State Fare
State Fare
Roasted corn and a touch of sherry.
Panko Parmesan crusted mozzarella, marinara.
Served with old bay dusted pita chips, celery sticks.
Classic mustard filling topped with candied bacon and scallions.
Cooked with roasted onions and prosciutto, drizzled with balsamic glaze.
melted cheddar cheese, applewood bacon bits chives, fire roasted jalapeo aioli.
lump crab, carrots, corn, peas, green beans, lima beans, celery, potatoes.
coleslaw, fire roasted jalapeo aioli.
Old-Bay seasoned, onions, cocktail sauce
lump crab, Old-Bay cream cheese, cheddar
served with celery and choice of Ranch or Blue Cheese dressing
1/2 Maryland Crab, 1/2 Cream of Crab
2 eggs any style, bacon and sausage, and French Toast
Avocado, shaved red onion, pepper jack cheese, grape tomatoes, over easy eggs, balsamic glaze.
Scrambled eggs, cheddar cheese, potatoes, chorizo, onions, peppers, spicy gravy.
Cheddar waffle, served with buttermilk fried chicken, jalapeno raspberry sauce, and maple whipped butter.
ham, onion, peppers, pepper jack cheese, served with breakfast potato hash
Walnut brown sugar bourbon cream cheese, Strawberry-blueberry compote, powdered sugar.
Tender steak medallions, over easy eggs, roasted red pepper and onion potato hash.
house made buttermilk, biscuit, sausage gravy, breakfast potato hash
Roasted red peppers & onion, potatoes, scrambled eggs, three cheese sauce
choice of plain, blueberry, chocolate chip, choice of bacon, pork sausage, turkey sausage, scrapple, or ham.
cinnamon sugar swirl, vanilla icing, fresh berries
house made buttermilk biscuit, strawberry jam, ham, scrambled eggs, American cheese, served with breakfast potato hash.
crumbled Oreo Cookies, vanilla whipped cream, custard soaked and griddled brioche.
home fries, onions, peppers, scrambled eggs, sausage gravy, avocado, bacon
toasted English muffin, ham, lump crab, poached egg, hollandaise
scrambled eggs, American cheese, choice of meat, toasted white bread, served with home fries.
Toasted rustic white bread, cranberry mayo, triple stacked Swiss, cheddar, shredded roamaine lettuce, tomato, crispy, bacon.
Old Bay mayo, celery, lettuce, tomato.
blackened chicken, lettuce, tomato, bacon, avocado, poblano avocado ranch dressing in a wrap
Jumbo lump crab, shredded lettuce, sliced tomato, brioche bun.
Double patty, lettuce, tomato, shaved red onion, pickles, American cheese, Fare Sauce
Creamed spinach, roasted red pepper, crispy bacon, brioche bun.
ham, Capicola, salami, lettuce, tomato, shaved red onion, provolone cheese, and cherry pepper aioli.
lettuce, tomato, applewood smoked bacon, ranch, pepper jack cheese
shaved ribeye, sauted onions, amoroso roll, Cooper's sharp cheese
jerk spiced salmon, mixed greens, curried cauliflower, shaved red onion, roasted red pepper, charred pineapple, cilantro-lime ranch.
flash fried, toasted sub roll, shredded lettuce, pickles, remoulade
spinach wrap, broccoli, mushrooms, onions, red peppers, spinach, hummus spread, smoked tomato relish
toasted country white, fried soft shell crab, Maryland shrimp salad, lettuce, tomato, applewood smoked bacon.
crispy fried chicken breast, dipped in sweet heat, coleslaw, bread n butter pickles, toasted brioche roll.
Romaine, baby greens, roasted corn, chopped tomato, diced bacon, hardboiled egg, red onion, avocado, cheddar cheese, buttermilk ranch dressing.
Romaine, Parmesan cheese, hard boiled egg, croutons, Caesar dressing.
romaine, blackened shrimp, ham, Genoa salami, provolone, hard-boiled egg, onion, grape tomatoes, parmesan vinaigrette
roasted butternut squash, walnuts, sun-dried cranberries, red apple, goat cheese, mixed greens, balsamic dressing.
house made chips tossed in Old Bay
Pork chorizo, onions, bell peppers, smoked cheddar grits, spicy gravy.
Jasmine rice, sauteed spinach, sun dried tomato basil cream sauce.
mashed potatoes, sauted broccoli, red wine demi-glace
all Jumbo Lump crab cake, fries, coleslaw, tartar sauce
lump crab cake stuffed, mixed vegetable fried rice, dijonaise.
chicken breast, gulf shrimp, sauted onions, bell peppers, corn, roasted tomato, chipotle parmesan cream
cornmeal crusted Baltimore style, cole slaw, fries, tartar sauce
3 cheese Mac and cheese, cavatappi noodles, spicy buffalo tenders.
roasted chicken, celery, marinara, mozzarella cheese, blue cheese, ranch dressing
sliced tomato, mozzarella cheese, fresh basil, balsamic glaze.
garlic cream sauce, broccolini, parmesan cheese, mozzarella cheese, roasted garlic chili oil
marinara, mozzarella cheese, pepperoni
braised short rib, garlic cream, caramelized onion, roasted peppers, mozzarella cheese, provolone cheese.
White chocolate pistachio dipped, pumpkin ricotta, pumpkin spice white chocolate sauce.
whipped cream cheese, pecan praline sauce
cinnamon apples, streusel topping, bourbon caramel
dark chocolate Oreo brownie, chocolate sauce
Shrimp and Grits
Brussel Sprouts
Grapefruit Crush cocktail
Open Faced Turkey Sandwich with rice
State Fare restaurant in Catonsville, Maryland.
