Osteria Da Amedeo

We were looking for some food in Little Italy. There are a ton of options but we settled on here. We were glad we did! The woman working the bar also worked the floor. She was friendly and engaging. We ordered nearly all of the appetizers. Each one was really tasty! The cheese and olives were my favorites. I even enjoyed the seasoned tomatoes which is not usually my thing. My least favorite was the beet salad. It was still ok but just a little bland in comparison to everything else. The pizza was small but in combination with everything else I was pleased with the taste of it. We split the special spicy shrimp pasta. It had some heat! It was delicious and filling. I would order everything again except for that salad. Highly recommended!

This place is a small hidden gem in Little Italy, Baltimore. We were looking for a place to have dinner and gave this a shot after reading some reviews. The menu is small, but there's no need for more. We had the farfalle, caesar salad, gambas bruschetta (not pictured) and a glass of sauvignon. The server had a great attitude, energy and was very kind. We stayed past their closing time (we did not know they were closed already) and they did not even mention it, but wished us a good night and closed the door behind us. We apologized of course for overstaying, but they did not mind. It's quaint, nice and cozy. I would definitely return and recommend anyone visiting the Little Italy, Baltimore area.

Such a great little find! Came here for the first time for a dinner date. We were greeted upon walking in and taken to a table in the back. We started off with wine and ordered our entrees (a Shrimp Alfredo fettuccine for me). Our entrees came with a small Caesar salad. The salad was nothing special but a nice starter before our main meal. My dish had a good amount of shrimp in it and it was super tasty. We also decided to share their in house made Tiramisu for dessert. It was very light and a great ending to our meal. Our server was super friendly and attentive. The owner's daughter also came over to assist and was quite fun and friendly as well.Such a quaint restaurant with energetic and friendly staff. The food and wine were great and all at a reasonable price too! A lovely experience overall. Will definitely come back here!

What a great little find this was in Baltimore! They are only open something like Thursday, Friday, and Saturday 5:00 to 10:00. Updated menu every week with great homemade everything, great service and great food. I stopped in with my son on a Friday evening and had a great experience here. We started with the antipasto for two, it was plenty of food and it was so gorgeous that I dug right in and I'm sorry to say did not get a picture of it! I got the pasta bolognese which was great - I'm sitting here eating the leftovers for breakfast as I write this! (-:My son got the shrimp dish which was supposed to be served on crostini but he asked for pasta instead and it was even better than mine! The people were really nice and seem to enjoy being there which really made the whole experience even better. This is definitely someplace that I have to come back to.

My partner and I stopped in on a whim - and absolutely fell in love with it by surprise. The prices for wine are very reasonable, the environment is warm and welcoming, and the staff was super friendly and nice to chat with. Coincidentally, I was sitting next to Amadeo - the owner! He welcomed me, and asked if I was enjoying my time. His daughter also works behind the bar, which I think is super cool. I was also informed that the food is homemade (and thus can be altered for a gluten free diner like myself). Can't wait to return for wine, and probably food next time!

Amazing! Felt like we were back in Italy again. The food was fantastic and very authentic (their marinated olives are truly a reason to visit in and of themselves). There is one guy running the show (manning the bar, taking orders, bussing) but it's overall a pretty small spot and he stays on top of things. The food was DELICIOUS-had the burrata and bruschette to start and were impressed by the taste and quality of both. For mains, the pizza was small but really tasty and the pasta was perfectly seasoned and sized to split. You could really tell whoever was cooking REALLY knew what they were doing. Four dishes with 2 glasses of wine (and some salad, cookies thrown in) only came up to $80 which is such a welcome change in today's age of ridiculous restaurant prices. All in all, would definitely check it out again if I were in the area!

This place, what a treat it was! First and foremost I want to say the owner is an awesome person, friendly and welcoming he makes the atmosphere of this quaint Italian restaurant even more inviting as he walks around and occasionally chats with guests. When he isn't cooking the amazing food at least! So, the food itself is phenomenal, everyone in my party of 6 loved their food. I personally don't like Italian food outside my family most of the time but I've found a place now that I do. It tasted just like sitting around the table with my big Italian family and having a home cooked meal at a holiday. The portions are reasonable, (better than at my house at least u don't roll out of here!) The service is fine, it's a little more relaxed than I'm used to but that's fine, good food, good wine, and good people don't need to be rushed. The ambiance of this place is wonderful! You walk in and are greeted by a bar with a friendly face. The place itself is lovely, tastefully decorated and welcoming. 5/5, an amazing dinner. Thank you so much for an amazing meal and an amazing time.

Traveled to Baltimore to take a cruise and stumbled on this place. My wife and I have traveled to Europe for several years. This family run business has a simple menu and turns out excellent food.We would highly recommend this restaurant if you're in town.

I have walked by this restaurant many times, and have been looking forward to trying it for years. It exceeded my expectations! The atmosphere was nothing short of charming, and the owner and his daughter ensured our experience was great. I had a pappardelle with tomato and pesto - tasted so fresh and delicious. My fiancé had a linguine with cream sauce and shrimp. The pesto bruschetta was one of the best we'd ever had. They offered a wide selection of wines, and the owner helped us select the perfect bottle. They have a new menu every week, and are open Thursday - Saturday from approximately 5-10. Our experience made our night so special. We can't wait to go back!

Osteria Da Amedeo is truly a hidden jewel in Baltimore's Little Italy. The food is amazing and the owners, father and daughter, are friendly and personable.Their menu changes every week and it's like having a home cooked meal in your Nana's Italian kitchen.