Ray's Caribbean American Food

Good flavor from the gravy. The oxtails are tender and come off the bone. The cabbage is yummy as well.

Flavor Town! Right by the main entrance to Aberdeen Proving Ground, this casual spot is great for lunch and dinner. I ordered Curry Goat from their lunch special menu which came with my choice of rice and peas and veggies, and plantain and it was ready right away. I was very impressed with the deep flavors of every part of my dish. From the same menu, my coworker enjoyed the Jerk Chicken with the dipping sauce that had a good kick. For any of their meat dishes, it's typical to get some bones. Then to drink, their homemade Ginger Beer was sharp and excellent! I could have sipped on this all day! A taste of paradise!NOTES/TIPS:**Parking is easy in their own lot.**Wheelchair-accessible. Gendered restrooms, single stalls.

The most tender goat in all of Maryland and flavor of the curry is deep and rich. Wow! Plantains were sweet and went well with the cabbage. Homemade hot sauce was fresh and bright while packing a punch. Beef patty is good with the hot sauce. 6 drinks to choose from on their lunch special. Feels like I'm back in the Caribbean. Friendly service as well.

As someone who has lived in the Caribbean (Grenada), the only thing authentic about Ray's Caribbean American Food is the Caribbean customer service. I should've known the food wouldn't be worth it when I saw the macaroni. It looked too American; ironically, it was the best thing on my plate. Typically, Caribbean macaroni is just okay, but here it was the highlight.I had the jerk chicken with two sides. Unfortunately, both the rice and peas and the chicken were dry. The jerk sauce was decent, but it couldn't save the meal. My aunt ordered the oxtail plate with cabbage, rice, and peas. She said it wasn't good, and she only ate enough to put something on her stomach before giving up and tossing the rest.Overall, I'd pass on this place. It's different from the authentic Caribbean experience you're looking for.

The curry goat and curry chicken is decent. Paratha is pretty good. Service is not great all of the time as they're not really friendly.. very clean place overall.

I love the doubles! Have to wait for Saturday to order them. However, they keep in the fridge for a couple of days. Tamarind is my favorite sauce. We always order the greens and the Roti as well. A favorite of our family!

We went in because we had a serious craving for this cuisine but we live in the county so, I searched for this place and just went based off the stars. Generally it's in the CITY of Baltimore where you would find some authentic carribean food that is a hidden gem. So seeing THAT many stars in the county--I'm going to see what this place is about! The place is smaller than what I expected. We went for lunch and it was pretty packed in there. Not much parking when it is packed like that. We did luck up and find a good spot. My first impression when we went in was - ok-Take out. The food was very fresh. Tasty and plentiful! You get a big helping of what you ask for. We got the BBQ chickenAnd homemade ginger beer. Everything was good. The left something to be desired .. it seemed like the women patrons were almost overlooked by male ones. I noticed it and my friend brought it up to me as well. Not sure if it's a cultural thing or not but .. the customer service could use some help.

Food was very good again . I got the jerk chicken , jerk pork , and ox tail . Everything tasted great . No complaints .

This place is Ok. Flavor on the oxtails was good but oxtails were tough and fatty. Collards green and Mac and cheese was plane. Red beans And rice was good. I might give it a try once more

The food was good but what turned me off was the customer service. The server had an attitude slamming my roti because I asked for the order to be in separate bags. I don't think the olde lady understands English.