Kabob Hut

Very disappointing food. The samosas were dry and tasteless. The Tikka Marsala was tasted like tomato sauce. The portions are extremely small. The Tandoori chicken was dry . This was my third visit here. This was not my favorite Indian restaurant but , at least the other times the food was better. I almost threw the food away . It was that bad.

FALAFEL WARNING WOOT!!! WOOT!!!!We stopped in here Memorial Day only after finding that Kathmandu Kitchen was closed for the holiday. Now, I had no great expectations of a fantastic food experience, knowing that in the past the food has been mediocre at best, and the service only good if you look Middle Eastern. The three of us ordered the falafel lunch special-major mistake. From here on out it will be referred to as the big falafel fail. It started out with ordering. The manager rang us up and I could tell that he overcharged me, so I asked for a receipt. He then did some spin doctoring, by screwing up his face, playing with my money and asking ME how much the falafel was. I looked over my shoulder and asked him if he was talking to ME. (No, this isn't that scene from Taxi Driver) He muttered something I couldn't understand, re-rang me and it was 3 dollars cheaper. Before eating I used the bathroom-no toilet paper, no hand towels, no hot water--Three bad hygiene strikes and you're out!The Big Falafel Fail:Our sandwiches were ready. We all had a couple bites, and then we looked at each other, because we knew there was something wrong. It basically tasted like deep fried parsley and other gunk-it was a mushy, disgusting, bitter mess over wilted lettuce. If there was a grain of chick pea meal in it, a microscope would have been needed to detect it. Now, the menu says that the falafel sandwich is supposed to come with tahini (sesame paste). It came with runny tzatziki. The bread was good, though-there, one star. It will be a long day in suburban hell before I ever eat at this hut again.

Cosy, seems like someone was paying attention to the reviews. I had a great experience and food was delicious. Will be back soon to try some other things on the menu.

I live in New York but every time my family conducts business in Towson, this is always the place I love to dine. I love Middle Eastern Food

I don't understand why they don't keep their business looking clean. The tables are sticky, the floor is sticky, the area with the utensils and drinks just looks not clean, but I do go back on occasion because I love Iranian food and grew up with it, so I miss it! I like their food better than Orchard Market & Cafe (the other only Persian restaurant in the area) and it's a better deal. I usually will get 2 chicken kabob meals, along with a small container of extra yogurt sauce for $25.However, a few times my chicken has been dry/overcooked and was not enjoyable. The young girl who works there is not frindly at all, and really turned me off from going there. I do like the couple who owns the place, but I wish the man was a bit friendlier.I do NOT recommend the homemade doogh!

Used to go ALL THE TIME. It was fun- bring your own wine, have a nice dinner, eat all that yummy grilled meat and fresh, freakin' awesome pita bread. Then something happened.....less and less staff were present on night shift; items started to be ommitted from platters- no pickle, then only one grilled tomato half instead 2, then none; less bread; service became slower, surlier- used to be friendly!; final insult- the bread was no longer fresh! It came TOASTED and hard, not fluffy and softt.In its heydey it was a fun, casual, and wonderful spot for a cheap dinner out. Maybe it's still good for lunch? That's always been their main focus, in downtown Towson.I'd love to know if it's nice again, but we were so turned off by our last few visits we have no desire to try again; I saw one of the nicest former employees not too long ago, who always made the fresh bread and was very friendly- she was working at Giant!!!

Filthy restaurant, incredibly mediocre and occasionally gross food, why eat at Kabob Hut?

Place is dim and tables are sticky. Not particularly appetizing. Food was lukewarm and flavor only so so.

Stale bread,bad ambiance, poor customer service, and having to pay for parking, definitely not worth it. Unfortunately, this used to be a gem for Middle Eastern food many years ago. They obviously gave up on pleasing customers who used to come in droves for their sizzling kabobs. We had many pleasant family outings there, A DECADE AGO. During my last and final visit a transient came in and robbed the tip jar. They even got good reviews in the distant past.

We stopped by for a bite on a wednesday evening since I had heard friends say that the food was okay and one of my acquaintances had probably really liked it. What i forgot was that their opinion had been expressed two years ago.We ordered a chicken souvlaki and a felafel sandwich since the felafel was said to be "home made".The food took 1/2 hr to prepare and we were the only customers and yet it was not upto the mark. The bread was warm in parts, and parts were cold.Reading other reviews, I can now see why my felafel did not taste or look like falafel. It was some herbs with the chickpea most likely missing.The toilets were dirty. If you wanted plain water to drink, it was in a pitcher that looked not too clean. The table had salt and pepper shakers but no paper napkins.I am not going back.