Barcelona Westside Ironworks

Had a recent celebration, so we decided to go to Barcelona Westside. We have been here many times since they opened, to include the first day that they opened.We had a family style salad, Spanish tortilla, paella, croquettes, and lots of bread/olive oil. As always, delicious. Oh, and don't forget Wine...Five stars all day...!!!We highly recommend

I love tapas. If you invite me to tapas, I am going to want to try all of the tapas. I was in immediately. Parking was easy in a valet lot. Service was attentive. I was there for brunch and the restaurant was quiet but livelyWe started with three cheeses: aged Manchego, drunken goat, and Alisios. No complaints there. The tapas started coming to our table two dishes at a time: bacon wrapped dates beets with ricotta, pistachios, basil peach montadito potato tortilla gambas al ajillo spiced beef empanadas piquillo hummusAgain, no complaints here. Perfect for sharing. All tasty and well thought out. There is nothing I would do differently. I only wish I could have tried more of the dishes. I would come back here to try dinner in a heartbeat.

Having had a delightful experience with takeout from Barcelona during the Covid era, I was eager to return for an in-person dining experience, especially since it was my husband's birthday. My excitement, however, soon turned into disappointment during our visit this past Saturday evening.We began our meal with high hopes, ordering a variety of tapas including lamb, shrimp, pork belly, and empanadas. These were delicious and reminiscent of the quality we remembered. Unfortunately, the positive aspects of our meal ended there.The trouble started with the main course. My husband ordered paella, a dish we knew from past experience would take about 45 minutes to prepare. We made sure to place this order right away. However, as time went on, it became clear that something was amiss. Our server, who seemed either new or still in training, had forgotten to put in the paella order.A manager eventually intervened and managed to get the paella to us within 15-20 minutes. Sadly, the rushed preparation was evident in the dish's quality. It lacked the rich flavors and careful execution we had previously enjoyed. Hoping to salvage some of the meal, we decided to take the paella home, only to throw it away later.While the restaurant did not charge us for the paella, the overall experience was disappointing, especially since it was a special occasion. My husband didn't get to enjoy the meal he had been looking forward to based on our prior visits.In summary, while Barcelona's tapas remain a highlight, the inconsistencies in service and the quality of the main dishes have left us hesitant to return. What was supposed to be a memorable birthday dinner turned into a night of unmet expectations.

it took 10 minutes after being seated for the waiter to greet us and the restaurant was only half full. The fried cod was translucent inside and undercooked. the seafood paella had rancid mussels and clams that looked and smelled like they've been dead a few days. Definitely not going back.

Always a great experience! The service is excellent- upbeat environment- screams socialize, eat tapas and drink good wine! ,

I came back here to give it another shot. Let me tell y'all this was well worth it!! When I got there, we still received amazing service from start to finish! This time though, we were instructed about how the menu worked and what things were on the menu. We went from not knowing what to get, to wanting quite a few things. There are some hidden gems on the menu that you might not know if you don't ask. But that's why I'm here to help you guys out. First, let's talk about the Parillada Barcelona. I actually ordered the medium sized which was said to serve about two people, and it was more like six people. A lot of food comes in this platter, you have your steak, you have your sausage,you have your chicken and you have your pork.( It was my favorite dish by far) . The steak was juicy and tender, but could use a little more seasoning. (My only regret was that I could barely eat any of it because I was so full already.)Next Let's dive into some of the tapas. The potato tortilla was delicious( I devoured it in about a minute delicious ) it almost reminded me of a twice baked potato. The sour cream achieve sauce was a great addition . I definitely recommend you try this!One of my favorite toppers was the spice beef empanada. I don't know if it was the sauce or if it was the breading or the meat itself, but that thing was mouth watering was mad when I finished.Now one of those hidden gyms was the Gambas Al Ajillo, which simply reminded me of a garlic shrimp scampi. It was seasoned to perfection and had amazing flavor. It was cooked very well. Overall, this second experience really blew my mind and it made for a great date night for myself and my wifeThis is my new restaurant in the interlock area!!! Every time I go to Putt Shack or to flight club and I need a meal, this is going to be my go to for my wine and a great meal . Another thing I love about this restaurant is that it has tapas, but they are not extremely expensive. It's very well priced for the quality of food that they serve. I would like to thank Nick for his amazing customer service and his team Rachel and so many others.this is an experience I'll never forget.

Upon arrival, my friend and I were politely greeted by the General Manager, Nicolas. Although we had a reservation for 2pm, Nicolas suggested we take a seat at the bar, which was an amazing recommendation. I was lucky enough to have a friend who was a regular, so he knew exactly what to order for us. We started with some shots of JAJA and a Catalan cocktail. Our bartender Mo was super helpful, attentive and friendly, even with a packed bar. We ordered tapas to share: gambas al ajillo (grilled shrimp), Brussels sprouts, and the grilled chicken with the honey mustard tasting sauce. Everything was beyond delicious! The menu has something for everyone and the atmosphere of the restaurant was perfectly energetic. I'll absolutely be back! I've been to the Inman Park location but this one takes the cake for sure.

Tapas, wine, and cocktails...what more could you want? Every time I come, the food is always way better than I remember it...and I remember it being phenomenal. I recommend having a reservation. There is valet parking in the lot directly outside for $5, but there is also a deck right next to the building. If you want paella, order it early because it usually takes a little longer. When I come with a large group, we usually split up into groups of three-ish and order as small groups instead of trying to split things for the whole table.

Coming to this restaurant was really exciting for me! I enjoy the valet service and I also enjoyed the decor, great wine list and great tasting Tapas! Our bread was dropped off hot and steamy!! The staff provided superior customer service and manager Ri were which is very professional and I also enjoyed the host

Came here for my bros Birthday and had some of the best tapas. We ordered the Trout a la plancha, Gambas al ajillo, albondigas, asparagus, Paella Salvaje, and Sangria. Let me just say everything was on point. Tapas came out asap! Our waitress "Jade" did her thang! She wasn't even our server originally but she came to the rescue. Def had cool vibes from the start. Barcelona is a very nice and calm environment. I'll def be back again!