La Familia Bakery

I wanted to love this place sooo much because it's local and it has great reviews. After calling to learn when the pastries would be ready, I was told that they would be "delivered" by 10:00am. This should have been my first hint. I arrived around 11:30. What I found appetizing looking were the chocolate eclairs. I purchased one and a cup of coffee. When I bit into the treat, it was frozen solid. I waited until it thawed, only to be hit with a squishy mess. I won't be returning but the customer services was decent.

On my venture here upon the bakery's weekday opening time, I came back twice and each time I was told 30 minutes more. Thankfully my patience was not in vain. This bakery is amazing and so are the donuts. The donuts tasted like heaven on a warm day! I ordered two dozen donuts and the varieties were a real hit with my staff. My favorite flavors were the coconut and toasted coconut. The donuts were the perfect size and the sweetness was just right. The donuts generously covered with toppings, fresh out the frier were irresistible.Treat yourself!

This is an updated review, since the store has changed owners/names. My new review is also only for the custard horn. The donut photo was from my previous review at the old store.It's been awhile since I've visited this shop, only to find out it changed owners and name. It's now a panaderia. It looks the same as the previous store, but with additional pastries.I tried the cream horn. It seemed like it had been there several days. The bread was so dry and crumbly. Stick with the items in the cake display. Everything in the other case looked and is dry.

It doesn't look like much from the outside, but we got what I might call a gem here! I've come a long way in my donut journey and established my favorites, and it looks like I have another to add! The only reason it crossed my radar is because a good friend of mine just had to send me an Instagram video one morning of a Korean brioche donut being made fresh. That is explicit food content right there! Since I wasn't even out of bed, I immediately wanted donuts for breakfast -- but I didn't want any of the Dunkin Donuts and Krispy Kreme that I'm surrounded by! On a broad map scan of a 7 mile radius, that's all I could see! Upon further inspection however, I noticed a little bakery in Beltsville.Located right off of exit 25 on Route 1 North, Raulin's Bakery doesn't seem to have much curb appeal, as the big sign in red letters just reads BAKERY. There's a more artistic sign on the window itself, which can be hard to view depending on the angle of the sun. Right inside, is a beautiful display of pastries and desserts, such as cannolis, croissants, and... DONUTS. To be almost noon, I was pleased with how many donuts were still available. There's more flavors than I can name, so please refer to my picture.I decided to get a peanut butter donut and maple nut donut. The PB one was different... Others I've had in the past usually have a PB glaze, and then maybe jelly on the inside. This one had a chocolate glaze, and had PB-flavored creme on the inside... Fascinating!!! And to make it even more interesting, the creme had a crunch! I'm assuming the crunch came from the same nuts that are on the maple glaze of the maple nut donut. I was EXTREMELY satisfied with both of these... not the #1 best for me, but leagues above Dunkin & KK and well enough that I want to bring all of my donut-loving friends! And with Amish Market-ish prices, I will gladly come back here when I don't feel like waiting until Thursday-Saturday & tight hours for the Amish Market, or trekking all the way to DC in any given day. A ~10 minute drive is a much better deal yeah? I will also be trying their other baked goods.

This place USED to have the most awesome donuts! In the 90's, when I lived in Laurel & worked in College Park, I'd drive right past it daily. For a while I'd get donuts for the work folks on payday fridays; everybody loved them.A couple of years it changed hands (again?), and became a Hispoanic bakery. (I say that because if you've been in one, you know what sort of pastries they have.) Alas the donut selection has been cut in half, with more emphasis on items they didn't previously carry.I don't want to disparage the bakery; the owner(s) are nice, but if you're looking for the old Raulin's donuts paradise, alas, it's no longer with us.

My friend and I went to the Walgreens a few doors down and then spotted this bakery and decided to visit. The interior is fairly small, but they carry a lot of products, from baked goods both sweet and savory to cakes and pies. The prices are reasonable. I bought two donuts. This is a family-owned and small business so definitely support local!

This is where Tsulins Bakery was Great zMexican and Central American offerings ... Wife variety Better than Harris zYertrt,,,Weans, GiMt, Walmart, Safeway or Weiss bakeries. A little expensive but is s small owner operated retail location. If a large supermarket was near y they would. e rolling in dinero. A lot.lile the the. osed Tsulins Bakery buy Latin .. Best overall bakery in the College Park / Belt ille/Laurel area

Un pan delicioso y exelente servició. Me encantan los cubiletes de queso,y los pasteles son muy ricos.

En dos ocasiones me han cobrado un budín y cuando llego a casa me doy con la sorpresa de que me lo cobran pero no me lo agregan a la bolsa, muy rico el pan pero me roban y eso no me gusta! espero ser el único al que le sucede esto, mejoren en eso, por favor!

As soon as I got to my car I cried because I ordered a cake that I paid so much for and it didn't even look like the picture I sent them. I dont even feel like giving this cake out to anybody it's ugly.