy Fish
$28.00
Lunar Style Rice Cake

Pork, chicken, shrimp, napa, carrots, scallions, shiitake, and zha cai
$18.00
Golden Sesame Ball

Sweet Red Bean Paste
$9.95
Cumin Beef
$27.50
New Year Style Lion's Head

oversized meatball with pork, crab, and vegetables
$28.00

Appetizers

Roasted Sesame Cold Noodles

In a creamy peanut sesame sauce
$14.50
Yuzu Summer Rolls

cucumber, asparagus, lettuce, basil, and carrot. served cold
$9.50
Night Market Style Salty Peanuts
$6.00
Crunchy Pickled Cucumber

sweet soy
$6.00
Lettuce Cups

Served with chicken and pine nuts.
$26.50
Beef Teriyaki Skewers

Marinated or glazed in a soy based sauce.
$17.50
Honey Roasted Boneless Spareribs

A cut of meat from the bottom section of the ribs.
$11.95
Crab Rangoons

Signature dish.
$13.50
Fried Chicken Wings

Chicken on the bone.
$13.95
Fried Chicken Fingers

Breaded or battered crispy chicken.
$12.95
Changsho Sampler

For 2. Served without substitutions. Vegetable spring rolls, fried chicken fingers, shrimp and chive crispy dumplings, crab rangoons, honey roasted boneless spareribs and beef teriyaki skewers.
$31.50
House Mai Tai Mix

Add 2 oz of your favorite rum. Makes 2 drinks
$10.95
Roasted Sesame Summer Roll

Cucumber, carrot, boil eggs, asparagus, cilantro, sesame peanut sauce
$9.50
Bubble Tea

Red tea,tapioca balls, evaporated milk, and cane syrup
$6.50
Taiwanese Fried Chicken

House five spice, basil. Great with bubble tea
$13.50
Hot and Spicy Lemongrass Wings
$11.95
Crispy Dim Sum Style Shrimp Roll

Five flavor sauce
$11.00
Roasted Pork Egg Roll

Cabbage, Carrot, Onion, Shiitake, Scallion
$10.50

Soups

Hot and Sour Soup

Signature dish. Hot and spicy.
$5.95
Grandma's Wonton Soup

Signature dish.
$6.50
Egg Drop Soup

Gluten-free.
$5.25
Spinach Tofu Soup
$14.50
West Lake Beef Soup
$16.95
Sea Emperor Soup
$19.50

Dim Sum

Soup Dumplings with Pork

Signature dish. Thin-skinned dumplings filled with ground pork and supreme aspic. Served with aged black vinegar and julienne ginger.
$12.50
Three Umami Dumplings

Shrimp, pork, napa, celery, scallion
$12.00
Har Gow

Signature dish. Steamed shrimp dumplings with bamboo shoots.
$13.50
Peking Ravioli
$10.95
Shao Mai

Signature dish. Steamed open-face dumpling, stuffed with pork, shrimp, cabbage and water chestnuts.
$9.50
Shrimp and Chive Crispy Dumplings

Signature dish.
$12.95
Vegetable Spring Rolls
$7.50
Scallion Pancake
$9.50
Stuffed Pancake with Beef and Scallions

Signature dish. Served with a homemade hoisin sauce.
$15.50
Steamed Edamame Dumplings

vegetarian
$10.50
Crystal Buddha's Dumpling

Vegetarian Steamed Dumplings
$8.95

Poultry

San Bei Chicken

Signature dish. National dish of Taiwan with basil, ginger, garlic and king oyster mushrooms in a soy glaze.
$25.50
Chili Pepper Chicken

In a peppercorn Shao-Xing wine marinade. Hot and spicy.
$25.50
Crispy Sesame Chicken
$25.50
Sizzling Black Bean Chicken
$23.50
Choice of Classic Chicken Favorites

Moo Shi chicken, chicken with broccoli, chicken with cashew nuts or sauted chicken with vegetables gluten free.
$22.95
Choice of Our Spicy Favorites

General gau's chicken, kung pao chicken with peanuts or basil chicken with eggplant. Hot and spicy.
$22.95
Peking Duck

Signature dish. Long island duck marinated in a special brine and expertly roasted. The duck is then deboned and served separately from the skin. Accompanied with pancakes, scallions, cucumbers and homemade hoisin sauce.
$50.50
Spa Chicken

