The Land of Kush

I've been a patron for this restaurant establishment for many yearsToday I picked up a veggie bean burger, kale, and spinach Also, some sorrelThe sorrel was on point as was the food. Thank you for friendly and efficient service.

This spot is close to our home and I saw it had good reviews so decided to check it out! It's small inside, but there is some seating if you choose to eat your food there as we did. The staff were very friendly and willing to answer questions. We ordered curry chickun, baked mac and cheese, and lentil patties. It was a short wait and our food was ready. My bf liked his lentil patties and I liked the taste I had. The mac and cheese is of course different from typical mac and cheese, but I still liked the flavor and texture of it. I loved the chickun curry! I didn't miss meat in this at all; the flavors and textures were awesome. I am not a vegan or vegetarian, but I still enjoy adding meatless meals and more veggies to my diet. I'll definitely return to this spot for more delicious food!

If Vegan food tastes better than the original counterparts, it'll be easy to go all out vegan. Upon entering this amazing establishment, we were greeted by the owner while classic hip hop music from the early and mid 90's was playing. And then our food came.......we ordered the crab cakes, the ribs, cornbread, and the chicken salad wrap. We got yams and maccaroni as the sides and lemonade and water to drink...Impressed and please are two words I rarely use when describing food, but when you put soul into vegan food, or any food for that matter, it shows. The crab cakes were the show stopper!! I don't know what vegetables one uses to recreate the taste and texture of a crab cake, but hands down, the best crab cakes I've ever eaten and that's regular or vegan for that matter. The ribs had such a sweet and smokey flavor along with the peppers....chefs kiss. The chicken salad wrap was very flavorful, I can't stop praising the food and the people making it happen. I will say that we will definitely return.BravoBellissimo

Food was so delicious!! Had the ribs and two sides. Portions were generous. Highly recommend giving this a try.

Though I've been a fan of this restaurant for a while, I believe there are some areas that need improvement. The cleanliness of the establishment should be a higher priority, and the staff could benefit from better training and professionalism. When it comes to the food, it's been inconsistent--sometimes great, other times disappointing. The quality seems to depend on who's working and how long the food has been sitting out, which impacts the overall experience. Addressing these issues could really elevate the restaurant to the level it has the potential to reach.

First time trying it and it was ehhh. The sweet potatoes tasted like can sweet potatoes. The Mac and cheese looked super old. It wasn't creamy at all and the cream look like it was curdling. The ribs were delicious though!

Really the best part of this meal was the strong spiced ginger drink. Everything else was unfortunately underwhelming.The lentil patties were crispy but shared this overly vinegary quality with the collard greens. This worked for the greens but definitely not for the lentil patties. They lacked savoriness for a main course.The mac and cheese had no crust and tasted mainly of nutritional yeast.I felt nice and healthy afterward, but not really flavor-sated.

Wouldn't usually order just vegan food but this is a GAME CHANGER. Amazing dishes, great and welcoming staff.

My favorite vegan spot in Baltimore. The best ever seriously I love it sooooooooooooooo much

Yes I recommend this food to anyone that likes to eat vegan food.. the curry chicken is my favorite or one of my favorites I would definitely recommend that