Black and Bleu Burger
Chili Dog
Old Fashioned
Tuna Steak
Cobb Salad
Looks so good!
Chili!! So delicious with a nice array of spices!
Chicken Parmesan
Fettuccine with chicken.
The Pub Menu
Love the bar/pub atmosphere!
Order an easy soup with onion rings.
Tuna appetizer
Black and Blue burger with Onion Rings
Good Menu!!
Thank you again for making the delicious foods for my friend's baby shower.
a burger and coleslaw
house salad
Shrimp Alfredo
broiled crab cakes with mashed potatoes
Buffalo Chicken
a large group of people sitting at tables
Fish & chips
Veggie burger
Theresa T.
Feb 4, 2025
Amazing food, service and value! Riverside was a nice break for a great meal on our way home when on a road trip. It was amazing! Thanks so much!
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Gina A.
Dec 23, 2024
Stopped in for a drink. Had a Manhattan (neat - no Luxardo cherry here) and a Paloma. Both were good, however they were pricey ($14 each - not bad for the Manhattan). Bartender Kevin was beyond friendly and thanked us for coming in as soon as we sat down. We didn't order food, but everyone around us had good looking dishes. Seems like a local/regular crowd as many at the bar were friendly with one another. Lots of parties came in while we were there. Very nice restaurant with outdoor seating. Nice to support local establishment. Would return for the service alone and the good looking food. Worth a try!
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Ken E.
Oct 14, 2024
Here for work, this place right next door to hotel. I had the fettuccine with blackened chicken. Came with side salad, and garlic bread. I must say, for a sports bar. The pasta was really good! And loaded with chunks of chicken. Also a glass of Sam Adams Oktoberfest.
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Mark H.
Mar 3, 2024
Again a great visit! Enjoyed a medium rare Chesapeake burger with slaw. Always good to be back.
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Amy M.
Mar 12, 2024
General atmosphere for a pub. Beautiful sunny day so I opted to sit on the patio. A little warm since they still had the patio window areas closed. Still nice to be outside.The server was very pleasant and attentive. Cream of crab soup was delicious. I had a side salad - that was not very impressive and there was a glaring bad spot on the sliced cucumber. The seared tuna appetizer was great. Heavy handed on the blackened seasoning but I enjoyed it none the less.I will go back if in the area again.
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Zari C.
Nov 4, 2024
Very casual indoor dining with carry-out. One of the easier places to get food if you have a shorter break because service is pretty quick and food is always hot and filling.
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Melissa S.
Mar 4, 2025
I just did my first DoorDash order in the area. It was very reasonably priced. The driver was very nice. The Reuben sandwich with the delicious looking onion rings. I will definitely enjoy my dinner tonight. Thank you everyone for this delicious looking to go order. Enjoy your night.
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Mike C.
Feb 1, 2025
Although our server was wonderful, there were three things that were negative. #1, another place that wants me to pay their processing fee to use my credit card to buy something from them. I dine out regularly and most restaurants are not pushing this charge on their customers. #2, when my burger arrived it was only luke warm and made me think that's the way fast food places cook their burgers and then keep them under a heat lamp to stay warm. #3, someone ordered their Salmon dish. The Salmon had salt sprinkled all over the top. Who puts salt on fish?
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Lynn P.
Jan 17, 2025
Was in town for a soccer showcase and stopped in, what a treat! We had the best service with delicious food and great live music. My daughter and I really enjoyed everything especially the music. What a nice surprise, I definitely recommend trying it out.
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Kristine K.
Feb 19, 2025
I come down frequently to MD for work and always come here due to having a great experience. The first time I came in I sat at the bar and had Kevin as my bartender. He is so hospitable, so friendly, very accommodating, and overall just knows how to bartend and conversate with people, while staying on top of everything. However, this time I came down I came in on a Tuesday night and did not have that experience sitting at the bar. It was quite the opposite and I felt out of place. It's so important to hire people who are able to work in this type of atmosphere all the time. I bartended and served for years. I probably will only come in for nights Kevin is bartending because I know I will have a great experience while I am on my work trips. I hope the owner/manager reads this and makes a change or helps this employee become better. Everyone deserves training and a learning opportunity, but only so many times before it's just not working. Please respond if you read this. I appreciate it!
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