 
    Grilled filet mignon
 
    Veal scallopini
 
    Blackened octopus
 
    snakehead fish special--delicious!
 
    Strawberry marscapone dessert
 
    S'mores
 
    Special soup of the day: tequila strawberry gazpacho
 
    Baked baby Brie! Watch that cast iron, it's hot!
 
    Filet with fingerling potatoes and veggies
 
    Aperol spritz and a Bellini! Perfect for a summer lunch.
 
    Brussel sprouts
 
    Brie
 
    More Brie pix
 
    Filet
 
    Pear, fig, goat cheese salad - very tasty
 
    Lobster tomato bisque
 
    Manhattan
 
    Swiss cake roll
 
    Roasted avocado, crab and shrimp with a chipotle aioli--gluten free!
 
    Manhattan
 
    Swiss roll slice
 
    Shrimp and crab over gnocchi, sauce was swimming in oil :(
 
    Filet mignon
 
    Gina A.
Jan 17, 2025
Great location for this little gem. It is very small so make reservations. There is a bar area that only seats 4 and ample parking along the street or in public lots nearby.Service is good and they are very attentive. Our water glasses were never empty. Server very well acquainted with the menu and they even have specials off the menu. Menu doesn't have tons of choices, but makes sense when everything is prepared fresh and what is on the menu is done extremely well. First, drinks... yum! They have a terrific happy hour deal. That is worth a visit on its own. It's pretty spectacular and the drinks are great. The good news is you can get the HH without sitting at the bar. We had an Old Fashion, a Lemon Raspberry Martini, a Lemon Drop martini, a Sidecar, and a Carajillo. All were well made and delicious. The Carajillo was amazing - better than an espresso martini!! The food was wonderful. First course was the Baked Avocado, Cream of Crab soup, and the mussels which weren't on the regular menu as they were a special. The Avocado was fabulous and not too heavy. The mussels were in a delicious broth. Cream of crab was good but not worth the $21 a bowl (just average as you would get anywhere else). Second course was Filet Mignon, Shrimp and Crab, and House Made Pork Sausage Pappardelle. All were delicious and served with sides that elevated the flavors. The filet is a fav! The portions were a great dinner size and not overwhelmingly huge. We skipped dessert, but they were all great choices. We had previously had their s'mores which is a must try! They do have good coffee as well.Great location, intimate setting, nice people and a wonderful place to visit for a wonderful meal. Worth visiting. Be prepared as they are pricey (over $300 for 4 people). It's odd because their Happy Hour is just such a steal for the craft cocktails available (I guess gets you in the door). Perhaps sit at the bar for HH and just get drinks for a reasonable option. Maybe throw in a charcuterie board to snack on while enjoying the libations. For sure will be back.
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    Molly H.
Sep 30, 2024
One Eleven Main was easy to get to with a big parking lot just around the corner. It's cute and quaint and has a nice ambiance. They have a small menu, but sometimes that's nice not having to make so many decisions and usually that means the courses are quite good.I ordered the peartini, which was good but didn't have strong pear flavor. They brought out bread with our starters (3 pieces for 2 people - I never understand that!) which was tasty and my salad course was delicious. My husband really liked his soup too! For our entrees, he got the filet mignon which he said was excellent, but my shrimp and crab with gnocchi dish was disappointing. I think the sauce broke so it was swimming in oil. I tried to eat the pieces off the top and the shrimp were huge and gnocchi very soft and flavorful, but I couldn't get over the amount of oil. For dessert, he got the crème brûlée which he enjoyed and I got the s'mores. Mine was good, but the chocolate was very thick and heavy. I was hoping for a lighter mousse to end my meal instead.Overall we had a nice time and enjoyed our date night out, but I think the food is a bit inconsistent.
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    Samantha H.
Jan 14, 2025
One Eleven is always a 10/10 choice for an amazing meal! Brussel sprouts are always perfectly crispy, filets were so good and we had their homemade Swiss cake roll slice for dessert. A small, intimate setting, great for dates and special celebrations!
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    Kenny R.
Feb 17, 2025
Amazing food and even better service, great atmosphere, went for our anniversary, wife loved it and we will be going back for sure.
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    Naomi C.
May 14, 2023
What an amazing experience! My husband surprised me with a short getaway for the weekend and we went to one eleven main for dinner on Thursday. The ambiance is so cute! The downtown street is quaint, narrow and still manages to have enough parking!The restaurant has a patio as well as seating indoors. We had a lovely table in the window and a wonderfully attentive waitress who made the night amazing!We couldn't go without trying the baked baby Brie, which I haven't seen in YEARS and it was served with baked pears and compote. There weren't enough toast points but our waitress quickly brought more. YUM. I'll admit that Brie is an acquired taste, but I have acquired it lol.The Brie was amazingly filling but we also sampled their house bread which is absolutely amazing! It would be enough to start on were it not for the small plates that cannot be left unsampled!For our entrees my husband went with the filet and I tried the house special: snakehead over grits with succotash. My goodness it was awesome! I've never tried snakehead before and I must admit it had a very mild taste, was flaky, and didn't have any pretentiousness in the preparation! It was excellent. My husband said it was the best steak he's had, high praise indeed for a man who eschews meat when given any other option!My husband had purchased a custom cake for the occasion and the waitress brought it out, lit, and even took pix for us! The service was awesome as were the wine recommendations! 5/5 We HIGHLY RECOMMEND!
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    Andrew Y.
Jun 5, 2024
Small classy restaurant downtown Belair with a limited menu of exceptionally prepared food. Definitely for special occasions.
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    Deborah G.
Aug 27, 2024
Food was outstanding, the menu isn't huge, but it's varied enough and everything we tried was high quality, inventive and well presented. Service was attentive, not overbearing, but always quietly filling the water and checking on us. Not inexpensive, but worth it!
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    Laura W.
Jul 12, 2024
The food was so delicious and fresh. We enjoyed the gazpacho with scallops, the burrata salad, then we had the steak, and the soft crab special. Both were delicious. The desserts were all over the top amazing. We had an excellent server, he was so accommodating and attentive. This is a small but charming restaurant. We will most definitely be back!
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    Mat M.
May 20, 2023
The food was delicious, I had the swordfish (special) and my wife the filet. Everything was flavorful and perfectly cooked, but I would have appreciated somewhat larger portions for the price. Half price beer and rail drinks for happy hour!! I can't say enough about the service. The staff was attentive and helpful, our water cups were never empty. The restaurant is smallish and cozy, it's a little hard to hear the person across from you at time. Overall this is one of our favorite places in the area.
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    Tim L.
Jan 18, 2025
This is a great restaurant for a date night. I've come here multiple times for lunch and the food and service are always great.
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