Main & Market

Chesapeake Crab Dip

creamy chesapeake crab dip baked and topped with cheddar cheese, served with crusty bread for dipping

Hummus Plate

Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese, and warm homemade flatbread. Add chicken for $4.

Hungarian Mushroom Soup

our signature beef-based cream soup made with mushrooms, dill and paprika

French Onion Soup

savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses

Soup of the Day

Changes Daily

Brie Harvest Plate

grilled mini brie cheese accompanied by prosciutto, honey crisp apple slices, fig jam, pumpkin seeds, fresh thyme and grilled baguette

Garlic & Herb Mussels

fresh new england mussels sauteed with garlic, fresh herbs, cherry tomatoes, white wine and a touch of cream, served with warm crusty herb bread for dipping

Halibut Bites

cripsy cornmeal encrusted fried halibut pieces served with cajun coleslaw and old bay remoulade for dipping

Short Rib Sliders

three pulled short rib beef sliders with swiss cheese, caramelized onions, arugula and herb mayonnaise on mini brioche buns

Scallops

grilled scallops over sauteed brussel sprouts with bacon, butternut squash and crispy apple chips

Southwest Quesadilla

a chipotle pepper tortilla stuffed with corn & black bean salsa, baby spinach, cheddar cheese, chipotle scallion cream drizzle

Thai Chicken Quesadilla

chipotle pepper tortilla stuffed with chicken, fresh cilantro, shredded carrots, shredded red cabbage, mozzarella, and thai peanut sauce, served with sweet thai chili sauce

Crispy Brussel Sprouts

crispy brussel sprouts topped with bacon jam, gorgonzola cheese and hot pepper jelly

Bacon Avocado Benedict

two poached eggs served over split english muffin, topped with bacon onion jam, avocado mash and hollandaise sauce, garnished with chopped scallions and served with a side of hash browns

Classic Benedict

two poached eggs served over split english muffin, topped with canadian bacon, cheddar cheese and hollandaise sauce, served with a side of hash browns

Crab Florentine Benedict

two poached eggs over split english muffin, topped with broiled crab cakes, sauteed spinach, diced tomatoes and old bay hollandaise sauce, served with a side of hash browns

Steak Benedict

two poached eggs over two fried hashbrowns, topped with grilled filet medallions, caramelized onions and hollandaise sauce

Avocado & Bacon Toast

wheat toast topped with avocado, tomato, crispy bacon, everything bagel seasoning and eggs cooked to order

Mascarpone Toast

wheat toast topped with lemon infused mascarpone, strawberries, blueberries, fresh mint and crush pistachios

Cajun Shrimp & Grits

sauteed shrimp and chicken andouille sausage served over creamy cheddar grits in a cajun butter sauce with onions and peppers

Corned Beef Hash

braised corned beef pan seared with potatoes and onions, topped with two eggs cooked to order and choice of toast

Creamed Chipped Beef

braised corned beef sliced and served in homemade cream sauce, accompanied by two eggs cooked to order, choice of toast and a side of hash browns

Monte Cristo

ham and melted havarti cheese topped with a fried egg, sandwiched with two pieces of artisan bread dipped in french toast egg mix, griddled and lined with blackberry jam and served with a side of hash browns

Kitchen Sink Omelette

chopped bacon, ham, tri-color peppers, mushrooms, onion and cheddar cheese topped with hollandaise sauce

Heart Healthy Veggie Omelette

tri-colored peppers, onion, spinach, mushrooms, tomatoes and goat cheese

Create Your Own Omelette

Belgian Waffle

made with carbons golden malted waffle batter with powdered sugar

Cinnamon French Toast

cinnamon bread dipped in a cinnamon vanilla egg wash and sauted golden brown

Parfait Bowl

vanilla yogurt, spiced pears, sliced strawberries, blueberries, granola and mint, topped with honey drizzle

Short Stack Sweet Cream Pancakes

tender and buttery pancake

Tall Stack Sweet Cream Pancakes

Four tender pancakes

Basil Pesto Wrap

grilled chicken, mozzarella cheese, sundried tomatoes, cucumber slices and basil pesto mayonnaise in spinach tortilla

BLT Rockfish Sandwich

grilled rockfish topped with lettuce, crispy bacon, avocado and herbed mayonnaise on a toasted brioche bun

Buffalo Chicken Wrap

buffalo chicken tenders, blue cheese crumbles, chopped romaine, cherry tomatoes and homemade blue cheese dressing wrapped in chipotle tortilla

California Turkey Wrap

Oven roasted turkey breast, havarti cheese, alfalfa sprouts, avocado, bibb lettuce, red onions an herb mayo in a wheat tortilla with your choice of side.

Chicken Club

grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce, tomato and onion.

