Grace's Steak & Seafood

I came here for lunch and it was quiet since the restaurant was just opening. The waiter was very nice and she greeted me. I sat down and she brought out a salad with ginger dressing which was pretty good. I ordered the general tso shrimp with fried rice.The general tso shrimp was crispy but I wish it was more sweet and the sauce on it was thicker. And the fried rice was tasty. I also felt like the portion of shrimp wasn't enough because I was given 4-5 pieces. The environment was nice and pretty calm. Not too crowded. I recommend going during the week when its not too busy.

Food was great and it's really cute inside. Our party came in 30 mins before closing and they were still polite and received our food FAST!!! I will definitely be back!

I feel that the level of service and food quality do not justify the high prices especially compared to the old Grace's Fortune from the early 2000s. Walking in I noticed some of the old artifacts from their original location. Also you immediately notice the cigar smell as you enter. Apparently they are also a cigar lounge too.Maybe because it's an Asian fusion restaurant having an identity crisis and not a Chinese restaurant they do not bring you a complimentary pot of tea. Perusing the menu I noticed sushi, pad Thai and Chinese American dishes like General Tso, and French fries. What was really outrageous was the $12 charge for a veggie spring roll.I decided to play it safe with combo chow mein. Now chow mein is supposed to be noodles with a brown sauce made of oyster sauce. Not this place- you get rice and a really bland watery sauce that is transparent. My friend who is not big eater ordered the fries which were average and not fresh cut.Overall I am not impressed and would not return.

For those who remember Grace's flagship is Grace's Fortune. It was a mainstay for families and the community for many years. I miss that restaurant for so many reasons. The quality was superb, including seeing Grace herself and her beautiful smile welcoming everyone at the door. Her Sunday brunch had a waitlist and line out the door, often making Sakura next door a tempting close second if you were tight on time...And then came Grace's Mandarin (National Harbor) and Grace's Steak and Seafood (Vista Gardens). My visit at the Vista Gardens restaurant left me feeling perplexed. Perhaps her lack of physical presence speaks for how the business is now managed. While the service I received was acceptable, something felt missed here. Food quality was bit underwhelming, portion and presentation were lacking.An order of 2 soups, 1 appetizer, and 1 noodle dish came up $58.80 before taxes. Note the website says "automatic 18% gratuity for parties of 5 or more." I was a party of 2. Thankfully, our server was nice... Maybe it was an off night, and the team was stretched?

I'm always on the lookout for delicious, quality Chinese/Asian food and the places in my area are lacking. So when a friend recommended Grace's, I had zero doubt this would be a great spot as my friend is very much into good tasting food as I.As often as I travel in and around this area, I never knew this place existed and now I'm glad I found it. I ordered the shrimp spring rolls and the panyang curry with vegetables to go. My wait time was, about 10 minutes, not bad as I was totally expecting a longer wait time. The shrimp spring rolls came in half a dozen two inch sizes and they were super delicious. Nice and crunchy with actual shrimp...nice.The panyang curry with vegetables was really a surprise to me because I find it hard to find vegetable dishes where the vegetable are cooked until they are too soggy to enjoy however, the curry had a delicious aroma and a wonder taste and the veggies were nice a crunchy and well sauteed...I do mean vegetables...carrots, snow peas, broccoli, mushroom and string beans.Needless to say, I'll be back

10/10 everything about this place is amazing! It's so unassuming but let me tell youuuu. Not one food item is mid. All of it is wonderful. And let me tell you about these DRINKS, best drinks in PG. the drinks are tasty and STRONG and BIG

Came here for a large group early dinner, first time dinning at this establishment. They do have a large party room which requires a deposit. The menu is very overwhelming and has a lot of options. Our waitress was very nice and patience, but visibly overwhelmed she was handling a large party of 23 people. She only had assistance when the food came out, which wasn't fair to here. First time eating at a restaurant that serves food on a platter like plate, lol kinda odd - guess it's for portion control but it's easier to mix your food (if desired) on an actual plate. They also charge an extra $4 for fried rice which is excessive because the portion size is small. Also, first time having hibachi with fried peppers, very different.

3 stars for value.. this place has always been pricey and still is.. but a loyal clientele keeps them in business. I have come once every couple years cuz its not a bad spot, there are just better and cheaper options. Glad they put the lamb chops back on the small plate menu, it was gone for a while (though if i asked, they would still give it to me). I had a Caribbean Roll yesterday which was a roll with scallop, avocado, topped with broiled lobster meat and american cheese. $34!!! The most expensive sushi (outside of the high end caviar topped stuff at some DC establishments). But i was curious... and damn was it good. Should be priced at like $25 tho.. but i would pay the $34 again just cuz I'm stupid when it comes to food. Tried their espresso martini.. very strong, could be balanced better. Service is always pleasant, and the bar is still packed.. every time.

Came here to meet a friend for drinks. We sat a a high top table. We had to ask a staffer to clean the table off. He gave us menus, then we sat for quite some time before someone came to take our orders. We promptly received our drinks. We ordered Prosecco, which came in a mini bottle and the green dragon mixed drink. The green dragon was way too strong for me to drink. I asked for some pineapple juice to cut the liquor. I still wasn't able to finish the drink. I also ordered shrimp pad Thai which was great but need a little more fish sauce. Overall I would definitely recommend the restaurant.

So....... I moved from Bowie to Baltimore and my realtor was having a toy drive here at Grace's (in Bowie). I saw it as an opportunity to give back while revisiting my old hood!Let me say that each visit to Grace's offers a different experience. And this was a good one. My realtor reserved a space by the bar where they had a Christmas tree set up. The unwrapped gifts were all place under the tree while we socialized, ate & drank. The staff was very accommodating! When you walk into the restaurant and head towards the back, the bar area with tables, the bar and lounge tables are on the left. They have hibachi towards the very back and regular tables are on the right. We collected toys to be donated to Safe Shores, ate and had a good time. This was the first time I had the volcano roll. Where have I been. It was so tasty! And.... now that I think about it, it actually looks like a mini volcano. Their lemon pepper chicken was crispy, seasoned well, and cooked to perfection. Their sushi is very fresh. Oh........ and we had the Kentucky mule that was delicious! You could taste the bourbon and ginger beer; a subtle mix that was perfect. I'm liking Grace's more & more each visit!