Belly Kitchen & Bar

Love Belly!! Stopped in last night for a couple drinks. Super cool vibe, REALLY good cocktails, the bartenders are always friendly. We ordered the Spicy Hydra, Matcha Matcha Man, and the Shiso Pisco Martini. All were great! I'd order all of them again!

Heads up, this place is super small and only has about 4 parking spaces. I would recommend to make reservations due to how tiny the restaurant is. Also, the seating area is upstairs and there doesn't seem to be any ADA accessibility. We made reservations and were seated immediately. The cocktails were unique and delicious. On the other hand, the food was just okay. I personally would only come back for the drinks.

This place is amazing, as I have taken different friends to Belly on four separate occasions. I am vegetarian, so this review is based on that. I would say the best dish, hands down, are the seared oyster mushrooms. I went once, and they did not have it, and I would have to say that was the major disappointment (and hence down from five to four stars).Also, I love the green papaya salad the first three times I came, but the last time, there was something missing. The veggie curry is good but not too memorable. Due the unpredictability of the menu, I am unsure if I would return. However, I would still encourage anyone to try this place at least once (especially for the shrooms).

I came here to eat. I love Thai food and saw that this place was a hip fusion spot, so I wanted to check it out. The ambience is off the meter here. I would definitely come back for cocktails in the cozy moody space. I ordered the vegetable curry hot pot and the papaya salad. My companion ordered the fried chicken bao, The papaya salad was incredibly dissapointing, I've ordered this salad all over the US and this was the weirdest version. It didn't taste right, the sauce did not have that delicious vinegar and spicy taste that I expected, and the texture of the fruits and veggies was off. It seemed like they might have been previously frozen. They weren't crisp at all. Thankfully the server, Uriel, noticed that we didn't eat it at all and asked how we felt about it. When I told him that it was bad, he took the salad off of our bill. Kudos to him and the entire staff. I interacted with three people and they were all fantastic. The veggie curry was delicious but I was surprised when it came out like a soup, all alone. I had to order a side of rice to make it into more of a meal. For about $15, I expected that the rice would be included, especially because this is pretty standard. Sometimes the rice is even at the bottom of the hot pot. Here you had to pay an extra $2 for rice. My companion had the fried chicken bao. He said it was good but nothing to write home about.I also had a cocktail, I can't remember the name, but I thought it was great. I like the ambience here, but I wouldn't come back to eat. The food is fine, but not great and a little expesive for what you get. It was raining on the day I visited, so I didn't even see a rooftop patio. I bet it would be a fantastic place to sit and have drinks with friends.

It's been a few years since the last time I was here and I remember liking it much more than this time around. The restaurant is small with only a few tables so if you're going on a busy night I'd suggest a reservation. The green papaya salad lacked flavor, the mushrooms were just ok but I did enjoy the pork belly.

Grabbed a nice weeknight dinner here and liked the variety of interesting sounding dishes. It was my second time at Belly but it's been a few years since the last time. We started with the papaya salad and mushrooms for the table. I loved the spice on the papaya salad and the mushrooms with tofu were really tasty. I wanted the pho, but was intrigued by the kimchi burger so I got the burger with a cup of the pho on the side. The menu said the burger came with fries but it was tots. I didn't mind because tots are always delicious. The kimchi burger was really good. It seemed smashburger style with two thin patties, some cheese and kimchi. I wouldn't get the small cup of pho again. Although it came with some garnishes to add in, I felt like it was missing more and just tasted really sweet on its own.

I'm a big fan. Friendly staff, consistenly good cocktails, yummy menu with plenty of veg friendly options. Loved the Yuzu & Miso cocktail- a little tart, a little savory, adorable served in a soup bowl. Cucumber salad is great to share- generous portion with crispy cukes tossed in a spicy vinegar sauce with yummy crunchy bits. Tofu fish and chips are also really good, esp with the addictive tartar sauce- big enough for at least two people. They have a nice little outdoor patio for when the weather is nice. But imho, the best seats are at the bar where the knowledgeable team is happy to chat or answer questions about the menu. Recommend!

The Pork Belly Clay Pot is the best, our favorite dish by far. Belly is a cute little spot. It's sort of tucked away where you might not see it if you're not looking. It's fairly small, limited seating inside, outside, and at the bar, but it's worth the visit for sure! We're always impressed the dishes come out HOT, and we've enjoyed all our orders. We'll be back!

We sat at the bar and had impeccable service. The cocktails are inventive and their selection of fernet alone shows you they care. The bartender paced our evening per our request and we really enjoyed the atmosphere and food. Hipster scene with great asian food is a winning combo.

Food and vibes were great! The service was great. Only crime is seeing a Banh Xeo on the menu for $34... that was criminal The buns were yummy and reasonably priced with a good portion size! Their egg rolls were good but again pricing was nuts - but also me being viet and having egg rolls that I could have just fried up at home plays a roll too. I knocked off a star because their nuoc mam sauce was a little questionable and the prices were making me question my existence. BUT if you're wanting good vibes and a fun place to go with friends w yummy food I'd still go