Bambinelli's - Atlanta

Took grandson and son-in-law to dinner yesterdayThey ordered shrimp and scallops, spaghetti/Meatballs. I did the House salad and the house Davinci chianti. ( I'm on a diet but I like Chianti #cheat )I also had one of their great rolls, don't tell my wife. All was excellent, great service by Julieta as well. I was a multi-decade customer of Bonnie Bambinelli at original location but i like what they've done decor wise at the new location. A lot of the original pictures of her and guests. Even an album to look through in the foyer. Great people and food as always!

I was craving Italian food and decided to order from Bambinelli's on Uber Eats. I went with the shrimp scampi, and it was delicious--very flavorful and a generous portion. It was enough for multiple servings. I also ordered a cannoli, which I had never tried before. It was pretty good, and they provided two in the order.I also got the pasta carbonara with Italian sausage and a meatball, and it was amazing! I ended up eating too much in one sitting, but the portion could easily be split into three or four servings. I finished it in two. Bambinelli's is a spot I've been going to for a long time, and it hasn't lost any of its appeal. For a quick and satisfying Italian meal, I'd definitely recommend checking it out.

Literally standing at the host stand as I type this waiting to be sat. Got here 3:10, it's 3:19. Restaurant is empty, it's 3pm on a Monday, and I'm just waiting. Think I know why. About to walk out. Try again Bambinelli's, do better.3:22, was sat. Guy was rude when he sat me, seemed annoyed I was there. He'd been sitting in the back corner of the restaurant eating and on his phone. K. Told him I'm in a rush, literally ordered before I sat down. Let's see what happens.Food came out fast (3:27) and was good as usual (I typically do delivery/pickup). Will be ordering from the other location next time though for sure!

This is the second time I've eaten Bambinelli's while traveling through Atlanta for work. The pizza is consistently really good. Their pizza dough is really good, so the crust always tastes really good. I've also had a Caesar salad each time. The salad is always fresh, and you can tell the Caesar dressing is made in the restaurant. It's fantastic! Lastly, make sure to get an order of garlic knots or their cannolis for dessert.

I ordered 2 large pizzas Friday night around 7pm and was so disappointed. The pizza was SUPER salty to the point it was inedible and when I called and spoke to a manager, he told me that he would speak to the kitchen. In no way did he try and rectify the situation and I payed $40 for 2 pizzas my family barely touched.

We've ordered many times through delivery but never had a chance to actually eat at the restaurant until now! Lots of parking available and space inside. The menu includes appetizers (like fried ravioli), salads, special features, pizzas and both italian and pasta specialties. While their dishes are around $20, the portion sizes are pretty huge and you will be guaranteed to have leftovers. Our table came with a basket of fresh garlic knots/rolls which were so yummy!Chicken Parmesan ($20): our go to item. You get two pieces of chicken that is nicely fried over a bed of spaghetti noodles with sauce on top. The meat isn't dry and there's plenty of sauce. Our favorite thing to do is to mix these noodles with the fettucine alfredo - it makes such a delicious sauce!Spaghetti with meat sauce (+ a meatball $2, total $19): classic meat sauce. What surprised me was the meat ball and how juicy and flavorful it was!Blackened alfredo pasta with shrimp ($28): we typically get the fettucine alfredo with shrimp but decided to change it up a bit and get the blackened version. It's essentially the same thing except you're paying an extra $3 for the blackened seasoning they sprinkle on top. It's good but I don't think is $3 extra worth. I would opt for the original, they give you a generous portion of shrimp and the sauce is delicious Overall, I think this place hits the spot if you're craving classic Italian dishes. Recommend with the chicken parmesan and the fettucine alfredo - come hungry!

I've eaten here in person before and today I doordashed it because I couldn't leave my house. The first time I was there I ordered the fettuccine Alfredo, it was extremely bland and had zero flavor. In hopes of getting a better experience, I ordered the same fettuccine (added extra garlic in case it was bland again), salad and garlic bread. Garlic bread: 10/10. Soft, fluffy and buttery. The garlic was not overpowering it was perfect. Salad: never received it. Pasta: will not be getting this anymore. I'm glad I added the extra garlic because that's the only flavor I'm receiving. I don't even taste the actual Alfredo sauce. If you get this, be sure to keep a salt shaker next to you because there is none. To be honest, I wish I ordered the fettuccine from Olive Garden. 1/10

Wow! Got take out pizza and garlic bread and it was delicious! Love that they have a dedicated take out area that is staffed and efficient. Place is spacious, clean and well-lit. Garlic knots are delightfully doughy. Pizza was LOADED with toppings, and crust was soft and crispy.

Pretty solid pizza. Great garlic knots. Service was excellent I'd go back if I was in the area. Would love to try the pastas. They looked great. Note: meatless Friday.

Bambinelli's has long been one our our local favorites. Recently, we took them up on their take-out BOGO offers. Both times we received large servings at a great price. The process is quick and simple, the pick-up takes about 60 seconds and the staff there are as polite and pleasant as you could want! Thanks, Bambinelli's!