Classic BLT

applewood bacon, lettuce, tomato, avocado slices and herb mayonnaise on toasted white bread

Crab Cake Sandwich

Broiled crab cake on brioche roll with old bay remoulade or lemon aioli, lettuce, tomato, and onion

Garden Wrap

mixed greens, hummus, avocado, peppers, carrots, tomato & green goddess dressing in spinach tortilla

M&M Club

oven roasted turkey, bacon, lettuce, tomato, cheddar cheese, black forest ham and herb aioli served on white toast

Nantucket Wrap

Almond craisin chicken salad, oats-n-honey granola, lettuce and raspberry vinaigrette in a honey wheat tortilla

Shrimp Salad Croissant

Chesapeake shrimp salad served on a croissant with lettuce, tomato, and onion.Onions are also in shrimp salad and can not be taken out, sliced onion may be left off.

Sorry Charlie

M&M tuna salad on whole wheat bread with lettuce, tomato and onion

Annapolis Chopped Salad

romaine lettuce topped with grilled chicken, bacon, cucumbers, corn salsa, cherry tomatoes, avocado, and feta cheese, tossed with lime cilantro dressing

Cafe Salad

mixed greens, chilled brandied peppercorn encrusted chicken, candied pecans, spiced pears and gorgonzola cheese tossed with maple champagne vinaigrette

Classic Caesar

chopped romaine, homemade croutons, shredded parmesan cheese and our creamy caesar dressing

Craisin Chicken Salad

mixed greens topped with our famous chicken salad made with almonds, craisins, and onion served with raspberry vinaigrette and toppled with granola

Mexican Caesar

chopped romaine, chipotle tortilla strips, sliced avocado, cheddar jack cheese and fresh pico de gallo, served with a side of lime cilantro dressing

Sultan's Garden Salad

our famous curried chicken salad served over mixed greens with a wedge of fresh pineapple, sliced strawberries, and honey citrus vinaigrette

Thai Chicken Salad

grilled chicken over shredded green cabbage, carrots, red cabbage, cilantro, scallions, cucumbers, sliced red peppers, cashews, and crispy wontons served with sesame ginger dressing

Harvest Salad

grilled salmon over mixed greens with quinoa, butternut squash, beets, goat cheese, walnuts and balsamic vinaigrette

Honey Crisp Salad

lemon pepper salmon over romaine lettuce with shaved brussel sprouts, bacon, honey crisp apple slices, dried cherries, gorgonzola cheese, almonds and citrus vinaigrette

Mexi Caesar

Romain lettuce topped with chipotle tortilla strips, avocado, cheddar jack cheese, fresh pico de gallo, and lime cilantro dressing.

2 Canadian Bacon

3 Maple Link Pork Sausage

2 Turkey Sausage Links

3 Bacon Slices

Fried Buttermilk Chicken Tenderloins

SD Egg

SD French Toast

SD Fries

SD Fruit Cup

SD Hash Browns

SD Hollandaise

SD Mixed Berries

SD Pancake

SD Pasta Salad

SD Potato Chips

SD Sweet Potato Fries

SD Toast

SD Tomatoes

SD Oatmeal

Breakfast Burrito - Choose Your Ingredients

Kid Pancake

One sweet cream pancake with a choice of bacon or sausage.

Kid French Toast

Cinnamon swirled brioche bread slice dipped in a vanilla cinnamon egg wash, griddled, then served with a choice of bacon or sausage

Kid Eggs

two eggs cooked to order with choice of bacon or sausage, hash browns and toast

Kid Omelet

two egg and cheese omelet with choice of cheese and toast, served with hash browns

Butternut Squash Bowl

quinoa and fresh spinach topped with butternut squash, honey crisp apples, craisins, pumpkin seeds, goat cheese and maple champagne vinaigrette - 14add grilled chicken - 6 | shrimp - 6 | salmon - 14 | crab cake - 15

Lime Cilantro Shrimp Bowl

lime marinated grilled shrimp srved over cilantro rice with black beans, pico de gallo, cheddar jack cheese, avocado slices and a side of our house made lime cilantro sauce

Pesto Salmon Bowl

grilled salmon, cherry tomatoes, baby spinach, wild rice, and basil pesto sauce

Sage Crisp Chicken Bowl

grilled chicken, wild rice, herb roasted butternut squash, sauteed brussel sprouts, crispy kale, and brown butter sage cream

Teriyaki Beef Bowl

seared beef tenderloin served over jasmine rice with chopped carrots, peppers, onions, broccoli, green onions garnish, and teriyaki sauce

Beer Battered Fish

Beer battered white fish fillet with your choice of lemon aioli or old bay remoulade, served with french fries

Braised Beef Stew

braised beef tenderloin with carrots, onions, celery, potatoes and fresh herbs in red wine demi-glaze

Butternut Sage Ravioli

grilled scallops, crispy bacon and spinach served in a sage cream sauce over butternut squash raviolis, topped with shaved parmesan and microgreen garnish

Cognac Cream Steak au Poivre

grilled beef tenderloin marinated in herb oil, served with mashed potatoes in cognac cream and cripsy brussel sprouts

Crab Cake Dinner

Broiled signature crab cake, served with eastern shore tomao slices, corn on the cob, and a side of lemon aioli.

