Barbecue Kitchen

I've been to ATL multiple times and I never knew this place existed. I have to say it was really good all the home cooked vegetables you could imagine. I really wanted some good vegetables and I got just what I needed okra, corn, & tomatoes, smothered squash and onions, black eyed peas, cornbread, and fried chicken wings and some turkey salad for later. Even the ice tea was delicious. I will definitely be going back. It was clean and everyone was nice and friendly. Great Food and Customer Service!!!

While visiting I wanted to try some good down home southern cooking and thought to myself, "this place is it!". Upon entering we were barely greeted by one of the servers who told us to seat ourselves anywhere. Ambience was cool with that old southern divey feel. Our server took her time getting to us and was not very friendly nor did she check up on us very often (what happened to southern hospitality?).We started off with a complimentary order of corn bread. I ordered the two fried chicken breast special with three sides (squash casserole, greens, and mashed with gravy) & my friend ordered the pork and brisket special with beans, some kind of stew, and coleslaw. Portions were very generous and the prices were very reasonable but the taste was very bland! I had to add barbecue sauce to my fried chicken to give it some flavor and some hot sauce to the greens. The mashed potatoes were the worst as they had no salt and no pepper. The squash casserole tasted as if scrambled eggs were mixed in with it and watery as well. We were gonna order banana pudding for dessert but decided to skip it.Aside from the food not being tasty, we didn't feel welcomed there as both our server was very cold and the cashier said not one word to us. Very disappointing experience all the way around.

The name of the establishment intrigued me enough so I ordered it via food delivery app. I requested condiments, literally said "any condiment" and didn't get any, so I was left eating some rather dry sandwiches. The country fried steak sandwich tasted really good but it's just bread and a fried piece of steak, nothing impressive. The brisket was decent and the smoked sausage is avoidable.

I used to come here for lunch once in a while but not anymore because of the prejudice staff. The food is okay but the service is lacking. The peach cobbler is probably the best thing they sell but poor service is why I would stay away from here. They cater to a certain old foggy good old boy kind of clientele if you know what I mean.

I tried to find a new bbq place today because I felt like ribs. My order was placed and I waited about 15 mins before being told they were out of ribs. So I substituted for rib tips. When I got to my car and took at look at the rib tips, I looked at it like ....wth is this. I guess this must be a new take on tips. Because I wanted ribs, I went to Hattie Bs. Back to this place. On top of that disappointment, I was got a Sweet Potatoe pie. I opened the pie wrapping and lo and behold , MOLD ON THE PIE. OMG. NEVER AGAIN. I'm done!!!

This is a nice family establishment with a family feel to it. I felt like i was eating at my aunties house for Sunday Dinner. I loved the amount of food they give you, but the rin tips were a tad bit dry. The sides were definitely the best part of the meal. The Service was great! Our server was friendly quick and extremely nice. I wull definitely try this again, because they have different menus daily. I love that.

Went in around 2pm on Father's Day and was able to get a table right away. Just like other reviews I agree that the food could use a little seasoning, but adding your own salt and pepper will do just fine.Salmon patty was good, I'll get it separately without the sandwich and mix it into the bowl of grits next time. Turkey sausage sandwich was good, I recommend adding a scrambled egg, cheese and some jelly to go with it.Got all this for less than $25 so I think it's well worth it. Come here if you want a lot for a little bit, definitely left satisfied. Giving it 3 stars because this somewhere I can come for a guaranteed meal, but I wouldnt rush to recommend or take somebody here if I wanted to give them an experience.

I love coming down to the airport and finding little gems. The BBQ Kitchen is one of these. Got the pork Plate, served with baked beans, stew and coleslaw with a side of cornbread muffins.The Good; The shredded Pork is very moist and quite tasty. I wish the sauce would have been on the side, but not that big of a deal.The stew is a traditional Brunswick Stew, nothing out of the ordinary here. It's even better with the cornbreadThe coleslaw is great, not too "mayonnaisey"The not so good; The Baked Beans has fresh bell pepper, but could definitely use a little more time for all the flavors to meld together.The sauce is good, but as I said before, would prefer it on the side.Overall, you will be happy with the pork here. Generous portions and great flavor.

Service by Amanda was great, she made great recommendations and was very attentive and accommodating. The food was great as well.

Hmmmm. Me personally I could have made better bbq at my house. The collard greens were tasty- best out of everything I have ordered. The corn bread was dry- chicken and brisket were mediocre.