Fox's Den American Craft Gastropub

Great pizza and cocktails. Fine craft beer selection and the best brown liquors you could want. I think the pizzas can use a hair more salt to liven them up, but they are crisp and the best in town. Nice selection of options or just look at the toppings on the specialty pies and build your favorite on top of the El Pres (cheese & red sauce) which is what I prefer. Other food is good as well. I think it is all better as shareable plates, but do what works for you. The place is easy to miss as it's a basement restaurant with nothing but a doorway poking up on to Main Street.

Fox Den Pizza in Annapolis is a hidden gem with fresh, quality ingredients and a laid-back, waterfront vibe. The pizzas are flavorful and perfectly crafted, making it an ideal spot for a casual yet romantic date night by the water.

Fun, ambient spot underground in the heart of downtown Annapolis. I came with 5 friends and we shared the Brussels sprouts, duck fries, and 3 pizzas: fig and pig, sausage party, and regular cheese. The Brussels sprouts were definitely the best part, but everything tasted good and the pizzas were hefty. Server was very warm. Will be back next time I'm in DTA!

I've been to Fox's Den several times now. The food is always consistently good and the service great. It's easier to get a table during the week when it's not as crowded. The maple old-fashioned is a good drink to try if you like bourbon. The Brussels sprouts were amazing with feta and hot honey. The Vincent and Fig and Pig were the pizzas that we ordered and were delicious.

Came here for happy hour after seeing a few food bloggers I follow mention this place. It's a tucked in and can easily be missed. It appeared they are known for their pizzas (made in house and are part of the happy hour menu, I believe you get $4 off any pizza) and I can see why. As always, my party and I tried a little bit of everything and my favorite dishes so far is the pizza and the shrimp hush puppies. They also have a good IPA selection if that's you thing, you really can't go wrong with pizza and beer.I'll definitely be back.

Or 5 stars. A fun place, fairly busy for Wednesday, popular, a bit noisy as the happy bar groups could get loud. Great looking beer selection, and some drinks, I had a spritzer something, very tasty. We had three plates: brussels, rockfish tenders and fries, short rib on a mini waffle with garnishes. They were all good and generous portions. The plates came from the kitchen as they were made. One bartender became our table server, as smaller tables are along the bar. He was great. It is a limited menu and may vary from what is online, but what they did was made very well. I was confused that we were promised a text when a table for 2 was ready.. then watched a table get cleared and reset and sit empty at least fifteen minutes, or until I asked. Maybe they are more used to folks just grabbing the small tables by the bar, like a bar scene. I'm not used to the bar scene and didn't think of it that way. Just a slight hitch to an otherwise very enjoyable outing

Had reservations for 6 people on a Sunday evening. Our server was super nice and accommodated the picky eaters of the group (me). For apps, we ordered the duck fat fries and fried havarti with the bacon jam on the side. Both were delicious. For entrees, I split the El Pres with my fiancé. Really loved the crust of this pizza, it was light and perfectly charred. Others ordered the pepperoni and pepperoncini pizza which looked really good. Only con was that the food came out super fast, so it felt like we were in and out of the restaurant pretty quickly.

This pizza is by far my favorite in Annapolis. The staff is always very friendly and get your food out quick. Really cool atmosphere with TVs and a chill bar. Highly recommend.

Best Mocktail I've ever had-- the For Fox Sake was truly incredible and can be made with alcohol. The pizza was also phenomenal. We had the Tropic Thunder, which was so flavorful. With juicy jerk chicken, pineapples, and white sauce, this pizza had a really unique and satisfying kick. The fries and lamb meatballs were also very good. Our server was very knowledgeable, kind, and quick. The cellar bar feeling is quite cozy and makes for a lovely dinner.

Good beer selection and nice pizzas in a subterranean environment on Main Street, Annapolis. $5 off specialty pizzas on Mondays is a nice surprise but I go for the El Prez (a shout out to Dave Portnoy's plain cheese pizza review, One Bite) to which the discount does not apply. Big winner for us is the duck fat fries which are not cooked in seed oils!! Tallow and/or duck fat are the best way to cook fries for health and taste. Thanks Mr Fox.