Indian Express

Malai Kofta

Fried dumpling balls made up of mashed potatoes, carrot, paneer in cream cashew sauce.

Matter Paneer

Consisting of peas and paneer in a tomato-based sauce, spiced with garam masala.

Dal Makhani

Whole black lentils .red kidney beans rajmaand channa dal cook with ginger and garlic.

Saag Aloo

Potato cooked with spices and spinach in a thick gravy sauce.

Aloo Korma

A true mughlai delight, lightly sweet & spicy with flavor of creamy cashew sauce.

Saag Paneer

Homemade cottage cheese cubes lightly fried and cooked in a Spanish puree.

Navartan Korma

Traditional merging of 9 gems, cooked with vegetables, dry fruit, and cheese.

Paneer Makhani

Cottage cheese cubes lightly fried and cooked in homemade special sauce.

Panner Tikka Masala

Cottage cheese cubes lightly fried and cooked in a homemade special thick sauce.

Malabari Vegetable

Vegetable curry made with coconut based sauce.

Spinach Chana Masala

Palak. Garbanzo beans lightly fried and cooked in spinach puree.

Spinach Palak Corn

Homemade lightly fried, and cooked in spinach puree with corn.

Chana Masala

Based with green chilies, onions, garlic, fresh cilantro, a blend of spices, chickpeas, and tomatoes.

Dal Tarka

Mix lentiles cook with onion tomato tempered with curry leaf mustred sead and whole chilli.

Baingan Bharta

Eggplant partially baked in an oven and then cooked with tomato and onion.

Aloo Gobhi

Mouth-watering blend of fresh cauliflower and potato seasoned to perfection.

Mix Vegan Curry

Vegetables like capsicum, cauliflower, french beans, peas, carrots, potato, tomato, onion etc. cook in curry sauce.

Bhindi Masala

Okra cooked on a low flame with chopped onions, tomato, and spices.

Aloo Mutter

Potatoes and peas in a spiced onion tomato based sauce.

Egg Chettinad

Boiled egg cooked with coconut curry sauce with curry leaf musterd pempred.

Egg Korma

A true mughlai delight, lightly sweet & spicy with flavor of creamy cashew sauce.

Egg Masala

Boiled eggs cooked with onions, tomatoes and indian spices and herbs.

Egg Curry

Boiled egg cooked in a delicately spiced curry sauce.

Egg Vindaloo

For the 1 with true passion for spicy boiled egg and potatoes cooked in fiery red chili & vinegar sauce.

Tandoori Chicken

Chicken marinated in yogurt, fresh spices, and lemon juices then barbequed in tandoor.

Chicken Tikka

Marinated chicken charbroiled in tandoor and cooked to bring out the intricate flavor.

Malai Chicken Tikka

Juicy fresh bonless chicken marinated in mild rich cashew sour cream cardamon.

Malai Shrimp Tikka

Juicy fresgh sgrimp marinatted in mild rich cashew sour cream cardamon.

Shrimp Tikka

Ender shrimps marinated in yogurt, garlic, ginger, and spices, then broiled in a tandoor.

Veggie Biryani

Goat Biryani

Chicken Biryani

Lamb Biryani

Shrimp Biryani

Egg Biryani

Fish Biryani

Butter Naan

Plain Naan

Panner Stufed Naaan

Onion Stuffed Naan

Chili Garlic Naan

Coconut Rsisin Naan

Potato Stuffed Naan

Garnic Naan

Lachha Paratha

Roti

Butter Chicken

Chicken cooked with spices, herbs, and butter sauce.

Chicken Tikka Masala

Chicken Curry

Chicken finished with homemade a curry a sauce.

Chicken Vindaloo

For a true adventurer who has a passion for spicy food. Tangy and spicy curry with potatoes & chicken.

Chicken Shahi Korma

A true mughlai delight, lightly sweet & spicy with flavor of cardamoms.

Spinach Saag Chicken

Chicken finished with mildly spiced spinach.

Khadai Chicken

A Northwest frontier specialty - chicken cooked with fried curry leaves, yogurt, and spices.

Chicken Chettinad

Chicken cooked to perfection in black pepper, ginger, garlic, gravy in chettinad style.

Malabari Chicken

Chicken curry made with coconut based sauce.

Chicken Jhal Farezi

Chicken sauteed with onions, peppermix veg, and finished with ginger, garlic, and various other herbs.

Hakka Noodles Chicken

Hakka Noodle Vegetable

Manchurian Vegetable

Manchurian Chicken

Manchurian Gobhi

Fried Rice Vegetable

Fried Rice Chicken

Fried Rice Shrimp

Chilli Chicken

Chilli Panee

Panner Manchuria

Rice Pudding

Steamed rice in milk with herbs.

Gajar Halwa

Grated carrots cooked in milk, sugar and ghee.

Gulab Jamun

2 pieces. Balls of homemade cheese, deep fried soaked in sugar syrup.

Rasmalai

2 pieces. Patties made with fresh cheese. Served with cold in a sweetened milk sauce.

Salt Lassi

Buttermilk made with added salt

Sweet Lassi

Buttermilk made with added sugar.

Mango Lassi

It's made out of the mangoes and the saffron sugared cream & buttermilk.

Suger Free Lassi

Buttermilk made with add sugar free.

Can Soda

Bottle Soda

Goat & Lamb Vindaloo

For the 1 with true passion for spicy food, lamb and potatoes cooked in fiery red chile & vinegar sauce.

Goat & Lamb Korma

A true mughlai delight, lightly sweet & spicy with flavor of cardamoms.

Goat & Lamb Curry

Boneless lamb cooked in Indian spices and curry sauce.

Goat Kadhai

Succulent pieces of goat, slow-cooked chunky tomato curry tempered with coriander and mustard seeds.

Goat & Lamb Rogan Josh

Succulent pieces of goat and lamb cooked closely on low heat with traditional spices.

Goat & Lamb Chettinad

Goat and lamb cooked to perfection in a black pepper, ginger garlic gravy in chettinad style.

Goat & Lamb Tikka Masala

Cooked with a hearty blend of tangy tomato sauce and spices.

Goat & Lamb Jhal Farezi

Sauteed with onions, peppermix veg, and finished with ginger, garlic, and various other herbs.

Lamb Kadhai

Succulent pieces of lamb, slow-cooked chunky tomato curry tempered with coriander and mustard seeds.

Kadai Shrimp

Jumbo shrimp cooked closely on low heat with traditional spicy and kadai masala.

Shrimp Jhal Farezi

friah shrimp sauteed with onions, peppermix veg, and finished with ginger, garlic, and various other herbs.

Shrimp Vindaloo

Jumbo shrimp marinated and cooked with spicy curry sauce with chunks of steak & potatoes.

Spinach Saag shrimp

Shrimp cook creamy Spanish sauce.

Shrimp Tikka Masala

Shrimp cooked with peppers, onions, and mild cream sauce.

Fish Tikka Masala

Fish cooked with bell peppers, onions, and mild cream sauce.

Malabari Shrimp

Shrimp curry made with coconut based sauce.

Malabari Salmon

Salmon curry made with coconut based sauce.

Salmon Curry

Salmon finished with homemade curry sauce.

Fish Curry

White fish fillet cooked in curry paste, herbs, and spices.

Basmati Rice

12 oz.

Mango Chutney

4 oz.

Raita

8 oz.

Chana

8 oz.

Mint Sauce

4 oz.

Tamerind Sauce

4 oz.