Fried Buttermilk Chicken

two fried buttermilk chicken breasts topped with country maple gravy, served with mashed potatoes and cripsy brussel sprouts

Herb Crusted Salmon

Our famous herb crusted salmon fillet topped with mustard dill sauce, served with mashed potatoes and sauteed vegetables

Homemade Meatloaf

Lemon Thyme Chicken

roasted half of chicken brined in lemon thyme, grilled and finished with chicken au jus, served with wild rice and grilled asparagus

Old Bay Pasta

sauteed shrimp and jumbo crab meat with red peppers, onions, sauteed spinach, garlic, linguine pasta and old bay sherry cream sauce

Pad Thai

Garlic, shallots, green onions, carrots, peanuts and bean spouts tossed with rice noodles and a peanut tamarind sauce, sprinkled with fresh cilantro and basil and served with a wedge of lime

Stuffed Rockfish

grilled rockfish topped with a crab cake and smothered in a cajun cream sauce, accompanied by grilled asparagus and roasted red potatoes

Tuna Kurosawa

ahi tuna, encrusted in sesame seeds and seared rare, served with soy-ginger kurosawa sauce, wasabi mashed potatoes and stir-fried vegetables

Halibut Ratatouille

grilled halibut served over whipped mashed potatoes, topped with roasted eggplant, squash and tomato ratatouille

Signature Burger

Half-pound angus burger cooked to order, topped with bacon onion jam, cheddar cheese, lettuce, tomato, onion, on a fresh brioche bun

Crispy Chicken Sandwich

buttermilk marinated fried crispy chicken breast with lettuce, tomato, onion, bread & butter pickles, and a housemade spicy buttermilk ranch sauce, served on a brioche bun

Veggie Burger

veggie burger on ancient whole grain bun with lettuce, tomato, onion, avocado, alfafa sprouts and herb mayonnaise

Bay Ridge Sandwich

oven roasted turkey, applewood smoked bacon, white cheddar cheese, honey crisp apple slices, and apple butter on toasted ciabatta bread

Corned Beef Reuben

tender, slow cooked corned beef, swiss cheese, sauerkraut and thousand island dressing on toasted rye bread

Fish Tacos

seasoned white fish on flour tortillas with fresh pico de gallo, lettuce, shredded cheddar jack cheese, chipotle tortilla strips and lime cilantro sauce | sub blackened shrimp - 15

Italian Melt

Black forest ham, salami, pepperoni, provolone cheese, roasted red peppers, sauteed spinach, and a spicy mayonnaise on grilled ciabatta bread.

Today's Soup Butternut Squash

SD Dressing

SD Avacado

SD Bacon (4 Slices)

SD Baguette

SD Beef Tenderloin

SD Crispy Brussel Sprouts

SD Caesar Salad

SD Cafe Salad

SD Garden Salad

SD Craisin Chicken Salad

SD Croissant (Toasted)

SD Chicken Breast (Grilled)

SD Chicken Breast (Peppercorn)

SD Pico de Gallo

SD Pita Bread

SD Salmon (Grilled)

SD Shrimp Salad

SD Sultan's Salad

SD Tuna Salad

Side Cafe Salad

Garden Salad

Romaine lettuce and mixed greens topped with heirloom grape tomatoes, shredded carrots and cabbage, cucumbers, shredded jack cheese, and red cabbage.

Pasta Salad

Potato Chips

Fries

Sweet Potato Fries

GF Fruit Cup

SD Shrimp (Sauteed)

Beer Battered Fish - LN

Beer battered white fish fillet with your choice of lemon aioli or old bay remoulade, served with french fries

Crab Cake - LN

Herb Crusted Salmon - LN

Our signature herb crusted salmon drizzled with our house made mustard dill sauce, served with one side of your choice for lunch, and two sides for the dinner portion.

Homemade Meatloaf - LN

Sage Chicken Crisp Bowl

grilled chicken served over wild rice, herb roasted butternut squash, sauteed brussel sprouts and crispy kale, topped with brown butter sage cream sauce

Chicken & Cheese Quesadilla

Fresh grilled chicken and cheddar jack cheeses on a whole wheat tortilla.

Grilled Cheese & Fries

Two sliced of white bread, american cheese, griddled and served with fries.

Hotdog & Fries

All beef hot dog on a toasted bun, served with french fries.

Tenders & Fries

Three crispy chicken tenders and fries, served with BBQ sauce.

Kid Pasta (choose)

Kids choice of macaroni & cheese, fettuccine with butter and parmesan cheese, or fettuccine with marinara sauce

1/2 Gallon Spiced Tea (Cold)

1/2 Gallon Ice Tea (Cold)

Spiced Tea (Cold)

Bottle Water

Cappuccino

Diet Coke

Dr. Pepper

Espresso Shot

Fresh Orange Juice

Ginger Ale

Hot Chocolate

Coffee

Iced Coffee

Iced Tea (Unsweet)

Fruit Juice

Latte

Lemonade

Lipton Hot Tea

Mighty Leaf Hot Tea

Sprite

Milk

Coke

Perrier

Root Beer

Hot Apple Cider

Mystery Cake Slice

A surprise cake slice from our bakery case.(do not select if you have food allergies)

Mystery Cupcake

A surprise cupcake from our bakery case.(do not select if you have food allergies)