Mo:Mo Hub

Momo Hub is a food stand within The Common Kitchen, an international food hall. The food hall and ordering from the food stand itself is a casual experience. MoMo Hub, among other food vendors, also have some merchandise and food items that you can purchase along the wall of the food court such as teas. This food stand features Nepalese dumplings. We ordered the Fried Chicken MoMo dumpling which was a good choice. The order was complete in about 10 minutes. The dish itself was beautifully presented. These fried dumplings were crispy and served with two sauces - one was creamy and the other was sweet and tangy. Taste-wise, these reminded me of curry puffs.

just wanted to highlight this wonderful Nepalese food joint that exists in a hidden part of our neighborhood. you may have never tried Nepalese food, simply because they don't exist, right? Nope! This unassuming stall serves up the best Nepalese classics in the HOCO-burbs. 10 momos for $15? It was more than enough food even between two people! My Nepalese friend was quite homesick, having thought there were no restaurants or stores serving the cuisine. Imagine our surprise when we found MoMo Hub! It's tucked away in Common Kitchen, Clarksville, and deserves way more attention than it has right now. For first-time guests, I recommend you get any steamed momo, and if you're good at spice, the chilly momos. anyway, pay them a visit! it's some great food and it's right in our neighborhood!

I gave a really low rating mainly because of the service. It was atrocious. First, there were two connecting restaurants (that wasn't obvious) and I went up to the counter that looked like where we should order from. I was standing at the counter trying to order and no one acknowledged me though they were sitting right there laughing with one another and looking straight at me. Finally, I asked if i could order and the young lady said I had to order from the other counter. The whole time I am ordering she had a terrible attitude and is very short ,snarky, and making faces. Finally they charge me and it goes through on my end but she says it doesn't. I'm trying to explain to her and she pretty much spoke to me like I was an idiot and saying I didn't press a button and that she checked and no transaction happened. I pay again. I check my account and I show her that it processed 2x and that is when her whole attitude changes and she becomes tolerable. She called, who I'm guessing was the manager and owner and they told her that I could call or come back with a receipt to get a refund. I ended up contesting it with my bank and got it resolved.After that, they made our food in about 10 minutes are so. They poured frozen momos into the pan to warm them up. I got the s chicken chilly momo and the fried vegetable momos. The fried vegetable momos were good. The chicken momos filling was really good, but the chilly sauce was lacking some flavor to it. They have a good quality and the fillings were hearty.I was really looking forward to trying this spot and would have liked to try more of their food options, but I am very disappointed by the clerk's service. ok

This place gets busy! I made the mistake of coming here on a Saturday during dinner time without preordering my food. It took between 30-45 minutes but that's entirely my fault and I won't fault a good restaurant for that. My wife and I ordered the chili chicken (a timeless dish) and the chili chicken momos. Both dishes have a good burn to them but if you eat the chilis on the plate you'll be feeling it a few hours later. In fact, my stomach still feels like it's on fire from the heat as I write this review. Spice lovers rejoice!The customer service is outstanding and just watching them cook in that shared kitchen looks like a story out of Little America. You can tell this place is ready to expand with a bigger kitchen. I see nothing but good things in their future.

The best Nepali food among the 100s of Nepali restaurants i have tried . Very sweet lady

A recent addition to the Common Kitchen and caught my eye as it replaced the Ramen spot.I've had Nepalese food before but not Dumplings (Mo Mo) and that makes up most of the menu here. Wasn't sure what to order so a kind lady suggested the Chicken Chilly. I was warned it was spicy. They steam to order so it took about 15 minutes. Complex spices with just the right about of heat. Excellent dish and I would say the portion is shareable given the filling dumplings.Service was friendly and patient with my questions. I saw a couple of Keto items and they offer Halal meat. They also had a board with the most popular dishes which was a nice touch. We will be back to try some of the other Mo Mos!

Great to have this new place at the Common Kitchen! It appears to be a family run business, and everyone behind the counter was very nice.We got:- the chili chicken momo - good but spicy! had some grilled veggies in the dish and everything was coated in a bit of a chili sauce- the fried chicken momo - pretty good, not greasy, curry flavor inside. I actually also liked the grilled lettuce leaves they sat on- the steamed veggie momo - these were ok, maybe a little more on the bland side, but good texture- the barfi momo - dessert dumpling with sweet ricotta; tasted like a cheese blintz but in a dumpling wrapperOur order also came with a reddish tomato based sauce which was good but the dumplings/momo didn't really seem to need it. The veggie momo probably could have used a little soy sauce or something, but it didn't really pair with the red sauce.This weekend is their soft opening so everything was 15% off, but our total for the 4 items was still $44 with that discount, which works out to a little over $1/piece. The prices will probably prevent me from coming here too often, but I did think the food was good overall.

A strange and wonderful cuisine for the adventurous foodie.Mo:Mo Hub is my first dip into Himalayan cuisine, but if their food is any indication of their overall flavors and quality, then call me a fan. I've only had the opportunity to order their food through delivery, but it always arrives hot and delicious. Two things to note about Mo:Mo, and possibly all Himalayan food. First, the primary protein is chicken. The second is that there are two primary flavor profiles for their dishes: a neutral, herby flavor that goes great with their side sauces, and a hotter than hot chili flavor that will leave your mouth tingling for hours. The best way to describe the overall experience is a mix between Thai and Indian food.I've had their Mo:Mo Chicken in both their herby and chili flavors. You might see the $13 and $16 price tags on those dishes and think it's a rip off, but you are getting 10 dumplings per order, compared to other Asian restaurants which might only give you 6-8 dumplings. These dumplings are the best way to sample Mo:Mo's two distinct flavors. The dumpling dough is light and chewy and they are absolutely stuffed with ground chicken and spices. The dipping sauces give it an added punch of flavor, especially for the herby dumplings. If you want the best of both worlds, the Chicken Chilly Mo:Mo is the herby dumplings served with a hot soup-like sauce bursting with chili flavors.If you want something not tied to dumplings, the Anda Kachila is like the ultimate love letter to chicken. Mo:Mo takes their ground herb-filled chicken, packs it into a small dish, and then tops it with raw eggs before it's all cooked in an oven. If you're a gym rat, this is a delicious way to get your protein. Speaking of protein, Mo:Mo offers dough-less, keto-friendly, dumplings, wrapping their dumpling fillings in cabbage as if they were cigars. You get all the same great taste and the cigar shape makes them easier to dip in sauce.The last dish I've had is the Chilly Chicken. Chicken is cut into cubes and stir fried with a concentrated dose of their spicy chili flavor. It's served with fresh raw veggies and rice as your means to sooth your burning mouth. No joke, this dish is delicious but eat it at your own risk, preferably with a glass of milk.As an added bonus, their meat is halal for those with special dietary restrictions.Mo:Mo has such a small menu, but I cannot wait to eat more.

Nice concept and ambiance in the common kitchen. I ordered a vegetarian chilli momo. I ate one which had a cabbage filling a little balance but the sauce was nice. As I ate another it turned out to be a chicken filling. This was very disappointing. I explained to the lady at the cashier and she gave me a full refund.

Absolutely worth the drive! I traveled 35 miles to try the momos at Momo Hub at Clarksville, MD with my family and it was beyond my expectations. I ordered the Chicken Steam Momo, Fried Chicken Momo and Chicken Jhol Momo, Everything was incredibly delicious, especially the jhol momo--it was the best I've ever had! I've tried momos at many places, but this one tops them all. I wish they would open a Momo Hub in the Towson area! I'd gladly make the trip again to try more of their dishes.