Sean Bolan’s

We popped in around 8 on a lively Friday evening. Despite the bustling bar area, we were quickly seated, which was a pleasant start. I decided to try a tequila drink from the menu, but I must confess, it was less than stellar. I powered through it though--at least it didn't skimp on the alcohol! Sadly, I felt the same way about my next basic vodka soda drink. On to the appetizers: the fried green tomato topped with crab was nothing short of phenomenal--a true standout! The eggrolls were crispy and delightful on the outside, but unfortunately, they were a bit skimpy on the meat inside. The chicken quesadilla was hearty and loaded with chicken. It wasn't extraordinary, but it certainly did the job of filling us up. We also tried the steak sandwich which came with fresh chips. The sandwich itself was generously filled and satisfying, paired with a flavorful sauce that added a nice touch.Despite the loud volume of the restaurant, which didn't bother us as we were in high spirits, I was genuinely surprised by how much I enjoyed the food. It was a lively evening with some hits and a few misses, but overall, it made for a memorable dining experience.

A while back my family and I came to have dinner. We got seated in the back. We sat for about 20 minutes with no attendance from the wait staff and finally got frustrated and walked out. Not one waiter came to us and asked if we wanted a drink or anything. Mind you it was not busy whatsoever. As we walked out, a worker stated that if we sat down someone would see us. After 20 minutes at a dead restaurant and not being seen, was not worth it.

Last call on Father's Day didn't disappoint. Excellent Fish n Chips and a nice French Dip. Tater tots were great but had to be take home, such a big portion

Stopped in for lunch yesterday and had the Fried Green Tomatoes & the Chesapeake Old Bay wings. Top that off with a few pints and life is good.

Went to Sean Bolan's for a work function on a Wednesday night! We had a large group (12-16 people) so we had made a reservation ahead of time for Their private room on the second floor. It definitely has a lively Irish bar ambiance, it wasn't crazy crowded, considering it's a Wednesday but I've heard it definitely gets busy on weekends. They have a large screen in the private room, they allowed us to put on what we wanted. On the first floor, the bar area is slightly small but they have more room in the back. We ordered multiple appetizers for the group, we tried lamb chops, Irish egg roll, loaded tots, old bay and Cajun wings, crab dip. The wings and lamb chops are a must try from apps. They had a steak with veggies and scallop Alfredo special on the menu. Scallops were cooked to perfection, and I thought the Alfredo would be too heavy but it was actually well balanced and easy to eat. My coworker got the steak and they said it was so soft and cooked to their liking. Most of us got all the different kinds of crushes, I got the Jamison Irish crush, which was refreshing, if you're the type of person that does not like the taste of alcohol, this is a great drink, if you want to feel like you're drinking alcohol, this is not your drink. I was able to find street parking, free after 5pm. On weekends, the near by garage would be your best bet. Overall, I'm very pleased that this placed served very good food for a bar! I definitely want to check it out on the weekend.

Bottled Root Beer is the best to order if you're not drinking at Sean Bolan's! Soda machine needs cleaned out, and refilled! Fries are the only good with ordering...if you're starving. Chan eil e fiù

Sarah, the bartender was so sweet and attentive! My espresso martini was awesome! The soft pretzel was wonderful and I loved the house honey mustard that came with it! My favorite part of being in this Irish pub was listening to the Celtic music they had playing!

Popped in for a quick drink with a group of 4. Our server Kelsey was so nice and attentive. A simple drink did the job might pop back in and wet my whistle and maybe enjoy the balcony upstairs. Cute little place that seems very family oriented so bring the kids!

Fabulous food, I've been here a few times and I've never had a meal that I didn't thoroughly enjoy. I wouldn't say it's the most authentic Irish food, but we do live in Maryland and we love our crabs. The crab dip was superb, salmon was cooked to perfection, the burgers were great in the atmosphere in the dining room was very nice.

Food is very good. Had a nice steak there last Wednesday, service was good. Place can be a little tight but that adds to the charm as well. We'll definitely be back