Shiitake, king oyster and beech mushrooms in a light ginger sauce. Gluten Free
$28.50

Meat

Moo Shi Pork

Served with pancakes and homemade hoisin sauce.
$22.95
Lion's Head

Braised pork meat ball with Shanghai greens
$23.50
Tian Suan Spareribs

With sweet and sour sauce
$23.50
Sizzling Flank Steak Au Poivre

Signature dish. Served in a black pepper sauce with mushrooms, onions and peppers.
$31.50
Beef with Broccoli
$25.50
Yuen-Yang Spicy Beef

Signature dish. Served in a spicy peppercorn sauce on a bed of string beans. Hot and spicy.
$28.95
Mongolian Curry Beef

Signature dish. Served with hearts of scallion and hot chili peppers. Hot and spicy
$27.50
Fiery Longhorn Beef

Signature dish. Hot and spicy.
$27.50
Crispy Beef with Sesame

Signature dish. Hot and spicy.
$27.50
Royal Family

Beef, chicken, shrimp and vegetables in a brown sauce.
$29.50
Thrice Cooked Pork Belly with Mustard Green

. Most popular Chinee pork belly dish. Complimentary white rice
$18.00
Braised Five Spice Short Rib

Fingering potato, Shanghai green, carrot, and tomato
$22.00

Vegetables

Saute' Pea Pod Stem
$22.50
Saute' Shanghai Greens
$18.50
Vegetarian Delight

Sauteed mixed vegetables. Gluten-free.
$17.50
Green Chow Mein

Signature dish. Peapod stems with red onions and bean sprouts served with dry noodles.
$20.50
Dry Cooked String Beans

Hot and spicy.
$18.50
Broccoli in Garlic Sauce

Hot and spicy.
$17.50
Basil Eggplant in Garlic Sauce

Hot and spicy.
$20.50
Moo Shi Vegetable

Served with pancakes and homemade hoisin sauce
$22.95
Saute' Chinese Broccoli
$18.50

Seafood

Asparagus Shrimp with Macadamia Nuts

Signature dish. Gluten-free.
$29.95
Crispy Shrimp

Signature dish. Choice of salt and pepper or hunan sauce with orange zest. Hot and spicy.
$28.50
Choice of Classic Shrimp Favorites

sauteed shrimp with vegetables or kung pao shrimp with peanuts.
$26.50
Sizzling Seafood Medley

Shrimp, scallops, calamari, shiitake mushrooms and vegetables stir-fried in a light wine-based sauce. Gluten-free.
$31.95
Imperial Couple

Signature dish. Shrimp and scallops in a spicy peppercorn sauce. Hot and spicy.
$29.50
Salt and Pepper Calamari

Hot and spicy.
$23.50
Fillet of Fish

Choice of shui-zhu or aromatic pepper, non-spicy choice of ginger and scallions or seasonal greens.
$24.50
Crispy Calamari with Salty Yolk

Taiwanese style fried calamari
$16.95
Moo Shi Shrimp

Served with pancakes and homemade hoisin sauce.
$24.95

Tofu and Lighter Fare

San Bei Tofu

Signature dish. National dish of Taiwan with basil, ginger, garlic and king oyster mushrooms in a soy glaze.
$21.50
Tofu with Braised Shiitake Mushrooms

Signature dish. Served in a vegetarian oyster sauce.
$22.95
General Gau's Tofu with Brussel Sprout

Hot and spicy.
$21.50
Szechuan Mapo Tofu

Signature dish. In a spicy peppercorn sauce. Hot and spicy.
$19.50
Family Style Tofu

Family style tofu in a double spicy bean paste with Shanghai greens. Hot and spicy.
$20.50
Steamed Chicken

Low-calorie and low-fat dishes. Served with a ginger and scallion pesto and gluten-free ginger sauce. Served with mixed vegetables. Gluten-free.
$22.95
Steamed Shrimp

Low-calorie and low-fat dishes. Served with a ginger and scallion pesto and gluten-free ginger sauce. Served with mixed vegetables. Gluten-free.
$26.50
Steamed Mixed Vegetables with Tofu

