Paul's Homewood Cafe

After a grueling drive from St. Michael, battling bridge traffic, we were eagerly anticipating a satisfying meal. This establishment, boasting over 150 positive reviews, seemed promising. However, our expectations were swiftly dashed upon arrival. The restaurant's appearance was a far cry from its online representation and no AC.We ordered two Chicken Souvlaki dishes, an extra salad, and a beef dish. Unfortunately, the food quality did not improve our initial impression. Every dish arrived cold, giving the distinct impression of having been pre-cooked and inadequately reheated. The chicken was accompanied by a meager portion of vegetables - just a few pieces of zucchini and onions - while the plate was dominated by rice and bread.The only highlights were the dressing and the green salad, but they couldn't make up for the overall experience.

Who knew a place with such an American name would have such legit Greek food?We had the taramasalata (very much like my grandmother used to make from scratch), Pita (warm and plentiful), Traditional dolmades, Tzatziki, Mythos beer, Spanakopita, and Mussels. Each dish was excellent. The mussels were the only disappointment. While the sauce was outstanding and dip-worthy, the mussels themselves were small, not firm or plump, didn't hold together, and a bit gritty. This was sort of strange because they should be in season and Maryland is known for outstanding mussels (and crabs, of course). Spanakopita was flavorful and flaky. It was a Goldilocks bake, not too overdone and not too underdone - juuuuust right. Overall, this is a great place and should not be missed if you want some outstanding Greek food. Service was friendly, patient, and accurate. Remember to tip well.

Every restaurant has a different style of how to make Greek food. Paul's Homewood Grill makes a really good Greek salad but it's just not the way I like my salads made. The food is always awesome. The service is great and wow why don't unique restaurant design they have going on in here give it a shot.

Great Greek food and service. Definitely an older crowd and you typically have to make reservations. We love their Greek salad and soft shell crab when available

Make a reservation! We didn't do so on a Wednesday and we messed up. Sat at the bar and had wonderful crushes, 1/2 price bottles of wine and beer. The apps were great-breaded calamari was better than grilled calamari. The dips were great but they were out of pita ( crazy for a Greek restaurant!!).Entrees: Bronzini was excellentCioppino was excellentChicken souvlaki excellent too!Too full for dessert but had a great meal! Forgot to take pictures. Frank was our server and bartender, he works hard!!

If you are looking for Mediterranean cuisine and enjoy looking at art work come here. Quaint looking restaurant located just 15 minutes outside downtown Annapolis. Salads are amazing. The dinners are large; enough to split. Tried a little of everything and it did not disappoint. The server was very pleasant. The hostess could use a smile and maybe coffee. Overall the food was great.

Excellent food, great service with very friendly staff! Stopped by on a layover, and have been back multiple times for the quality

We went back again today for an early lunch. The staff are friendly and competent. The atmosphere feels upscale without being formal. The menu is small and varied enough that anyone can find something to tempt them. And -- when the food comes the taste will raise anyone's spirits. Today's special food was the shrimp bisque. Seasoned differently than all the others I've tried. I'm going to have fun trying to copy it at home. There is an extensive bar list which we haven't sampled yet. If the bar tender is anything close to being as good as the chef, the cocktails will be a treat too.

Ordered to go and it did not disappoint!restaurant itself is charming and service was wonderful, kind and quick. Walking distance from Westin Hotel will eat in next timeFood was 5 star fresh Greek style

Service and personnel were really nice. Unfortunately the food was mediocre. Lacked flavor and was pretty bland. The stand out however was the baklava!!! Probably the best I've ever had. I would go back for that alone.