Birrieria Y Menuderia Guadalajara

Food was amazing! We got the bone marrow and the goat stew. Everything was so good. The bone marrow dish comes with 3 bone marrow pieces and a cup of beef consume so if you other this with another dish, it's equivalent to two full meals. Service and pricing were also hard to beat! Never been to a true Mexican food place with qualify food, unbeatable price and superb service. Ambiance was family oriented. I can tell it's a locals favorites.

Ordene Birria para llevar y esto me dieron Llame y quedaron de darme otra, yo vivo retirado De City Heights, Así que cuando Quise ir por otra ya no quisieron darme nada. No recomiendo este lugar muy mal servicio Y la comida con puros cueros que hasta ganas de me dieron. ahí esta la foto no miento

Amazing authentic food and great service! Parking:There's limited parking but at 12pm on a Monday, I didn't have trouble finding one. There's lots of construction around the area which made it a little difficult to get to the place but please don't let that deter you from coming! They are very much open and you won't be disappointed. Ambiance/service:There were 2-6 person tables available and it seems the tables can be pushed in together to accommodate for a larger party. All indoor seats. The place was bright and clean. Our party of 2 got seated right away. Martin was our wonderful server and was helpful, patient, and accommodating. Food came out very fast!Food: We ordered a lot of food and we were stuffed and satisfied after our meal! The table has spicy and flavorful salsas available plus they provide a bowl of diced onions, cilantro, and limes. There were lots of promising items on the menu but we ended up ordering the following:*1/2 Orden ($11.95): beef stew served with fresh tortillas. I added salsa to add more spice but the stew itself was very flavorful! *Quesadilla Guadalajara ($8.95): 1 beef birria and chicharron served in corn tortilla with cheese. Decently sized and loaded with a hefty amount of meat. *Tuetanos ($11.95): 3 bone marrows served with a small cup of Orden and tortillas-- holy crap y'all have to get this. The bone marrows were huge and the price is very reasonable. *Horchata ($3.95): delicious and not too sweet.Overall:I'm very impressed with this restaurant and I will definitely come back for more!

I ordered to go i ordered birria de res and barbacoa it was delicious especially with the handmade tortillas I recommend this spot

This is a must-try hidden gem in the Little Saigon / El Cajon area! The service here is super attentive and the authentic birria might be the best I've had. The broth with the tuetano bone marrow pairs perfectly with the fluffy corn tortillas. We loved the tatemada, featuring crispy shredded goat meat and rich broth!

Birrieria Y Menuderia has migrated further north with the recent opening of a third branch. This location was in a nondescript, small strip mall in City Heights with several shared parking spaces out front. The inside was very roomy for such a business with seating for over 50 diners. From its name, the specialties were birria and menudo, the latter of which was a traditional Mexican soup made of cow stomach (tripe). I was interested in the former which was available as stewed beef (res) and stewed goat (chivo).A broth (consome) is commonly served with birria, however I requested only tacos for my meal. They were a goat stew taco, a beef stew taco, and a taco buche. The last item was a fried pork belly taco which cost $1.70 more than the two birria varieties. Two salsa bottles and containers of cilantro, white onions, and limes were provided as garnishments. I also ordered a cup of horchata agua fresca to rinse my palate with the blend of rice, milk, vanilla, and cinnamon.The tacos were served on small styrofoam trays. This is fine for takeout orders and catering, but for dine-in service standard tableware should be used. It's awkward when the vessels for the garnishments are classier than those for the food items. Of the three types, the goat was the best of the bunch. The stewed meat was very tender and succulent with some gamey flavor. I didn't apply either salsa as I wanted to appreciate the natural cook of the meats. I thought the pork would have some chicharrones to impart crispiness, yet there were none included.

The only place in San Diego that has comparable tacos to the Bay area Oakland/San Francisco. Fresh hand made tortillas served warm everytime. My wife likes the buche and tripe, while I get the tuetano (bone marrow) and birria consume. The refried beans are good, the chiles toreados have a spin on them as they are cooked in balsamic vinegar. The salsa has flavor and spice

A+ service A+ foodA+ ambience D for parking...through no fault of their own.So much construction surrounding this business. Please don't let that deter you. The food so good

Food and service were excellent! Highly recommend. We Birria de res and it was amazing!

Had menudo, tacos de birria, and the bone marrow. Everything was delicious! The tortillas were good too! I highly recommend it! Please never change your recipe! The prices are affordable too! Unlike fastfood. It was like comfort food to me!