Low-calorie and low-fat dishes. Served with a ginger and scallion pesto and gluten-free ginger sauce. Gluten-free.
$19.50

Rice

Fried Rice

Choice of chicken, pork, vegetables.
$16.50
Yang Chou Fried Rice

White. Signature dish. Served with chicken, roasted pork, shrimp, egg and vegetables.
$19.50
Jasmine Rice

Gluten-free.
$2.00
Brown Rice

Gluten-free.
$2.00
New Year Fried Rice

Chinese sausage, shrimp, pineapple, onion, peas, egg, and candied walnut
$18.00
Spinach Brown Rice

with egg, mushroom, gluten free.
$18.50
Chinese Sausage Fried Rice

with egg, carrot, onion lettuce, corn and peas
$18.50

Noodles

Lo Mian

Stir-fried egg noodles with choice of chicken or vegetables.
$16.50
Shanghai Pan Fried Noodles

Signature dish. Angel hair noodles topped with a combination of beef, chicken, shrimp and vegetables.
$26.50
Udon in Yellow Curry Sauce

Signature dish. Japanese wheat noodles with choice of chicken, pork or vegetables.
$20.50
Pad Thai Noodle

Thin rice noodles with chicken, shrimp, egg, vegetables and crushed peanuts. Gluten-free.
$18.50
Taiwanese Style Rice Noodles

Gluten Free. Chicken, shiitake mushrooms, carrot, onions, fried shallots, cabbage.
$19.50

Lunch (Monday-Saturday 1130 am-3 pm. Not available on Sundays and holidays )

A1. General Gau's Chicken Lunch

Hot and spicy.Monday-Saturday 11:30 am-3 pm.
$16.50
A2. Kung Pao Chicken with Peanuts Lunch

Hot and spicy.Monday-Saturday 11:30 am-3 pm.
$16.50
A3. Sauteed Chicken with Vegetables Lunch

Gluten-free.Monday-Saturday 11:30 am-3 pm.
$16.50
A4. Fiery Longhorn Beef Lunch

Signature dish. Hot and spicy.Monday-Saturday 11:30 am-3 pm.
$18.95
A5. Beef with Broccoli Lunch

Monday-Saturday 11:30 am-3 pm.
$17.95
A6. Royal Family Lunch

beef, chicken, shrimp and vegetables in a brown sauceMonday-Saturday 11:30 am-3 pm.
$21.50
A7. Fish with Ginger and Scallion Lunch

Monday-Saturday 11:30 am-3 pm.
$18.50
A8. Sauted Shrimp with Vegetables Lunch

Gluten-free.Monday-Saturday 11:30 am-3 pm.
$19.95
A9. Family Style Tofu Lunch

Served in a double spicy bean paste with Shanghai greens. Hot and spicy.Monday-Saturday 11:30 am-3 pm.
$15.95
A10. Vegetarian Delight Lunch

Sauteed mixed vegetables. Gluten-free.Monday-Saturday 11:30 am-3 pm.
$14.95
COMBO #1 Lunch

Vegetable spring rolls, fried chicken fingers, honey roasted boneless spareribs Monday-Saturday 11:30 am-3 pm.
$18.50
COMBO #2 Lunch

Crab rangoons, beef teriyaki skewers, shrimp & chive crispy dumplings, and vegetable spring rollsMonday-Saturday 11:30 am-3 pm.
$21.50

Hashid H.

★★★★☆

Oct 7, 2024

Pretty fair. The food was good. But it took a long time. Like it took 20-25 minutes for our apps to come. The soup came in like 10 minutes. But the entrees took forever. I would just do take out next time. The bathrooms are very clean and the establishment itself is very nice.

Jan F.

★★★★★

Apr 20, 2024

Good food, good ambience, good service, overall nothing to complain about. The parking situation is somewhat strange, not that it's a big deal.

Theresa L.

★★★★★

Apr 11, 2022

Nice authentic Chinese food and Dim Sum Beautiful healthy Sesame sauce Noodle,Stir Fried Green Veggie ! Green onion rolls stuffed with Stewed Beef! Shrimp Dim Sum Fried Won Ton They are mouth watering

Pragya M.

★☆☆☆☆

Oct 6, 2023

It's so bad that writing a review feels like a waste of time. Also extremely family unfriendly. Dare your baby starts crying.

