Main Entrees
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Stir-Fried Shrimp and Eggplant with Black Bean Sauce
Served with rice and salad.
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Chicken Katsu
Crispy boneless chicken breast, served with stir-fried vegetable, tonkatsu sauce, rice and salad.
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Pork Katsu
Crispy pork cutlet, served with tonkatsu sauce, rice, salad and stir-fried vegetable.
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Beef Katsu
Crispy beef (NY strip) cutlet, served with tonkatsu sauce, rice, salad and stir0fried vegetable.
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Hamachi Kama
Grilled yellowtail cheek japanese style, served with rice, salad and miso soup.
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Beef Negimaki
Beef rolls, scallions, served with rice, salad and stir-fried vegetables.
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Grilled Salmon Kama
Cheek with teriyaki sauce. Dinner includes: House salad, your choice of white rice, brown rice or plain rice.