The muscles were not all cooked throughly so I had to send back. 1 out of 5
These brussel sprouts! If you don't like this vegtable, you will after you eat this!
Fish and grits! Yum!
"1907" one of my favorite cocktails here. Made by Jimmy!
Strawberry shortcake martini
It's beginning to look a lot like Christmas !!
Brussel Sprouts
Wheatley Strawberry Mango Slushee
food
Old fashion
outside
Parmesan wings
Eggs are a yes! 5 out of 5
State Fare street view
sandwich, sandwiches, food
The beef
Bianca S.
Jan 28, 2025
Visited State Fare for a late dinner Monday night. Luckily they are open late (bar until 2am) and their kitchen stays open until 10pm (some nights they have a later night menu after 10pm). On Mondays they have burger night with burgers and a side starting at $14. They give you a burger card to fill out choosing from a variety of protein and toppings. I ordered the chicken sandwich with mayo, lettuce, tomato, cheese, a fried egg and bacon. The fried egg and bacon was an upcharge. My boyfriend ordered the old bay wings. We sat at the bar. There was a lot of seats and tables available. They had some sports games showing on the tvs behind the bar. The service was good and the bartender was attentive. Definitely check them out if you're in the area! They have brunch and some nights there is a dj! And you can't beat burger night on Mondays, Whiskey Wednesday and Wing Thursday!
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Brian V.
Sep 6, 2024
The location was very clean and the service was professional and quick. I recommend the Crab pretzel (Deelish) and the Turkey Club was big and incredibly delicious.I say drop in and check it out yourself
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Lennea B.
Feb 3, 2025
Came for whisky Wednesday. The food was good the drinks were good. The service was ok. The chairs were wobbly. Easy parking. Whisky Wednesday is a great opportunity to do a tasting of whisky's. The vibe was chill. Cozy neighborhood pub feel.
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Donyiel C.
Sep 9, 2024
Still of my favorite places around! First started coming years ago. I don't come as often as I would like, but I'll be changing that. The service is always great. I mostly come for the bourbon/whiskey selection. Particularly "Whiskey Wednesday," which starts at 8 p.m., and features 50% off any bourbon/whiskey drink. This is so worth it. My fave is the 1907. Jimmy is great - ask for him! I'll be back soon for brunch.
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Sarah H.
Oct 9, 2024
Came for brunch with friends. The patio is a really chill spot with ample shade. You could go bottomless with mimosas or crushes. While we had a lovely time, everyone agreed the food was just ok.
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Loins M.
Mar 23, 2024
Popped in to meet an old friend of my wife.Came in without any expectations.It was early in the day and their happy hour already started. The bar was full and spirits in this joint felt good.Ample space and the tables were also populated.Greater as you walked in the door and staff was great, attentive and on point. Like the we on it.Having just in the days dined at national harbor, I must admit the food got me good. Had to drive back to my and the food, sweet tea gave me flavor, love and the energy to drive back up.With people we know in the area , this will be a redo experience should me make it back.Our server was on point. Sorry I forgot you name for a shout out.But State Fair, y'all know who served the gent and 2 ladies. One lady with a colorful bonnet and seemingly spirit! Please pass on the flowers to our hostess!
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Kathea S.
Apr 21, 2024
I'm pretty sure we've been to a State Fare as part of a Yelp event but it's been a long time. We were hungry and annoyed after dealing with Lowe's and this was close by. Even eating at prime time we were quickly seated. The space is open and clean. I will say for a place named state fare and with MD flag to go bags to have big pop art artists on the wall just doesn't make a ton of thematic sense. Seems like a missed opportunity to have location specific decor. Our server was great. Decent drink options and a well stocked bar. They even made one of their mocktails with alcohol for me. Very tasty. Food was really good. A solid turkey BLT triple decker. Hubby got the wrap with Mac and cheese. The kid got Choco chip pancakes. Props for having breakfast all day for kids. Definitely on the Catonsville list.
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Mike J.
Mar 13, 2024
Attentive bar tenders and food came fast. Nice ambiance and the DJ was doing a good job.Big sticks (pause): 10/10 must get! The breading is nice and has a kick to it.Reisling: 8/10Honey old bay wings: 7/10
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Mike C.
Mar 4, 2025
Service was friendly and quick. Food was inconsistent. The stars of the show were the french fries with their pretty unique thick spiral cut, but also the sweet potato fries with an excellent and savory raspberry dipping sauce.Unfortunately, their vegetarian and vegan options were limited and we didn't much care for what we had. The harvest salad looked beautiful, but the main ingredient (squash) was under grilled and somewhat hard. The flatbread pizzas were a miss - cut into 5 triangular slices, each slice totally flopped, the dough providing no structure. The sauce was quite generic and the cheese was thinly layered and seemed of low quality. (When some shreds of cheese have not melted, you know something is off.) The flatbread was squirted with a ruinous amount of balsamic glaze.
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Joe B.
Feb 13, 2025
Went to State Fare hoping for a good experience. Looked like a cool place from the outside. Once inside the hostess, servers, and bartenders were not Friendly at all. They acted as if they were the customer! Very rude first impression.Drinks were overpriced and very little alcohol taste to them. Food was so so.Wait time was HORRIBLE! Dirty bathroom. This place used to be a Friendly's back in the day. I once got a banana split from there and they served it without the banana!!! But at least the staff was polite and friendly. Sketchy people hanging around the parking lot. DRUGS??? Maybe. Need to have your head on a swivel. First time will be the last time. Watch your check with the add on tip and service fees policy.
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