MAIN COURSE
-
GRILLED SALMON
-
SMOKED PORK BELLY
-
SIZZLING FAJITAS
Fajita Salad with chicken (A big serving--I took 1/2 home)
Breakfast Burrito from the Brunch menu
outside
Reflection in the revolving door--main entrance
Me sorprendió el sabor y la textura del chimi chiken y ground beef
Outdoor seating
Logo
We Forgot to take a photo
Ribs and brisket
Menu
Menu
Burrito Shredded Beef
Shrimp and steak fajitas with big ass onion slices. It was quite funny in person.
Julias pizza was delicious but with the other food and service, grab one at Taco Bell unless that's all you're going to get.
Good but too much of the cheese on top. Became globby.
Swordfish coconut almond rice and mango
Dana H.
Jan 23, 2025
This was out 1st visiting this location and the food was AWESOME. The flavors exceeded our expectations!! We got the guac- very flavorful. The complimentary chips came with a smoked salsa that tasted really delicious. The steak & carnitas fajitas were packed with flavor. It was Thursday- all day happy hour specials . The bar area was slow but Darrion was attentive and has a great personality. Jose the manager was also very informative and a good reflection on this new spot. Thank you- keep up the great work. Great service and food!!
Read MoreTammy E.
Jan 18, 2025
We wanted to try something new so we came here for lunch to celebrate my husband's birthday. We sat at the bar and were served water and greeted by the bartender. I asked for a glass of wine and we ordered Julia's Mexican pizza and it was delicious! It was very fresh and served quickly. My husband ordered the steak and shrimp fajitas and disappointed that it was not served with vegetables, it was served on top of a full large onion plus the portions were small, but the huge bed of onions were massive and the shrimp were frozen. I ordered the cheese enchiladas with tomatillo sauce, and it was good . It did have too much cheese on top so it became a bit hard to chew. For dessert, we had sopapilla's which were really good but took 20 minutes to get served and agin, only 4 tables in restaurant were full and we were 2 of 4 at bar! My only critiques,1. When a drink glass is empty, ask the customer if they would like another drink. I drank 1 glass during our visit, but totally would have had 3 or I may have purchased a bottle but my glass was invisible. My husband was going to order an after dinner cocktail but the bartender was mia probably serving the restaurant. We don't know, he would just go mia. 2. Explain the salsas. We were served 2 different kinds and do not know what they were. 3. Spice it up. Nothing had a bite to it, not even the salsa (at all). 4. Think ahead of your customers needs. Don't make them ask for everything, especially when there are only 4 tables of customers on a Saturday afternoon. We had to ask for a glass of wine, silverware, chips and salsa, dessert menu, and the list goes on. 5. The paper towel holder laying in the sink and one of the stall doors off the hinges in the women's restroom did not look attractive. That's just lazy owners. It's disappointing being from Texas, we were hoping for a new go to that reminded us of home. It's not this place. Our check was over $100 and walked out feeling ripped off. Very surprising in this high rent space. SMH.
Read MoreAlisa H.
Sep 22, 2024
This is the Annapolis Maryland location in the Town Center. We had high hopes for Urbano. It's better than a regular California Mex place, but not high end at all. The swordfish and coconut rice had a sour taste almost like the coconut was bad. The swordfish was over cooked $28.00. The other dish was brisket and ribs the brisket was super fatty the ribs decent with grilled corn and salsa not a fan of salsa as a side $33.00. This is okay we didn't have drinks because they did look generic. Service was good. Ambiance was cheerful.
Read MoreElaine F.
Sep 8, 2024
A friend told me about this place, so we wanted to check it out. We made an online reservation for lunch on a Sunday. At noon on Sunday, they offer both the regular menu and also a brunch menu. So my husband opted for the breakfast burrito off the lunch menu, and I had a chicken fajita salad. Our server was Sonja, who was very pleasant. They brought out chips and salsa (two kinds of salsa) right away. We had planned to eat inside, but it was a gorgeous day, so we chose outdoor seating (the music was also pretty loud inside). We did not order drinks or dessert--so that will be for the next visit. Overall--the food was delicious, and service was prompt & pleasant. In addition to the table seating outside, they had the outdoor bar open, which was a really nice setup with stools on the outdoor side. The South Parking garage (you can enter across from Target) is right behind the restaurant.(We did receive an email afterwards from Open Table, claiming that we were a no-show. So I had to respond with our meal & transaction details. I had informed the man at the host station about our reservation when I checked in. So this part of the communication loop needs work).
Read MoreMonica S.
Jan 22, 2025
The food was good--I had the birria tacos. Unfortunately, the service was very poor. The waitress seemed completely uninterested in her work and was eating her own food instead of taking our order. She was unfriendly and appeared more focused on checking the tip we left rather than providing attentive service. I would return for the birria tacos, but if I see her again, I will definitely ask for someone else. I don't remember her name, as she was hardly at our table.
Read MoreB R.
Oct 16, 2024
We have been a couple times since opening and love that they listened and improved. They fixed their margaritas!! Best in the area now. The food is outstanding and the service has been attentive and friendly. So glad to have Urbano in the neighborhood!
Read MoreHoward R.
Nov 10, 2024
Party of 3 tonight. Great service. Warm chips; fresh homemade guacamole. I had chicken tortilla soup which was delicious while my wife and friend enjoyed an oyster appetizer. I had a combo of taco, burrito and a chimichanga which was delicious . We enjoyed it all. Second visit and we will be back.
Read MorePkmnobx K.
Feb 28, 2025
The Ambiance is good. The front is terrible, the guy on the phone as I entered and just left me standing there until a waitress seated us. The food was salty as if they used flavor packets, like Old El Paso, instead of using herbs and spices. The Chimichunga was definitely frozen, premade Sysco. You can get much better Mexican Fair almost anywhere in Annapolis for a third the price.
Read MoreRachel K.
Jan 21, 2025
Came here today for lunch and the entire experience was mediocre. We arrived at noon and we were literally the only guests in the restaurant. Yet after we were sat, it took a solid 5 minutes before our waitress greeted us. Service was fine. Pretty sure she just rolled out of bed and didn't have any caffeine yet.I got the Shrimp Salad and added avocado. The 1/2 of an avocado they added to my salad was $4 so all together, my salad was $20. I still left hungry. Salad was small and the dressing didn't have much flavor. Shrimp was grilled nicely but the tails were still on. I love doing work with my $20 salad.Won't be back.
Read MoreCandi S.
Oct 11, 2024
We waited patiently for Urbano to open and it did not disappoint. Margaritas were on point and food was delicious. We'll definitely be back!
Read More