Junction Jamaican Restaurant

The best cow foot in the DMV, rice and peas very flavorful, fried cabbage was mixed with vegetables and delicious. It was an hour drive but will worth it. I will be returning back

Oh, how I wish I had pictures of their food! My church just catered our mothers Day luncheon with them, and the food was scrumptiouslicious (yes, that is a word and very accurate in this case, lol)We had curry goat with just enough heat for those who don't like it spicy; there was a scovitched fish fillet and jerk chicken with, of course, the faithful sides: rice and peas and cabbage, which were perfectly cooked to my taste, especially the cabbage... No gassy guest here!! My husband said they were friendly when he placed the order and very helpful in helping him figure out the quantities needed. You would think they would try to upsell him, but quite the opposite; the owner was honest and recommended less food in certain items. I can't wait to go into the restaurant and experience the food and service there

These people are full of deceit.I traveled the distance for a bowl of Saturday afternoon - Manish Water.I paid the ten bucks and got a bowl of plain goat soup instead. Not the Manish water (goat tripe soup) that the menu listed.I addressed this fact with the mgr./owner and he simply " blew me off" !Would not give me the time of day .This is the same type of behavior that "mashed up" the entire island of Jamaica. Turn the place into a "hell hole" !Now they want to bring that same lie & deceit type business up hereReal Ignorant people ,because they just turned a repetitive customer into a former customer .

Wow authentic jerk chicken like I get in Jamaica. Everything was great and the curry chicken was perfect. The chicken was fall off the bone tender yet firm and flavorful. Everyone there was super nice and helpful. The plantains were cooked to perfection.

If I could get them to serve the jerk chicken in normal serving portions they'd get at least 4 stars as it was pretty darn tasty. Sadly, the chef decided to demonstrate his/her cleaver skills to disastrous effect. Each piece was riddled with the smallest, sharpest bone fragments you could imagine. Pity, because the Scotch Bonnet really shined through in the sauce.

I've just recently gotten into eating Jamaican food after a friend turned me onto it. That being said this is the second place I've ever tried it from. I always get the same thing when coming here, the Jerk Chicken. It is sooo delicious. The rice and the plantains that it comes with are perfect (I always thought I didn't like soft plantain until I tried theirs). You get a large portion which equates to the price so it doesn't feel like your overpaying for anything. I don't even want to try anything else because I'm addicted to the jerk chicken, however my mother says the curried chicken roti is also delicious. I'd definitely recommend this if you're in the area!

It was ok. Service was quick for take out. I felt comfortable that health and safety provisions are being made but the food tastes just ok. And a large Ox tails wasn't large at all. It was $20. Picture attached.

The place is allowing dine in I guess and the tables are separated. The menu is simple and authentic. I got the jerk chicken (4.5/5) small portion. It came with a side of plantains (4/5) and rice and cabbage (I didn't get it). Also the meal comes with jerk sauce. It was good but was definitely not enough for the meal. Make sure you get extra sauce. Coming to the chicken it was tender and cooked very well. But without the sauce it lacked flavor. So don't forget to ask for extra. Next time I might try other things on the menu. The staff are polite and friendly.

Food is excellent!! Just like home made!!They exceeded my expectations!! They catered my Christmas family Dinner!!

Dude, what the Hell. This is why you need to eat at home. I bought a large goat soup, and at the bottom of the bowl, I found goat skin with a ton of hair on it.