The Copper Shark

Cannot rate high enough!! My GF and I have been coming here for 3 years for Valentines day. One night I made a simple online reservation, and mentioned it was our anniversary... they pulled out ALL the stops. We had a private table, with a sign wishing us happy anniversary. There were discounted whiskey flights, comped dessert, the whole 9 yards, and they did not have to do ANY of that. On all other occasions, the constantly changing menu is always good. The ambiance and decor are both elegant and charming, and the service has ever been top notch. Do yourself a favor and start coming here. Headed there right now for another amazing Valentines day

I stopped into Copper Shark for their last 10 minutes of happy hour just to get a feel for the place. This was my first time visiting as I was just passing by and wanted to check them out. I sat at a hightop table across from the bar. The bar area was cozy with tvs and an extensive bar list. I was helped immediately and was able to benefit from the happy hour menu. The server was attentive and helpful and explained that after happy hour the menu items are still available just at a different price point. I was interested in trying the Siracha deviled eggs--topped with caviar and green onion. They were a tasty snack with my wine. I will definitely be back!

I made a reservation for my birthday and I'm pretty glad I did because it was PACKED when I went, even on a random weekday night. Parking was alright, it's a big shared lot and there were plenty of spots further away from the restaurant.Great presentation for the food and drinks! The truffle Mac and cheese was HUGE. Taste wise it left a little more to be desired as there was minimal sauce. It wasn't creamy, cheesy, or truffle-y enough for the amount of macaroni in there but the value was fantastic. The pork shank was great. I wish it was seasoned more but other than that, marvelous. Texture was great and potatoes underneath were nice and chunky. My pumpkin spice margarita tasted almost like straight tequila to me which threw me off, but hey, that might be a plus for other folks!The environment was good, beautiful decor and nice lighting. Service was okay, I wasn't checked up on frequently, but I assume it was because of how busy it was. Everything took pretty long. But they were friendly!

I've been here several times for happy hour and dinner. Tip: stick to happy hour and dinner. The brunch today was so disappointing. Service has always been good but the food today was awful. Not pictured: chewy, very pulpy Bloody Mary. A third of the glass was sediment. And stale waffle beignets. I hated the Caesar salad overloaded with unseasoned breadcrumbs (why?), and the breakfast burrito was tasteless (didn't know that was even possible). The French press coffee was excellent though!

We went on a busy Friday evening and had a wonderful experience at Copper Shark! I love the overall vibe and layout of the restaurant. It's tasteful without trying too hard, and the bar area taking up the first room ensures that the dining area feels more comfortable and intimate. We had a rough start, with a confused host and waiting for our table for 20 minutes despite having a reservation. However, we didn't mind waiting and got a drink at the bar (this is something to consider though if you're on a time crunch). The stellar service at our table more than made up for the rocky start. We were seated in a cozy back room that was quiet so we could enjoy our conversation. The food was fantastic! We had the ahi tuna poke, NY strip with mashed potatoes and asparagus, duck breast with farro, and bread pudding for dessert. Everything was tasty, perfectly portioned and well seasoned! The stars of the show were the steak and bread pudding. Just delicious!The parking out front is a great bonus. Overall, we had a great time at Copper Shark and would recommend for a lovely evening out!

We got here late Saturday morning for a Birthday Brunch. Surprisingly, plenty of parking spots and quiet inside-most likely due to the Marathon. You enter into the Bar area to a dining area that has mixed seating and ample outdoor seating. Rustic with hardwood floors throughout-looks like would be fun to watch the game in the bar area or for date night. We started with their Crispy Burrata-Basil Pesto took it over the top-delicious! French press coffee was bold and enough for 2.Ordered the Crab Omelette-Gruyère was different and worked nicely and Old Bay Hollandaise-wow! Steak and Eggs-Flat Iron steak was cooked perfectly, Short Rib Benedict was also enjoyed. We shared a chocolate chip pancake and the home fries were tasty. The Birthday Boy got a complimentary dessert which was a nice touch. Service was exceptional. Christian took great care of us. Saw Happy Hour specials and their Burger is highly recommended. We will be back!

I came here on Mother's Day, which was pretty busy, but I was so grateful they were able to get my party of 2 seated at the bar area. The restaurant is well designed with a variety of seating. The service was helpful and friendly as well.I got the crab cake benedict. It was tasty, but it was just average. I would come back for dinner and try some other menu items to see how they are reimagining other dishes.

Absolutely amazing first time experience!Walking in, I was shocked at how cozy and warm the environment felt- the photos definitely don't do this place justice! The bar is to your right as soon as you walk in, the tables are towards the back. We were greeted and actually taken out to the patio because they had an event going on! The patio area offered plenty of seating and to my surprise they had live music, bourbon tasting and pumpkin painting with fire places in a few spots! I've never experienced such a cozy environment inside and out! There were food samples being offered around as well! Bourbon tasting- this was my first ever tasting and I'm hoping I won't be let down at other places because Ryan was amazing. He was knowledgeable and did a great job walking us through history of each bottle. I've never been able to differentiate bourbon but i definitely did this night- every description he made was incredibly accurate. I was able to buy a bottle as a future gift and they had a truck parked right outside the patio offering engravings... perfect gift, absolutely satisfied with my purchase.Eventually, we were seated for our dinner and got a nice, spacious booth - they have booths and table seats if I'm not mistaken. FOOD- Pan roasted half chicken. I actually ordered this because I looked at photos prior to arrival but something different came out- I'd show photos, maybe some names get mixed up. My food was still fantastic and the presentation was pleasing. I'm looking forward to trying new foods out in the future. I forget who we had as our waitress but she was sweet and also patient while we were making drink decisions. Overall, I would definitely recommend coming here for either a table or drinks at the bar - they offer a variety of bar food options as well. Had a great experience and I'm definitely looking forward to coming back.

Been wanting to brunch here for a while and finally got the opportunity. Came on a Sunday for brunch a little after opening. I was solo, so I opted for a seat at the bar. The bar area was empty but the dining room was busy and buzzing. The bartender was attentive despite being swamped constantly pouring mimosas. I viewed the menu prior to coming, so I was pretty set on what I wanted. I ordered the crab omelette and coffee which is French Press may I add. The omelette, divine! All ingredients were fresh and the perfect accompaniment to each other. The omelette was filled with lump crab meat, fresh spinach, and Gruyère with a silky and decadent Old Bay hollandaise cascading over the top. Each bite better than the last! Oh, almost forgot the omelette came with these tasty home fries. I only ate a couple potatoes because my focus was that omelette. Nevertheless, I digress. 10/10 would recommend and will definitely be back. Cheers to a great time!

I got an invite to my bro in love holiday outing with his friends. They had it at their go to spot that has been on my list for an awhile, so I was excited. We got there around 12:30 and had no issues parking right in front of the door. The parking lot is pretty big which is a plus. When we walked in, they were expecting us and greeted us warmly. Our server brought us water out immediately and took our drink orders while we waited for the rest of our party to arrive. The server brought all of our food out in a timely fashion and checked on us based on my opinion a decent amount of times. Service was pretty good. The food however was juts okay. It was not bad but I certainly was not blown away. All in all, I would go back but there are better tasting brunches in the city.