Nat B.

★★★★★

Aug 17, 2022

As fast as Quicksilver!I wanted rice for our takeout dinner at home, so I placed an order online, biked there, and voila, our rice was ready!Super pleased with their service, and looks beautiful inside. Hope to dine there soon!

Dennis C.

★★★★☆

Aug 10, 2024

Went to this place for lunch..Very nice interior and a friendly staff I had the general gao chicken which was on the lunch menu.It was excellent though a bit pricey at 15.50But overall a good experience

Richard S.

★★★★★

Oct 8, 2024

We enjoyed a relaxed dinner and good conversation. Service was excellent and genial. I needed a restroom, they saw I had a cane and let me use the staff facilities instead of downstairs to the main restrooms. Always enjoy this restaurant.

Adriana E.

★☆☆☆☆

Sep 11, 2024

Very rude, poor treatment, demeaning. Wouldn't recommend anyone to go to this place.Save money and time and don't goWould like to speak with management to file a formal complaint

Mulberryshoots C.

★☆☆☆☆

Sep 24, 2024

I've been coming to this restaurant (through numerous changes in ownership, it seems.) There's no longer a dim sum buffet on weekends. Today, my granddaughter and I had lunch there. The food was good, but the service was indifferent. When the bill came, I gave the waitress $60 for a $45 dollar tab. I asked for $5 back. After some time, she came from the back and handed me 5 single bills, each one folded over on corners. I thought this was a surly reaction to giving her a $10 tip (more than 20% for a $45. bill. The prices have increased so that shrimp chive fried dumplings cost $13.95 and we only got FOUR. Sorry to say I'm not returning again. Too bad.

Lianyi H.

★★★★☆

Sep 12, 2023

Good environment, feel like back home, while the taste is so-so for Chinese. Service is great

Changsho

Menu

Seasonal Specials

New Year Style Spring Rolls

Steamed Spring Festival Dumplings

Spicy Pork Belly with Steamed Bun

Sweet and Sour Crispy Fish

Lunar Style Rice Cake

Golden Sesame Ball

Cumin Beef

New Year Style Lion's Head

Appetizers

Roasted Sesame Cold Noodles

Yuzu Summer Rolls

Night Market Style Salty Peanuts

Crunchy Pickled Cucumber

Lettuce Cups

Beef Teriyaki Skewers

Honey Roasted Boneless Spareribs

Crab Rangoons

Fried Chicken Wings

Fried Chicken Fingers

Changsho Sampler

House Mai Tai Mix

Roasted Sesame Summer Roll

Bubble Tea

Taiwanese Fried Chicken

Hot and Spicy Lemongrass Wings

Crispy Dim Sum Style Shrimp Roll

Roasted Pork Egg Roll

Soups

Hot and Sour Soup

Grandma's Wonton Soup

Egg Drop Soup

Spinach Tofu Soup

West Lake Beef Soup

Sea Emperor Soup

Dim Sum

Soup Dumplings with Pork

Three Umami Dumplings

Har Gow

Peking Ravioli

Shao Mai

Shrimp and Chive Crispy Dumplings

Vegetable Spring Rolls

Scallion Pancake

Stuffed Pancake with Beef and Scallions

Steamed Edamame Dumplings

Crystal Buddha's Dumpling

Poultry

San Bei Chicken

Chili Pepper Chicken

Crispy Sesame Chicken

Sizzling Black Bean Chicken

Choice of Classic Chicken Favorites

Choice of Our Spicy Favorites

Peking Duck

Spa Chicken

Meat

Moo Shi Pork

Lion's Head

Tian Suan Spareribs

Sizzling Flank Steak Au Poivre

Beef with Broccoli

Yuen-Yang Spicy Beef

Mongolian Curry Beef

Fiery Longhorn Beef

Crispy Beef with Sesame

Royal Family

Thrice Cooked Pork Belly with Mustard Green

Braised Five Spice Short Rib

Vegetables

Saute' Pea Pod Stem

Saute' Shanghai Greens

Vegetarian Delight

Green Chow Mein

Dry Cooked String Beans

Broccoli in Garlic Sauce

Basil Eggplant in Garlic Sauce

Moo Shi Vegetable