Ragú

5.6.22Placed a carryout order around 6:15 and was told it would be ready in 20-25 minutes. It was ready upon arrival. Our carryout order consisted of Crab Dip, Fettuccine Carbonara, Pollo al Limone, Angel Hair "Sofia Loren" w/added veal.I ordered the Carbonara and loved it. Not sure if fettuccine is my favorite type of pasta, but I loved the Carbonara! I let my husband try it snd he loved it, but said it was so buttery and creamy, he didn't want to know how many calories were in it. Ignorance is bliss is my motto. Lol. I tried our friends Sofia Loren, which was good too. I liked the angel hair pasta and would definitely have it again.Would definitely love to come back when we come visit our buddy who lives down the street.

Little cozy neighborhood restaurant. As soon as we entered, the aromas filled my nasal cavities. I got a bit excited to find an independent authentic restaurant. There were only six tables inside, No dine in customers while we were there, but a lot of carry out orders though. We ordered: 3*Mediterranean salad included iceberg, romaine, tomatoes cucumbers, red onions, pepperoni, pitted kalamata olives, feta cheese, pistachios, and red wine vinaigrette: per normal.2*Bruschetta with toasted Italian bread, marinated tomatoes, fresh basil, arugula, shaved parmigiano reggiano and balsamic glaze: the bread was not toasted enough, so it wasn't warm or crispy. Ingredients on the top were too bland. Adding some nuts or raisins could have added more dimensions to the flavor. I was disappointed and I wouldn't order it again.5*Gluten Free NY Cheese Pizza: it was excellent. Made from fresh dough and tomato sauce. It was really good with a nice texture. My advice is to order pizza, any kind you like. I think pizza is their signature dish, so stick to the best!

Our nephews prefer the pizza at Ragu's and now, I have to figure out how to get that delicious disk all the way to Arizona! The family ordered their usual, Pepperoni, wings and the other part of the order converted at least one of the four pepperoni eaters! Do yourself a favor... cheese pizza, add onion, mushrooms green peppers and fennel sausage. Of course... only New York style. We called in the order and it was ready and waiting when we arrived. -I'm sure that it will come as no surprise that my breakfast and lunch the following day was that special order! By the way, our family has the phone number on speed dial and the owner recognized the voice... didn't even ask for a name! Highly recommended by 2 teens and 4 adults.

Highly recommend, great food, great service, great atmosphere. We had a cheese pizza, the loaded fries, pesto gnocchi and a salad, each were really well crafted and came out quickly. The small is small but has a well-maintained, cozy atmosphere for dining in. Really recommend, the food was top notch.

The egg plant parm was delicious. The service was fast and reliable. It's a take out type place.

The best pizza in the neighborhood (Glenwood + Glenelg), in my opinion. Ronny and his team have never disappointed us. In addition to the pizzas, the sausage and peppers flatbread was a revelation. The hot subs that we have ordered every single time have also been excellent. The only time we had an issue was when the chicken inside the Caesar wrap felt stale and dry (incredibly chewy). We have also dined in a couple of times and while the place is not meant to be a proper restaurant (mainly caters to take-outs and deliveries), their service has been optimal.

Terrible service with most of them just eating something here and there without washing their hands. There's only one person who speaks English (barely). Food took forever and was sub par and not worth the money. Rude staff would not recommend unless you know their language.

One of the best restaurants in the area and love their pizza. I also love the fact that they are military and emergency response personnel friendly.

We ordered the Godfather Pizza and it was terrible. Please take pride in your craft. Give more effort.

Their pizza is.... Incredible. Comparable but better than Mama Lucia's IMO. The crust is like it's own meal. So good. I'm from NJ so I know pizza.