Soul Boat

The best. I went last night with my friend and I got the salmon (which my friend recommended), the mac n cheese and collard greens. I also got the Oreo cake at the end. I go to a lot of high end restaurants and that was one of the best salmons I've had in a long time. It was high end taste and high end quality. I was blown away. Everything was perfect and the collard greens were the best I've had in a long time, maybe ever. This is my go to.

First time visiting as I was in the area great customer service, very helpful restaurant has a tv which is a plus. A few tables if you wanna dine in. Could use a bit of a make over but overall good experience. Food was fresh hot and flavorful I didn't really like the sausage too much tho or the crab sticks. I might visit again if I'm in the area.

Following yelp ratings, we were lured in by huge menu. Was expecting southern soul food, not Seoul food. No customers in restaurant when we arrived. We placed our order only to be told the two items we requested were not available. We ordered alternative items, wings (very small) and fried shrimp (very large and heavily breaded). Greens and Peas were the best items we ate! Might try again if in the area, but we live quite far away.

Really good fish it was seasoned to perfection tastes light and non greasy. The onion rings were good too! Not mushy and a nice crunch. Service was fast. The corn bread was a hit with me. The ambiance wasn't bad for a carry out. I do recommend that you try the fish.

Hadn't eaten all day and decided to take a second chance on Soul Boat for Sunday dinner. I ordered the oxtail with yams and Mac and cheese. Nothing on my plate had any flavor to say the least. Cooked well however, very bland. Yams literally had no sugar, vanilla, no flavor what so ever. The Mac and cheese taste worse then box Mac and cheese. I'm very disappointed with my meal and will not visit this restaurant to eat ever again.I will mention that their customer service is up to par, the lady at the front is very nice and has no issues explaining anything. I just wish they'd season their food. Would make the difference. Best of luck Soul Boat!

Writing this review is hard! I watched as the restaurant went up, opened it doors, and survived the first wave of COVID-19. I kept thinking I hope this black owned business makes it and was happy to have it in my back yard. We decided to place an order and give it a try. I was a little suspicious when I saw the variety of items on the menu, but thought this place must know what they are doing. Offering fried fish, collard greens, gizzards, turkey wings, and more! Upon arrival, I learned the business is not a black owned business and I was instantly disappointed! There is someone trying to benefit off of the cultural title of Soul Food! Soul Food is a generational, it is relational, it is emotional, it speaks to your spirit and soul hints the name Soul Food! This was none of that! It was an imposter trying to take on the moniker and essence of something that cannot be replicated. Someone trying to take yet another thing from the rich culture of the lock community. The fish did not have flavor, onion rings were soggy and not breaded well. The sweet potato pie was blah and crust moist. The fries were okay, greens too disappointing to even try, and yellow cake was a no! The corn was off too, my two year old gave it a strong pass!Unfortunately, nothing was a homer to me! It does offer variety and quick service, but it misses all the marks of flavor and speaking to your soul! There are other places like MidAtlantic Seafood that I would prefer, because it seems more authentic and you know up front what you are getting versus a "branding" attempt gone wrong.

I've been watching this space for a while, since I often visit the Aldi in the big shopping center across Route 1. Saw the lights on and gave it a try.Small spot in a small strip. All the tables are pushed back against the wall for carry out only, plastic partitions up to the ceiling and a bottle of hand sanitizer on the counter. Masks on all staff, gloves on the cooks. Refrigerated case in front full fresh filets, and a smaller one with deserts. Unexpectedly given the name, the staff all appear to be Asian. Obvious choice is fried fish. Very fresh, just enough batter to be crisp, unseasoned black eye peas a bit overcooked, cabbage substituted for sold out greens. Large serving size. Decent deal for $11 but not up to Mid-Atlantic quality. Wings, fried chicken, and a few meat dishes also available. Delivery by Über, Doordash, and Grubhub.

There appears to be "soul food "restaurants popping up all over the area. Some of them are sketchy, and we normally stick to what we know. Mid-Atlantic seafood is normally our go to, but this day we did not feel like waiting. I looked at the menu, and my grandmother definitely wanted to try some of the traditional southern cuisine items she grew up. This little carry-out, definitely exceeded my expectations. Not only did they expedite my meal in less than 15 minutes, due to me sending the order to the wrong location. But they did not skip on flavor. We are always looking for places that sell fish cooked to order due to us not wanting the smell in the home. We definitely will return.

The ox tail was delicious. The gravy sauce complimented the ox tail so well. The white rice with the gravy sauce on top was amazing. The mac n cheese was pretty good as well. A little dry but it did have flavor. The wings were good as well. Flavorful. French fries were descent. French fries that you would expect for any carry out type spot. Overall the food was good. I would def come back for that ox tail. So darn good!

My first time and well decent for a quick take out. I will say the black eye peas were delish. However they need to clean a bit more. Its well lol makes me not want to look around just pick up and go. Because of that.. this place will be my last grab and go choice.