Mandarin House Restaurant

Mandarin House Restaurant is very near to my job. The service is great and the food is always consistent. I have been patronizing the business for about five years and while the prices have gone up a bit to address inflation, they have remained relatively stable and affordable. This is important, because I don't want to break the bank during my lunch break. I always call in my order and within the 15-20 minutes it takes me to arrive at the restaurant. my order is hot and ready. While I have tried many items on the lunch menu specifically, I LOVE the pepper steak! The dish is very flavorful and is the perfect portion for lunch. They also give you an eggroll. Most times, I can barely finish it by the time I am done with my meal.

I don't order Chinese food often so I went straight to Yelp to find a local spot I can order from. I called in my order and it was ready and waiting when I arrived. The woman who rang me up seemed friendly enough and didn't mind me asking for extra soy sauce. Parking is plentiful it's located in a shopping center so you will have no problem finding a spot. They have a few tables and chairs inside for you to dine in but it seemed to be more common to grab and go from what I saw on my quick trip. For a good lunch spot I would say they're perfect. The vibes aren't really a dinner or date night type. The food is pretty good no complaints on my order. I opted for something simple, chicken and broccoli for my first time.

I have been going to the restaurant for many years. There food is really good. It's not big inside. You can carry out or dine in. The customer service is good. When call your order over the food, it's ready when you get there. They are open Monday through Sunday except Tuesdays.

Our go to for Chinese for 20 years. Love the shrimp toast. And my wife always gets the chicken and cashews. Mandarin house chicken is a must as well.

I've been going to Mandarin House for probably well over thirty years. They are the only place that I can find hot, crispy beef, and as far as that goes, they never let me down. The portions are huge, and the food tastes fresh. our waiter was excellent and he has been there. I believe the entire time. I guess the only negative if there is any is that the building is really old and hasn't been remodeled in forever. But I go there for the food and not the decoration.

I usually order from Hunan China but they were closed. I ordered here for the first time last night. I ordered the wonton soup, spicy tangy wonton, pad Thai and shumai. The wonton soup broth was salty to me. This is probably the only place that has spicy tangy wonton which was good. The pad Thai was tasty, much better than our usual place where we order. The shumai was okay. You definitely need the sauce since the shumai is bland by itself. I will have to order again and taste the other dishes and update my review. The person who I picked up my order from was very nice. Good customer service!

This place is a delight. The restaurant is very chill and peaceful. The food was fantastic - I had the Kung pow bean curd. An entire section of the menu for vegetarian options. And the service was great.

A very good traditional style Chinese restaurant where you can actually dine inside the restaurant. Nowadays, most Chinese restaurants are take out only. But sometimes it is nice to actually eat in the restaurant like I used to when I was a child. The interior of the restaurant is aptly decorated in the style of a Chinese restaurant. Some of the bench seats are worn down, and are in need of replacement, but do not let that turn you away. The food is fantastic. Every meal I have enjoyed at this restaurant was well made, and delicious, and served in family portions. The General Tso's chicken was amazing, as well as the chicken and broccoli. The egg rolls and hot and sour soup were top notch also. I rate most Chinese restaurants by there hot and sour soup, and this one did not disappoint. I would definitely say that this is one of the better Chinese restaurants in the area.

We went as a group of four adults and two children, with a reservation. The restaurant was perhaps half full. We were seated promptly, but had to wait even for water glasses. Even after we got to order, the food was brought out piecemeal over the next 50 minutes, so that, despite having a reservation, it was a full hour after we arrived before we could all eat.If only the food had been worth the wait. If you pay attention to the negative reviews, you'll see a common thread about the quality of their meat. Pay attention!I had the orange beef and it was pretty much inedible -- stringy, sproingy, 90% fat and gristle. We weren't given knives, so I had to try to tear the "beef" apart with a fork and a rice spoon. The best you can say about the other dishes is that they weren't disgusting. But they also weren't worth $19-$22 each. I've had finer fare at Panda Express.

The General Tso's chicken was basically batter grease and sauce. Good sauce but chicken was not recognizable. Really disappointing, this was around 6 pm so late night problems shouldn't be considered. This was the Dragon Phoenix special. The Jumbo shrimp and vegetables was OK. Broccoli cooked well. Shrimp spring rolls were good, 2 large shrimp in each roll.